Literature DB >> 23306774

Future scenarios for viticultural zoning in Europe: ensemble projections and uncertainties.

H Fraga1, A C Malheiro, J Moutinho-Pereira, J A Santos.   

Abstract

Optimum climate conditions for grapevine growth are limited geographically and may be further challenged by a changing climate. Due to the importance of the winemaking sector in Europe, the assessment of future scenarios for European viticulture is of foremost relevance. A 16-member ensemble of model transient experiments (generated by the ENSEMBLES project) under a greenhouse gas emission scenario and for two future periods (2011-2040 and 2041-2070) is used in assessing climate change projections for six viticultural zoning indices. After model data calibration/validation using an observational gridded daily dataset, changes in their ensemble means and inter-annual variability are discussed, also taking into account the model uncertainties. Over southern Europe, the projected warming combined with severe dryness in the growing season is expected to have detrimental impacts on the grapevine development and wine quality, requiring measures to cope with heat and water stress. Furthermore, the expected warming and the maintenance of moderately wet growing seasons over most of the central European winemaking regions may require a selection of new grapevine varieties, as well as an enhancement of pest/disease control. New winemaking regions may arise over northern Europe and high altitude areas, when considering climatic factors only. An enhanced inter-annual variability is also projected over most of Europe. All these future changes pose new challenges for the European winemaking sector.

Mesh:

Year:  2013        PMID: 23306774     DOI: 10.1007/s00484-012-0617-8

Source DB:  PubMed          Journal:  Int J Biometeorol        ISSN: 0020-7128            Impact factor:   3.787


  4 in total

1.  Historical phenology: grape ripening as a past climate indicator.

Authors:  Isabelle Chuine; Pascal Yiou; Nicolas Viovy; Bernard Seguin; Valérie Daux; Emmanuel Le Roy Ladurie
Journal:  Nature       Date:  2004-11-18       Impact factor: 49.962

2.  Statistical modelling of grapevine yield in the Port Wine region under present and future climate conditions.

Authors:  João A Santos; Aureliano C Malheiro; Melanie K Karremann; Joaquim G Pinto
Journal:  Int J Biometeorol       Date:  2010-05-12       Impact factor: 3.787

Review 3.  Grapevine under deficit irrigation: hints from physiological and molecular data.

Authors:  M M Chaves; O Zarrouk; R Francisco; J M Costa; T Santos; A P Regalado; M L Rodrigues; C M Lopes
Journal:  Ann Bot       Date:  2010-03-18       Impact factor: 4.357

4.  Effects of elevated CO2 on grapevine (Vitis vinifera L.): volatile composition, phenolic content, and in vitro antioxidant activity of red wine.

Authors:  Berta Gonçalves; Virgílio Falco; José Moutinho-Pereira; Eunice Bacelar; Francisco Peixoto; Carlos Correia
Journal:  J Agric Food Chem       Date:  2009-01-14       Impact factor: 5.279

  4 in total
  12 in total

1.  Regional climate change scenarios applied to viticultural zoning in Mendoza, Argentina.

Authors:  María Fernanda Cabré; Hervé Quénol; Mario Nuñez
Journal:  Int J Biometeorol       Date:  2016-01-28       Impact factor: 3.787

2.  The rise of phenology with climate change: an evaluation of IJB publications.

Authors:  Alison Donnelly; Rong Yu
Journal:  Int J Biometeorol       Date:  2017-05-19       Impact factor: 3.787

3.  Grapevines under drought do not express esca leaf symptoms.

Authors:  Giovanni Bortolami; Gregory A Gambetta; Cédric Cassan; Silvina Dayer; Elena Farolfi; Nathalie Ferrer; Yves Gibon; Jérôme Jolivet; Pascal Lecomte; Chloé E L Delmas
Journal:  Proc Natl Acad Sci U S A       Date:  2021-10-26       Impact factor: 11.205

Review 4.  Climate Change Effects on Grapevine Physiology and Biochemistry: Benefits and Challenges of High Altitude as an Adaptation Strategy.

Authors:  Leonardo A Arias; Federico Berli; Ariel Fontana; Rubén Bottini; Patricia Piccoli
Journal:  Front Plant Sci       Date:  2022-05-26       Impact factor: 6.627

5.  Potential effect of atmospheric warming on grapevine phenology and post-harvest heat accumulation across a range of climates.

Authors:  Andrew Hall; Adam J Mathews; Bruno P Holzapfel
Journal:  Int J Biometeorol       Date:  2016-01-29       Impact factor: 3.787

6.  Integrated analysis of climate, soil, topography and vegetative growth in Iberian viticultural regions.

Authors:  Helder Fraga; Aureliano C Malheiro; José Moutinho-Pereira; Rita M Cardoso; Pedro M M Soares; Javier J Cancela; Joaquim G Pinto; João A Santos
Journal:  PLoS One       Date:  2014-09-24       Impact factor: 3.240

7.  Grape Berry Secondary Metabolites and Their Modulation by Abiotic Factors in a Climate Change Scenario-A Review.

Authors:  Markus Rienth; Nicolas Vigneron; Philippe Darriet; Crystal Sweetman; Crista Burbidge; Claudio Bonghi; Robert Peter Walker; Franco Famiani; Simone Diego Castellarin
Journal:  Front Plant Sci       Date:  2021-03-22       Impact factor: 5.753

8.  Vitis vinifera L. Fruit Diversity to Breed Varieties Anticipating Climate Changes.

Authors:  Antoine Bigard; Dargie T Berhe; Eleonora Maoddi; Yannick Sire; Jean-Michel Boursiquot; Hernan Ojeda; Jean-Pierre Péros; Agnès Doligez; Charles Romieu; Laurent Torregrosa
Journal:  Front Plant Sci       Date:  2018-05-01       Impact factor: 5.753

Review 9.  Arbuscular Mycorrhizal Symbiosis as a Promising Resource for Improving Berry Quality in Grapevines Under Changing Environments.

Authors:  Nazareth Torres; M Carmen Antolín; Nieves Goicoechea
Journal:  Front Plant Sci       Date:  2018-06-29       Impact factor: 5.753

10.  Metabolomics of Photosynthetically Active Tissues in White Grapes: Effects of Light Microclimate and Stress Mitigation Strategies.

Authors:  Andreia Garrido; Jasper Engel; Roland Mumm; Artur Conde; Ana Cunha; Ric C H De Vos
Journal:  Metabolites       Date:  2021-03-30
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