Literature DB >> 23276722

How much should I eat? Estimation of meal portions in anorexia nervosa.

Gabriella Milos1, Cornelia Kuenzli, Chantal Martin Soelch, Sonja Schumacher, Hanspeter Moergeli, Christoph Mueller-Pfeiffer.   

Abstract

Pathological concern regarding one's weight and weight gain is a crucial feature of anorexia nervosa. Consequently, anorexia nervosa patients often claim that they are uncertain regarding the amount of food they should eat. The present study investigated whether individuals with anorexia nervosa show an altered estimation of meal portion sizes and whether this estimation is modulated by an intent-to-eat instruction (where patients are asked to imagine having to eat the presented meal), meal type and meal portion size. Twenty-four women with anorexia nervosa and 27 healthy women estimated, using a visual analogue scale, the size of six different portions of three different meals, with and without intent-to-eat instructions. Subjects with anorexia nervosa estimated the size of small and medium meal portions (but not large meal servings) as being significantly larger, compared to estimates of healthy controls. The overestimation of small meal portions by anorexia nervosa subjects was significantly greater in the intent-to-eat, compared to general, condition. These findings suggest that disturbed perceptions associated with anorexia nervosa not only include interoceptive awareness (i.e., body weight and shape), but also extend to external disorder-related objects such as meal portion size. Specific therapeutic interventions, such as training regarding meal portion evaluation, could address these difficulties.
Copyright © 2013. Published by Elsevier Ltd.

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Year:  2012        PMID: 23276722     DOI: 10.1016/j.appet.2012.12.016

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  11 in total

1.  Anorexia nervosa, neuroimaging research, and the contextual salience of food cues: The food approach-avoidance conundrum.

Authors:  Stuart B Murray; Irina A Strigo
Journal:  Int J Eat Disord       Date:  2018-05-30       Impact factor: 4.861

Review 2.  A review of treatment manuals for adults with an eating disorder: nutrition content and consistency with current dietetic evidence.

Authors:  Caitlin M McMaster; Tracey Wade; Janet Franklin; Susan Hart
Journal:  Eat Weight Disord       Date:  2020-01-30       Impact factor: 4.652

3.  Disordered eating behaviors and energy and nutrient intake in a regional sample of Brazilian adolescents from public schools.

Authors:  Lorena Gasparini Caran; Danilo Dias Santana; Luana Silva Monteiro; Gloria Valeria da Veiga
Journal:  Eat Weight Disord       Date:  2018-06-12       Impact factor: 4.652

4.  Rationale and development of a manualised dietetic intervention for adults undergoing psychological treatment for an eating disorder.

Authors:  Caitlin M McMaster; Tracey Wade; Christopher Basten; Janet Franklin; Jessica Ross; Susan Hart
Journal:  Eat Weight Disord       Date:  2020-07-19       Impact factor: 4.652

5.  Computerized measurement of anticipated anxiety from eating increasing portions of food in adolescents with and without anorexia nervosa: Pilot studies.

Authors:  H R Kissileff; J M Brunstrom; R Tesser; D Bellace; S Berthod; J C Thornton; K Halmi
Journal:  Appetite       Date:  2015-11-26       Impact factor: 3.868

Review 6.  Historical evolution of the concept of anorexia nervosa and relationships with orthorexia nervosa, autism, and obsessive-compulsive spectrum.

Authors:  Liliana Dell'Osso; Marianna Abelli; Barbara Carpita; Stefano Pini; Giovanni Castellini; Claudia Carmassi; Valdo Ricca
Journal:  Neuropsychiatr Dis Treat       Date:  2016-07-07       Impact factor: 2.570

Review 7.  Neurobiochemical and psychological factors influencing the eating behaviors and attitudes in anorexia nervosa.

Authors:  Teresa Grzelak; Agata Dutkiewicz; Elzbieta Paszynska; Monika Dmitrzak-Weglarz; Agnieszka Slopien; Marta Tyszkiewicz-Nwafor
Journal:  J Physiol Biochem       Date:  2016-12-06       Impact factor: 4.158

8.  Effects of hunger on mood and affect reactivity to monetary reward in women with obesity - A pilot study.

Authors:  Mayron Piccolo; Gabriella Milos; Sena Bluemel; Sonja Schumacher; Christoph Müller-Pfeiffer; Michael Fried; Monique Ernst; Chantal Martin-Soelch
Journal:  PLoS One       Date:  2020-05-19       Impact factor: 3.240

Review 9.  What can food-image tasks teach us about anorexia nervosa? A systematic review.

Authors:  E Caitlin Lloyd; Joanna E Steinglass
Journal:  J Eat Disord       Date:  2018-11-01

10.  Development of the "Recovery from Eating Disorders for Life" Food Guide (REAL Food Guide) - a food pyramid for adults with an eating disorder.

Authors:  Susan Hart; Claire Marnane; Caitlin McMaster; Angela Thomas
Journal:  J Eat Disord       Date:  2018-04-01
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