Literature DB >> 23293929

Latest in vitro and in vivo models of celiac disease.

Samantha Stoven1, Joseph A Murray, Eric V Marietta.   

Abstract

INTRODUCTION: Currently, the only treatment for celiac disease is a gluten-free diet, and there is an increased desire for alternative therapies. In vitro and in vivo models of celiac disease have been generated in order to better understand the pathogenesis of celiac disease, and this review will discuss these models as well as the testing of alternative therapies using these models. AREAS COVERED: The research discussed describes the different in vitro and in vivo models of celiac disease that currently exist and how they have contributed to our understanding of how gluten can stimulate both innate and adaptive immune responses in celiac patients. We also provide a summary on the alternative therapies that have been tested with these models and discuss whether subsequent clinical trials were done based on these tests done with these models of celiac disease. EXPERT OPINION: Only a few of the alternative therapies that have been tested with animal models have gone on to clinical trials; however, those that did go on to clinical trial have provided promising results from a safety standpoint. Further trials are required to determine if some of these therapies may serve as an effective adjunct to a gluten-free diet to alleviate the adverse affects associated with accidental gluten exposure. A "magic-bullet" approach may not be the answer to celiac disease, but possibly a future cocktail of these different therapeutics may allow celiac patients to consume an unrestricted diet.

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Year:  2013        PMID: 23293929      PMCID: PMC3605231          DOI: 10.1517/17460441.2013.761203

Source DB:  PubMed          Journal:  Expert Opin Drug Discov        ISSN: 1746-0441            Impact factor:   6.098


  107 in total

1.  The copolymer P(HEMA-co-SS) binds gluten and reduces immune response in gluten-sensitized mice and human tissues.

Authors:  Maud Pinier; Gregor Fuhrmann; Heather J Galipeau; Nathalie Rivard; Joseph A Murray; Chella S David; Hana Drasarova; Ludmila Tuckova; Jean-Christophe Leroux; Elena F Verdu
Journal:  Gastroenterology       Date:  2011-11-10       Impact factor: 22.682

2.  Increased bacterial translocation in gluten-sensitive mice is independent of small intestinal paracellular permeability defect.

Authors:  Manuel A Silva; Jennifer Jury; Yolanda Sanz; Michelle Wiepjes; Xianxi Huang; Joseph A Murray; Chella S David; Alessio Fasano; Elena F Verdú
Journal:  Dig Dis Sci       Date:  2011-08-07       Impact factor: 3.199

3.  Identification of immunodominant epitopes of alpha-gliadin in HLA-DQ8 transgenic mice following oral immunization.

Authors:  Stefania Senger; Francesco Maurano; Maria F Mazzeo; Marcello Gaita; Olga Fierro; Chella S David; Riccardo Troncone; Salvatore Auricchio; Rosa A Siciliano; Mauro Rossi
Journal:  J Immunol       Date:  2005-12-15       Impact factor: 5.422

4.  Changes in jejunal mucosa after long-term feeding of germfree rats with gluten.

Authors:  R Stĕpánková; H Tlaskalová-Hogenová; J Sinkora; J Jodl; P Fric
Journal:  Scand J Gastroenterol       Date:  1996-06       Impact factor: 2.423

5.  Highly efficient gluten degradation with a newly identified prolyl endoprotease: implications for celiac disease.

Authors:  Dariusz Stepniak; Liesbeth Spaenij-Dekking; Cristina Mitea; Martine Moester; Arnoud de Ru; Renee Baak-Pablo; Peter van Veelen; Luppo Edens; Frits Koning
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2006-05-11       Impact factor: 4.052

6.  Immunogenicity of two oat varieties, in relation to their safety for celiac patients.

Authors:  Mariantonia Maglio; Giuseppe Mazzarella; Maria Vittoria Barone; Carmen Gianfrani; Norberto Pogna; Laura Gazza; Rosita Stefanile; Alessandra Camarca; Barbara Colicchio; Merlin Nanayakkara; Erasmo Miele; Gaetano Iaquinto; Nicola Giardullo; Francesco Maurano; Pasquale Santoro; Riccardo Troncone; Salvatore Auricchio
Journal:  Scand J Gastroenterol       Date:  2011-08-15       Impact factor: 2.423

7.  Interactions among secretory immunoglobulin A, CD71, and transglutaminase-2 affect permeability of intestinal epithelial cells to gliadin peptides.

Authors:  Corinne Lebreton; Sandrine Ménard; Juliette Abed; Ivan Cruz Moura; Rosanna Coppo; Christophe Dugave; Renato C Monteiro; Aurélie Fricot; Meriem Garfa Traore; Martin Griffin; Christophe Cellier; Georgia Malamut; Nadine Cerf-Bensussan; Martine Heyman
Journal:  Gastroenterology       Date:  2012-06-28       Impact factor: 22.682

8.  Antibody-mediated blockade of IL-15 reverses the autoimmune intestinal damage in transgenic mice that overexpress IL-15 in enterocytes.

Authors:  Seiji Yokoyama; Nobumasa Watanabe; Noriko Sato; Pin-Yu Perera; Lyvouch Filkoski; Toshiyuki Tanaka; Masayuki Miyasaka; Thomas A Waldmann; Takachika Hiroi; Liyanage P Perera
Journal:  Proc Natl Acad Sci U S A       Date:  2009-09-01       Impact factor: 11.205

9.  Early effects of gliadin on enterocyte intracellular signalling involved in intestinal barrier function.

Authors:  M G Clemente; S De Virgiliis; J S Kang; R Macatagney; M P Musu; M R Di Pierro; S Drago; M Congia; A Fasano
Journal:  Gut       Date:  2003-02       Impact factor: 23.059

10.  Suppression of inflammatory immune responses in celiac disease by experimental hookworm infection.

Authors:  Henry J McSorley; Soraya Gaze; James Daveson; Dianne Jones; Robert P Anderson; Andrew Clouston; Nathalie E Ruyssers; Richard Speare; James S McCarthy; Christian R Engwerda; John Croese; Alex Loukas
Journal:  PLoS One       Date:  2011-09-16       Impact factor: 3.240

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  8 in total

1.  Adaptive response activated by dietary cis9, trans11 conjugated linoleic acid prevents distinct signs of gliadin-induced enteropathy in mice.

Authors:  Paolo Bergamo; Gianna Palmieri; Ennio Cocca; Ida Ferrandino; Marta Gogliettino; Antonio Monaco; Francesco Maurano; Mauro Rossi
Journal:  Eur J Nutr       Date:  2015-04-04       Impact factor: 5.614

2.  Generation of food-grade recombinant Lactobacillus casei delivering Myxococcus xanthus prolyl endopeptidase.

Authors:  Patricia Alvarez-Sieiro; Maria Cruz Martin; Begoña Redruello; Beatriz Del Rio; Victor Ladero; Brad A Palanski; Chaitan Khosla; Maria Fernandez; Miguel A Alvarez
Journal:  Appl Microbiol Biotechnol       Date:  2014-04-22       Impact factor: 4.813

Review 3.  Does the microbiota play a role in the pathogenesis of autoimmune diseases?

Authors:  Mairi H McLean; Dario Dieguez; Lindsey M Miller; Howard A Young
Journal:  Gut       Date:  2014-11-21       Impact factor: 23.059

Review 4.  Helicobacter pylori-Mediated Protection against Extra-Gastric Immune and Inflammatory Disorders: The Evidence and Controversies.

Authors:  Karen Robinson
Journal:  Diseases       Date:  2015-03-27

5.  Isolation and characterization of gluten protein types from wheat, rye, barley and oats for use as reference materials.

Authors:  Kathrin Schalk; Barbara Lexhaller; Peter Koehler; Katharina Anne Scherf
Journal:  PLoS One       Date:  2017-02-24       Impact factor: 3.240

Review 6.  Celiac disease-on-chip: Modeling a multifactorial disease in vitro.

Authors:  Renée Moerkens; Joram Mooiweer; Sebo Withoff; Cisca Wijmenga
Journal:  United European Gastroenterol J       Date:  2019-03-14       Impact factor: 4.623

Review 7.  Microfluidic Organ-on-a-Chip Models of Human Intestine.

Authors:  Amir Bein; Woojung Shin; Sasan Jalili-Firoozinezhad; Min Hee Park; Alexandra Sontheimer-Phelps; Alessio Tovaglieri; Angeliki Chalkiadaki; Hyun Jung Kim; Donald E Ingber
Journal:  Cell Mol Gastroenterol Hepatol       Date:  2018-04-24

8.  Diverse Profiles of Toll-Like Receptors 2, 4, 7, and 9 mRNA in Peripheral Blood and Biopsy Specimens of Patients with Celiac Disease.

Authors:  Haniye Ghasiyari; Mohammad Rostami-Nejad; Davar Amani; Kamran Rostami; Mohamad Amin Pourhoseingholi; Hamid Asadzadeh-Aghdaei; Mohammad Reza Zali
Journal:  J Immunol Res       Date:  2018-07-02       Impact factor: 4.818

  8 in total

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