Literature DB >> 23378111

Aquihabitans daechungensis gen. nov., sp. nov., an actinobacterium isolated from reservoir water.

Long Jin1, Hangsak Huy2, Kwang Kyu Kim3, Hyung-Gwan Lee1, Hee-Sik Kim1, Chi-Yong Ahn1, Hee-Mock Oh1.   

Abstract

A novel Gram-reaction-positive bacterium, strain CH22-21(T), was isolated from a water sample taken from Daechung Reservoir, Republic of Korea, during the late-blooming period of cyanobacteria. Cells of strain CH22-21(T) were non-motile, ciliated short rods that formed creamy-white colonies on half-strength modified R2A agar. Chemotaxonomic results showed menaquinone MK-9(H6) as the predominant respiratory menaquinone, diphosphatidylglycerol, phosphatidylinositol and phosphatidylinositolmannoside as major polar lipids, 16 : 1ω5c, 16 : 0, 17 : 1ω8c and 18 : 1ω9c as major fatty acids, and a DNA G+C content of 71.8 mol%. Phylogenetic analysis based on 16S rRNA gene sequencing indicated that the strain formed a separate lineage within the order Acidimicrobiales, showing similarity values of <92.3 % with its closest phylogenetic neighbours. The combined genotypic and phenotypic data showed that strain CH22-21(T) could be distinguished from all genera within the order Acidimicrobiales and represented a novel species of a new genus in the family Iamiaceae, for which the name Aquihabitans dachungensis gen. nov., sp. nov. is proposed. The type strain of Aquihabitans dachungensis is CH22-21(T) (= KCTC 19849(T) = JCM 17787(T)).

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Year:  2013        PMID: 23378111     DOI: 10.1099/ijs.0.046060-0

Source DB:  PubMed          Journal:  Int J Syst Evol Microbiol        ISSN: 1466-5026            Impact factor:   2.747


  2 in total

Review 1.  Korean indigenous bacterial species with valid names belonging to the phylum Actinobacteria.

Authors:  Kyung Sook Bae; Mi Sun Kim; Ji Hee Lee; Joo Won Kang; Dae In Kim; Ji Hee Lee; Chi Nam Seong
Journal:  J Microbiol       Date:  2016-11-26       Impact factor: 3.422

2.  Comparison of Prokaryotic and Eukaryotic Communities in Soil Samples with and without Tomato Bacterial Wilt Collected from Different Fields.

Authors:  Chol Gyu Lee; Toshiya Iida; Yohei Uwagaki; Yoko Otani; Kazuhiro Nakaho; Moriya Ohkuma
Journal:  Microbes Environ       Date:  2017-11-28       Impact factor: 2.912

  2 in total

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