Literature DB >> 23345745

Hydration water, charge transport and protein dynamics.

M Peyrard1.   

Abstract

The hydration water of proteins is essential to biological activity but its properties are not yet fully understood. A recent study of dielectric relaxation of hydrated proteins [A. Levstik et al., Phys. Rev E.60 7604 (1999)] has found a behavior typical of a proton glass, with a glass transition of about 268 K. In order to analyze these results, we investigate the statistical mechanics and dynamics of a model of `two-dimensional water' which describes the hydrogen bonding scheme of bounded water molecules. We discuss the connection between the dynamics of bound water and charge transport on the protein surface as observed in the dielectric measurements.

Entities:  

Year:  2001        PMID: 23345745      PMCID: PMC3456585          DOI: 10.1023/A:1013147430930

Source DB:  PubMed          Journal:  J Biol Phys        ISSN: 0092-0606            Impact factor:   1.365


  7 in total

1.  Proton glass freezing in hydrated lysozyme powders.

Authors:  A Levstik; C Filipic; Z Kutnjak; G Careri; G Consolini; F Bruni
Journal:  Phys Rev E Stat Phys Plasmas Fluids Relat Interdiscip Topics       Date:  1999-12

2.  Comment on "Direct observation of stretched-exponential relaxation in low-temperature lennard-jones systems using the cage correlation function"

Authors: 
Journal:  Phys Rev Lett       Date:  2000-07-10       Impact factor: 9.161

3.  Measurement of protein hydration shells using a quartz microbalance.

Authors: 
Journal:  Phys Rev Lett       Date:  1989-10-16       Impact factor: 9.161

Review 4.  Protein hydration and function.

Authors:  J A Rupley; G Careri
Journal:  Adv Protein Chem       Date:  1991

5.  Scaling dielectric data on Rb1-x(NH4)xH2PO4 structural glasses and their deuterated isomorphs.

Authors: 
Journal:  Phys Rev B Condens Matter       Date:  1986-02-15

6.  Diffusion in a rough potential.

Authors:  R Zwanzig
Journal:  Proc Natl Acad Sci U S A       Date:  1988-04       Impact factor: 11.205

7.  Protonic conductivity of hydrated lysozyme powders at megahertz frequencies.

Authors:  G Careri; M Geraci; A Giansanti; J A Rupley
Journal:  Proc Natl Acad Sci U S A       Date:  1985-08       Impact factor: 11.205

  7 in total

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