Literature DB >> 23289355

Surfactant-free high internal phase emulsions stabilized by cellulose nanocrystals.

Isabelle Capron1, Bernard Cathala.   

Abstract

Cellulose nanocrystals (CNCs) are rod-like colloidal particles that irreversibly adsorb at the oil-water interface to produce ultrastable emulsions. When the internal phase fraction is increased, these CNCs can produce gel-like oil-in-water high internal phase emulsions (HIPEs) in which more than 90% of the hydrophobic phase is stabilized by less than 0.1% wt. of CNCs. However, a one-step preparation of HIPEs is not possible, and incorporation of the high internal phase fraction requires the prior preparation of Pickering emulsions. We propose that this two-step process to create CNC HIPEs relies on a swelling process of the droplets that does not desorb the CNCs from the interface, decreasing the coverage ratio of the droplets and leading to coalescence. As a result, this process leads to a drops deformation and a new interfacial networking organization as revealed by confocal laser scanning microscopy (CLSM) and scanning electron microscopy (SEM) images.

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Year:  2013        PMID: 23289355     DOI: 10.1021/bm301871k

Source DB:  PubMed          Journal:  Biomacromolecules        ISSN: 1525-7797            Impact factor:   6.988


  15 in total

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2.  Investigation of the formation mechanisms in high internal phase Pickering emulsions stabilized by cellulose nanocrystals.

Authors:  Chuanwei Miao; Mani Tayebi; Wadood Y Hamad
Journal:  Philos Trans A Math Phys Eng Sci       Date:  2018-02-13       Impact factor: 4.226

3.  Facile preparation of UiO-66 /PAM monoliths via CO2-in-water HIPEs and their applications.

Authors:  Yong Dong; Liqin Cao; Jing Li; Yongxia Yang; Jide Wang
Journal:  RSC Adv       Date:  2018-09-19       Impact factor: 4.036

4.  Processable high internal phase Pickering emulsions using depletion attraction.

Authors:  KyuHan Kim; Subeen Kim; Jiheun Ryu; Jiyoon Jeon; Se Gyu Jang; Hyunjun Kim; Dae-Gab Gweon; Won Bin Im; Yosep Han; Hyunjung Kim; Siyoung Q Choi
Journal:  Nat Commun       Date:  2017-02-01       Impact factor: 14.919

Review 5.  Recent Advances in Modified Cellulose for Tissue Culture Applications.

Authors:  James C Courtenay; Ram I Sharma; Janet L Scott
Journal:  Molecules       Date:  2018-03-14       Impact factor: 4.411

Review 6.  Nanocellulose-stabilized Pickering emulsions and their applications.

Authors:  Shuji Fujisawa; Eiji Togawa; Katsushi Kuroda
Journal:  Sci Technol Adv Mater       Date:  2017-11-23       Impact factor: 8.090

7.  Pickering Emulsions Electrostatically Stabilized by Cellulose Nanocrystals.

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Journal:  Front Chem       Date:  2018-09-19       Impact factor: 5.221

Review 8.  Emulsion Formation and Stabilization by Biomolecules: The Leading Role of Cellulose.

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Journal:  Polymers (Basel)       Date:  2019-09-26       Impact factor: 4.329

9.  Novel Pickering High Internal Phase Emulsion Stabilized by Food Waste-Hen Egg Chalaza.

Authors:  Lijuan Wang; Jingjing Wang; Anheng Wang
Journal:  Foods       Date:  2021-03-12

10.  High Internal Phase Oil-in-Water Pickering Emulsions Stabilized by Chitin Nanofibrils: 3D Structuring and Solid Foam .

Authors:  Ya Zhu; Siqi Huan; Long Bai; Annika Ketola; Xuetong Shi; Xiao Zhang; Jukka A Ketoja; Orlando J Rojas
Journal:  ACS Appl Mater Interfaces       Date:  2020-02-20       Impact factor: 9.229

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