| Literature DB >> 23249859 |
Zi-Luan Fan1, Zhen-Yu Wang, Li-Li Zuo, Shuang-Qi Tian.
Abstract
There is a growing concern about the serious harm of radioactive materials, which are widely used in energy production, scientific research, medicine, industry and other areas. In recent years, owing to the great side effects of anti-radiation drugs, research on the radiation protectants has gradually expanded from the previous chemicals to the use of natural anti-radiation drugs and functional foods. Some reports have confirmed that anthocyanins are good antioxidants, which can effectively eliminate free radicals, but studies on the immunoregulatory and anti-radiation effects of anthocyanins from lingonberry (ALB) are less reported. In this experiment, mice were given orally once daily for 14 consecutive days before exposure to 6 Gy of gamma-radiation and were sacrificed on the 7th day post-irradiation. The results showed that the selected dose of extract did not lead to acute toxicity in mice; while groups given anthocyanins orally were significantly better than radiation control group according to blood analysis; pretreatment of anthocyanins significantly (p < 0.05) enhanced the thymus and spleen indices and spleen cell survival compared to the irradiation control group. Pretreatment with anthocyanins before irradiation significantly reduced the numbers of micronuclei (MN) in bone marrow polychromatic erythrocytes (PCEs). These findings indicate that anthocyanins have immunostimulatory potential against immunosuppression induced by the radiation.Entities:
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Year: 2012 PMID: 23249859 PMCID: PMC3546787 DOI: 10.3390/ijerph9124732
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Figure 1The changes of body weight of mice caused by irradiation. The ALB-H/M/L groups were given ALB daily by intragastric administration based on dose of 200, 100, and 50 mg/kg body weight (b.w.) per day for 14 consecutive days. All mice, except the Normal control group, were exposed to 6.0 Gy 60Co γ-ray whole-body radiation on day 15.
The effects of lingonberry anthocyanins on blood cell analysis of radiation in mice (mean ± S.D, n = 10) ( p < 0.01, p < 0.05 vs. Normal; ▲▲ p < 0.01, ▲ p < 0.05 vs. Model).
| Group | WBC (109/L) | RBC (1012/L) | HGB (G/L) | PLT (109/L) |
|---|---|---|---|---|
| Normal | 5.81 ± 0.66 | 9.62 ± 1.48 | 141.14 ± 14.7 | 811.71 ± 106.84 |
| Model | 0.45 ± 0.26** | 3.54 ± 0.92** | 28.14 ± 3.33** | 63.29 ± 19.46** |
| Leucogen (1.4 mg/kg) | 0.81 ± 0.26**▲ | 9.17 ± 1.40▲▲ | 39.29 ± 9.79**▲ | 208.14 ± 83.14**▲▲ |
| ALB-H (200 mg/kg) | 0.71 ± 0.12**▲ | 9.28 ± 1.10*▲▲ | 102.14 ± 7.76**▲▲ | 219.43 ± 73.89**▲▲ |
| ALB-M (100 mg/kg) | 0.59 ± 0.18** | 7.64 ± 1.11▲▲ | 67.43 ± 6.50**▲▲ | 286.86 ± 85.55**▲▲ |
| ALB-L (50 mg/kg) | 0.61 ± 0.17** | 8.07 ± 0.91*▲▲ | 62.71 ± 9.50**▲▲ | 127.57 ± 58.55**▲ |
The effects of lingonberry anthocyanins on organ/body weight ratio, phagocytic capacity of radiation in mice (mean ± S.D, n = 10) ( p < 0.01, p < 0.05 vs. Normal; ▲▲ p < 0.01, ▲ p < 0.05 vs. Model).
| Group | n | Spleen index | Thymus index | Phagocytic capacity |
|---|---|---|---|---|
| Normal | 10 | 4.24 ± 0.17 | 3.06 ± 0.17 | 7.33 ± 0.25 |
| Model | 10 | 2.02 ± 0.11** | 1.22 ± 0.03** | 5.92 ± 0.38** |
| Leucogen (1.4 mg/kg) | 10 | 2.16 ± 0.18** | 1.49 ± 0.18**▲ | 6.57 ± 0.34*▲ |
| ALB-H (200 mg/kg) | 10 | 3.01 ± 0.22**▲▲ | 2.01 ± 0.23**▲▲ | 6.68 ± 0.32*▲ |
| ALB-M (100 mg/kg) | 10 | 2.27 ± 0.19**▲ | 1.45 ± 0.09**▲▲ | 7.03 ± 0.51▲ |
| ALB-L (50 mg/kg) | 10 | 2.23 ± 0.17**▲ | 1.39 ± 0.18** | 7.02 ± 0.39▲▲ |
Figure 2The effects of lingonberry anthocyanins on spleen cell proliferation of radiation in mice (mean ± S.D, n = 10) ( p < 0.01, p < 0.05 vs. Normal; # p < 0.05 vs. Model).
Figure 3Effect of lingonberry anthocyanins on the development of micronuclei in bone marrow ( p < 0.01, p < 0.05 vs. Normal; # p < 0.05 vs. Model).