Literature DB >> 2329926

Biochemical and functional abnormalities in hypercholesterolemic rabbit platelets.

K B Dalal1, S Ebbe, E Mazoyer, D Carpenter, T Yee.   

Abstract

This study was designed to elucidate changes in rabbit platelet lipids induced by a cholesterol rich diet and to explore the possible correlation of these lipid changes with platelet abnormalities. Pronounced biochemical alterations were observed when serum cholesterol levels of 700-1000 mg% were reached. Hypercholesterolemic (HC) platelets contained 37% more neutral lipids and 16% less phospholipids than the controls. Lysolecithin, cholesterol esters and phosphatidylinositol (PI) levels were increased in HC platelets, and the levels of phosphatidylcholine (PC) were decreased. The cholesterol/phospholipid molar ratio of lipidemic platelets increased from 0.55 +/- 0.011 to 0.89 +/- 0.016 (P less than 0.01) in eight weeks. HC platelets had 90% more arachidonic acid (AA) in the PI than normal platelets. No significant changes in AA of PC were observed. Platelet function was monitored by the uptake and release of [14C]serotonin in platelet rich plasma (PRP), using varying concentrations of collagen as an aggregating agent. The uptake of [14C]serotonin in HC and normal platelets ranged from 78-94%. The percent of [14C]serotonin released from normal and HC platelets was proportional to the concentration of collagen. However, lipidemic platelets were hyperreactive to low concentrations of collagen. Incorporation of 50 microM acetylsalicylic acid into the aggregating medium suppressed the release of [14C]serotonin in normal PRP by more than 90%, but had only a partial effect on lipidemic PRP.

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Year:  1990        PMID: 2329926     DOI: 10.1007/bf02562210

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  15 in total

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Authors:  G R BARTLETT
Journal:  J Biol Chem       Date:  1959-03       Impact factor: 5.157

2.  A simple method for the isolation and purification of total lipides from animal tissues.

Authors:  J FOLCH; M LEES; G H SLOANE STANLEY
Journal:  J Biol Chem       Date:  1957-05       Impact factor: 5.157

3.  Cholesterol vehicle in experimental atherosclerosis. 11. Peanut oil.

Authors:  D Kritchevsky; S A Tepper; D Vesselinovitch; R W Wissler
Journal:  Atherosclerosis       Date:  1971 Jul-Aug       Impact factor: 5.162

4.  Effect of acetylsalicylic acid, other nonsteroidal anti-inflammatory agents, and dipyridamole on human blood platelets.

Authors:  M B Zucker; J Peterson
Journal:  J Lab Clin Med       Date:  1970-07

5.  Differential effects of dietary fatty acids on the accumulation of arachidonic acid and its metabolic conversion through the cyclooxygenase and lipoxygenase in platelets and vascular tissue.

Authors:  C Galli; E Agradi; A Petroni; E Tremoli
Journal:  Lipids       Date:  1981-03       Impact factor: 1.880

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Authors:  S J Shattil; R Anaya-Galindo; J Bennett; R W Colman; R A Cooper
Journal:  J Clin Invest       Date:  1975-03       Impact factor: 14.808

7.  Effects of dietary lipids on behaviour, lipid biosynthesis and lipid composition, in rat platelets.

Authors:  E Davenas; M Ciavatti; A Nordoy; S Renaud
Journal:  Biochim Biophys Acta       Date:  1984-04-18

8.  Effect of cholesterol on production of thromboxane b2 by platelets in vitro.

Authors:  M J Stuart; J M Gerrard; J G White
Journal:  N Engl J Med       Date:  1980-01-03       Impact factor: 91.245

9.  Morphological and kinetic abnormalities of platelets in hypercholesterolemic rabbits.

Authors:  E Mazoyer; S Ebbe; K Dalal; R Leven; B Mazoyer; D Carpenter; T Yee; K Brennan
Journal:  Atherosclerosis       Date:  1988-11       Impact factor: 5.162

10.  Normotriglyceridemic abetalipoproteinemia. absence of the B-100 apolipoprotein.

Authors:  M J Malloy; J P Kane; D A Hardman; R L Hamilton; K B Dalal
Journal:  J Clin Invest       Date:  1981-05       Impact factor: 14.808

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  2 in total

1.  Vasorelaxant and antiaggregatory properties of the endothelium: a comparative study in normocholesterolaemic and hereditary and dietary hypercholesterolaemic rabbits.

Authors:  C Greenlees; C L Wainwright; R M Wadsworth
Journal:  Br J Pharmacol       Date:  1996-12       Impact factor: 8.739

2.  Dietary saturated, monounsaturated, n-6 and n-3 fatty acids, and cholesterol influence platelet fatty acids in the exclusively formula-fed piglet.

Authors:  S M Innis; R Dyer; L Wadsworth; P Quinlan; D Diersen-Schade
Journal:  Lipids       Date:  1993-07       Impact factor: 1.880

  2 in total

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