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Literature DB >> 23252527

Clinical practice. Celiac disease.

Alessio Fasano¹, Carlo Catassi.

Abstract

Entities: Disease

Mesh：

Substances：

Year: 2012 PMID： 23252527 DOI： 10.1056/NEJMcp1113994

Source DB: PubMed Journal: N Engl J Med ISSN： 0028-4793 Impact factor: 91.245

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Cited

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185 in total

1. Small intestinal bacterial overgrowth among patients with celiac disease unresponsive to a gluten free diet.

Authors: Mohammad-Ayman A Safi; Asif A Jiman-Fatani; Omar I Saadah
Journal: Turk J Gastroenterol Date: 2020-11 Impact factor: 1.852

2. A muslim family with several members with celiac disease and other autoimmune disorders.

Authors: Yulia Treister-Goltzman; Roni Peleg
Journal: J Immigr Minor Health Date: 2015-04

Review 3. Sorghum Pasta and Noodles: Technological and Nutritional Aspects.

Authors: Pablo Martín Palavecino; María Isabel Curti; Mariela Cecilia Bustos; María Cecilia Penci; Pablo Daniel Ribotta
Journal: Plant Foods Hum Nutr Date: 2020-09 Impact factor: 3.921

Review 4. Type 1 diabetes and celiac disease: clinical overlap and new insights into disease pathogenesis.

Authors: Aaron Cohn; Anthony M Sofia; Sonia S Kupfer
Journal: Curr Diab Rep Date: 2014-08 Impact factor: 4.810

5. A comparison of the nutritional status between adult celiac patients on a long-term, strictly gluten-free diet and healthy subjects.

Authors: M Barone; N Della Valle; R Rosania; A Facciorusso; A Trotta; F P Cantatore; S Falco; S Pignatiello; M T Viggiani; A Amoruso; R De Filippis; A Di Leo; R Francavilla
Journal: Eur J Clin Nutr Date: 2015-07-15 Impact factor: 4.016

Clinical practice. Celiac disease.

1. Small intestinal bacterial overgrowth among patients with celiac disease unresponsive to a gluten free diet.

2. A muslim family with several members with celiac disease and other autoimmune disorders.

Review 3. Sorghum Pasta and Noodles: Technological and Nutritional Aspects.

Review 4. Type 1 diabetes and celiac disease: clinical overlap and new insights into disease pathogenesis.

5. A comparison of the nutritional status between adult celiac patients on a long-term, strictly gluten-free diet and healthy subjects.

6. Distal duodenum versus duodenal bulb: intraepithelial lymphocytes have something to say in celiac disease diagnosis.

Review 7. Genetic and Environmental Contributors for Celiac Disease.

8. Effect of ingredients on the quality of gluten-free steamed bread based on potato flour.

9. Cost, Nutritional Content and Number of Gluten-Free Staple Foods Available in Winnipeg, Manitoba, Canada.

Review 10. Intestinal stem cells and celiac disease.