Literature DB >> 23267623

[Campylobacter spp.: prevalence and pheno-genotypic characterization of isolates recovered from patients suffering from diarrhea and their pets in La Pampa Province, Argentina].

Ana L Tamborini1, Luis M Casabona, María R Viñas, Valeria Asato, Alicia Hoffer, María I Farace, María C Lucero, Alejandra Corso, Mariana Pichel.   

Abstract

The prevalence of Campylobacter spp. was investigated in 327 patients suffering from diarrhea and in 36 animals (dogs, cats and chickens) owned by the patients that presented infection by Campylobacter in Santa Rosa, La Pampa, Argentina. Campylobacter spp. was isolated in 50/327 patients and in 12/36 animals, being Campylobacter jejuni the most common species. Resistance to ciprofloxacin (65 %) and tetracycline (32 %) was found among 35 isolates of human origin studied. Seven genetic subtypes were observed among 13 C. jejuni isolates by pulsed field gel electrophoresis. Two subtypes grouped isolates belonging to patients and their respective dogs whereas another subtype grouped one isolate of human origin and two isolates from the patient's chickens. The results of this investigation highlight the need to strengthen surveillance of Campylobacter spp. not only in poultry, which is recognized as the main reservoir, but also in pets, which were shown to be asymptomatic carriers of the pathogen.

Entities:  

Mesh:

Year:  2012        PMID: 23267623

Source DB:  PubMed          Journal:  Rev Argent Microbiol        ISSN: 0325-7541            Impact factor:   1.852


  2 in total

1.  Genomic Analysis and Antimicrobial Resistance of Campylobacter jejuni and Campylobacter coli in Peru.

Authors:  Willi Quino; Junior Caro-Castro; Verónica Hurtado; Diana Flores-León; Narjol Gonzalez-Escalona; Ronnie G Gavilan
Journal:  Front Microbiol       Date:  2022-01-11       Impact factor: 5.640

2.  Prevalence and antimicrobial resistance of Campylobacter jejuni and C. coli identified in a slaughterhouse in Argentina.

Authors:  Mariana E Schreyer; Carolina R Olivero; Eugenia Rossler; Lorena P Soto; Laureano S Frizzo; Jorge A Zimmermann; Marcelo L Signorini; Zbrun M Virginia
Journal:  Curr Res Food Sci       Date:  2022-03-17
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.