| Literature DB >> 23349541 |
Stephen Rattigan1, Stephen M Richards, Michelle A Keske.
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Year: 2013 PMID: 23349541 PMCID: PMC3554389 DOI: 10.2337/db12-1193
Source DB: PubMed Journal: Diabetes ISSN: 0012-1797 Impact factor: 9.461
FIG. 1.In insulin-sensitive subjects, muscle glucose uptake after a meal is stimulated as outlined in the green pathway. The process involves an insulin-mediated stimulation of muscle microvascular perfusion that increases insulin (INS) and glucose (GLU) delivery to the myocyte, leading to GLUT4 translocation and thus increased muscle glucose uptake. Insulin resistance leading to decreased muscle glucose can occur by pathways outlined in red. If there is an impaired microvascular perfusion due to either capillary rarefaction (left side) or impairment of insulin signaling in the endothelium (right side), the decreased delivery of insulin can limit GLUT4 translocation in the myocyte and, along with decreased glucose delivery, reduce muscle glucose uptake.