Literature DB >> 23396159

Taxonomic revision of Eurotium and transfer of species to Aspergillus.

Vit Hubka1, Miroslav Kolarík, Alena Kubátová, Stephen W Peterson.   

Abstract

Aspergillus section Aspergillus contains economically important, xerophilic fungi that are widely distributed in nature and the human environment and are known for their ability to grow on substrates with low water activity. The taxa were revised based on sequence data from four loci, PCR fingerprinting, micro- and macromorphology, and physiology. The number of taxa was reduced to 17 species, all of which can be distinguished with sequence data from either the caM or RPB2 locus. The original description of A. proliferans was supplemented by a description of its teleomorph. This species seems to be relatively common and often has been confused with A. glaucus. In addition, green sporulating isolates of A. niveoglaucus isolated from food and several other substrates are indistinguishable in phenotype from A. glaucus. A dichotomous key based on ascospore size and ornamentation and the ability to grow at specific combinations of temperature and water activity is provided for identification of species. In response to recent changes in the botanical code, we transferred the Eurotium species to Aspergillus and selected one name for each species.

Entities:  

Keywords:  food spoilage; low water activity; multilocus sequence typing; scanning electron microscopy; stored grain; xerophilic species

Mesh:

Year:  2013        PMID: 23396159     DOI: 10.3852/12-151

Source DB:  PubMed          Journal:  Mycologia        ISSN: 0027-5514            Impact factor:   2.696


  22 in total

1.  Chicken Intestinal Mycobiome: Initial Characterization and Its Response to Bacitracin Methylene Disalicylate.

Authors:  Kelsy Robinson; Yingping Xiao; Timothy J Johnson; Binlong Chen; Qing Yang; Wentao Lyu; Jing Wang; Nicole Fansler; Sage Becker; Jing Liu; Hua Yang; Guolong Zhang
Journal:  Appl Environ Microbiol       Date:  2020-06-17       Impact factor: 4.792

2.  Phylogeny, identification and nomenclature of the genus Aspergillus.

Authors:  R A Samson; C M Visagie; J Houbraken; S-B Hong; V Hubka; C H W Klaassen; G Perrone; K A Seifert; A Susca; J B Tanney; J Varga; S Kocsubé; G Szigeti; T Yaguchi; J C Frisvad
Journal:  Stud Mycol       Date:  2014-06       Impact factor: 16.097

3.  Cultivable microscopic fungi from an underground chemosynthesis-based ecosystem: a preliminary study.

Authors:  Alena Nováková; Vít Hubka; Šárka Valinová; Miroslav Kolařík; Alexandra Maria Hillebrand-Voiculescu
Journal:  Folia Microbiol (Praha)       Date:  2017-05-28       Impact factor: 2.099

4.  Use of the Bruker MALDI Biotyper for identification of molds in the clinical mycology laboratory.

Authors:  Bettina Schulthess; Raphael Ledermann; Forouhar Mouttet; Andrea Zbinden; Guido V Bloemberg; Erik C Böttger; Michael Hombach
Journal:  J Clin Microbiol       Date:  2014-05-21       Impact factor: 5.948

5.  Classification of Aspergillus, Penicillium, Talaromyces and related genera (Eurotiales): An overview of families, genera, subgenera, sections, series and species.

Authors:  J Houbraken; S Kocsubé; C M Visagie; N Yilmaz; X-C Wang; M Meijer; B Kraak; V Hubka; K Bensch; R A Samson; J C Frisvad
Journal:  Stud Mycol       Date:  2020-06-27       Impact factor: 16.097

6.  Polyphasic taxonomy of Aspergillus section Aspergillus (formerly Eurotium), and its occurrence in indoor environments and food.

Authors:  A J Chen; V Hubka; J C Frisvad; C M Visagie; J Houbraken; M Meijer; J Varga; R Demirel; Ž Jurjević; A Kubátová; F Sklenář; Y G Zhou; R A Samson
Journal:  Stud Mycol       Date:  2017-07-12       Impact factor: 16.097

7.  Redefining the human oral mycobiome with improved practices in amplicon-based taxonomy: discovery of Malassezia as a prominent commensal.

Authors:  Amanda K Dupuy; Marika S David; Lu Li; Thomas N Heider; Jason D Peterson; Elizabeth A Montano; Anna Dongari-Bagtzoglou; Patricia I Diaz; Linda D Strausbaugh
Journal:  PLoS One       Date:  2014-03-10       Impact factor: 3.240

8.  Aspergillus subgenus Polypaecilum from the built environment.

Authors:  J B Tanney; C M Visagie; N Yilmaz; K A Seifert
Journal:  Stud Mycol       Date:  2017-11-13       Impact factor: 16.097

9.  Taxonomic Characterization and Secondary Metabolite Profiling of Aspergillus Section Aspergillus Contaminating Feeds and Feedstuffs.

Authors:  Mariana Greco; Minna Kemppainen; Graciela Pose; Alejandro Pardo
Journal:  Toxins (Basel)       Date:  2015-09-02       Impact factor: 4.546

10.  Aspergillus Associated with Meju, a Fermented Soybean Starting Material for Traditional Soy Sauce and Soybean Paste in Korea.

Authors:  Seung-Beom Hong; Dae-Ho Kim; Robert A Samson
Journal:  Mycobiology       Date:  2015-09-30       Impact factor: 1.858

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