Literature DB >> 23246640

The effect of vitamin D supplementation on serum 25(OH)D in thin and obese women.

J Christopher Gallagher1, Vinod Yalamanchili, Lynette M Smith.   

Abstract

Obese people are known to have lower serum 25OHD levels compared to non-obese people. It is not known whether it is due to storage of vitamin D in fat, inadequate input from sunlight, diet or other unknown factors. We examined the relationship at study baseline of serum 25OHD, PTH, 1,25(OH)2D with body composition measurements using dual energy X-ray absorptiometry. The results showed a significant inverse relation between total body fat mass and serum 25OHD (p<0.0001) and serum 1,25(OH2)D (p=034) and an independent positive correlation between serum PTH and total body fat mass (p<0.0001). In a randomized controlled study of seven doses of vitamin D (400-4800IU/d) the increase in serum 25OHD levels was compared in women with a normal body mass index to obese women. The response to the low doses of vitamin D (400-800IU/d) was significantly less than that of the medium (1600-2400IU/d) and high doses groups (3200-4800IU) (p<0.0001) in all BMI categories. The increase in serum 25OHD in the medium and high dose groups was not significantly different with increasing level of obesity. But thinner women with a normal BMI (<25kg/m(2)) showed a much higher response to vitamin D at any dose level compared to other BMI groups. There was no significant change in total body fat mass after treatment with vitamin D or calcitriol in our randomized trials. In summary, the response to vitamin D is dependent on body weight. Women with BMI <25kg/m(2) develop much higher levels of serum 25OHD after vitamin D supplementation compared to those with BMI of >25kg/m(2). The differences in serum 25OHD levels between normal and obese women may be due to differences in volume dilution. After vitamin D supplementation, all obese women reach adequate levels of serum 25OHD but normal women (BMI<25kg/m(2)) reach much higher levels of 25OHD and in this group smaller doses of vitamin D used should be used. This article is part of a Special Issue entitled 'Vitamin D Workshop'.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23246640      PMCID: PMC3686842          DOI: 10.1016/j.jsbmb.2012.12.003

Source DB:  PubMed          Journal:  J Steroid Biochem Mol Biol        ISSN: 0960-0760            Impact factor:   4.292


  16 in total

1.  Dose response to vitamin D supplementation in postmenopausal women: a randomized trial.

Authors:  J Christopher Gallagher; Adarsh Sai; Thomas Templin; Lynette Smith
Journal:  Ann Intern Med       Date:  2012-03-20       Impact factor: 25.391

2.  The distribution and storage of vitamin D and its metabolites in human tissues.

Authors:  E B Mawer; J Backhouse; C A Holman; G A Lumb; S W Stanbury
Journal:  Clin Sci       Date:  1972-09       Impact factor: 6.124

3.  Combination treatment with estrogen and calcitriol in the prevention of age-related bone loss.

Authors:  J C Gallagher; S E Fowler; J R Detter; S S Sherman
Journal:  J Clin Endocrinol Metab       Date:  2001-08       Impact factor: 5.958

4.  Decreased bioavailability of vitamin D in obesity.

Authors:  J Wortsman; L Y Matsuoka; T C Chen; Z Lu; M F Holick
Journal:  Am J Clin Nutr       Date:  2000-09       Impact factor: 7.045

5.  Adiposity in relation to vitamin D status and parathyroid hormone levels: a population-based study in older men and women.

Authors:  Marieke B Snijder; Rob M van Dam; Marjolein Visser; Dorly J H Deeg; Jacqueline M Dekker; Lex M Bouter; Jaap C Seidell; Paul Lips
Journal:  J Clin Endocrinol Metab       Date:  2005-04-26       Impact factor: 5.958

6.  PTH excess may promote weight gain by impeding catecholamine-induced lipolysis-implications for the impact of calcium, vitamin D, and alcohol on body weight.

Authors:  M F McCarty; C A Thomas
Journal:  Med Hypotheses       Date:  2003 Nov-Dec       Impact factor: 1.538

7.  The relationship between obesity and serum 1,25-dihydroxy vitamin D concentrations in healthy adults.

Authors:  Shamik J Parikh; Marni Edelman; Gabriel I Uwaifo; Renee J Freedman; Mariama Semega-Janneh; James Reynolds; Jack A Yanovski
Journal:  J Clin Endocrinol Metab       Date:  2004-03       Impact factor: 5.958

8.  Vitamin D(3) in fat tissue.

Authors:  Miriam Blum; Gregory Dolnikowski; Elias Seyoum; Susan S Harris; Sarah L Booth; James Peterson; Edward Saltzman; Bess Dawson-Hughes
Journal:  Endocrine       Date:  2008-03-13       Impact factor: 3.633

9.  Low circulating vitamin D in obesity.

Authors:  Y Liel; E Ulmer; J Shary; B W Hollis; N H Bell
Journal:  Calcif Tissue Int       Date:  1988-10       Impact factor: 4.333

10.  Serum 25-hydroxyvitamin D3 and body composition in an elderly cohort from Germany: a cross-sectional study.

Authors:  Alexandra Jungert; Heinz J Roth; Monika Neuhäuser-Berthold
Journal:  Nutr Metab (Lond)       Date:  2012-05-18       Impact factor: 4.169

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  48 in total

Review 1.  Vitamin D, sub-inflammation and insulin resistance. A window on a potential role for the interaction between bone and glucose metabolism.

Authors:  Stefania Giuliana Garbossa; Franco Folli
Journal:  Rev Endocr Metab Disord       Date:  2017-06       Impact factor: 6.514

2.  Association of Vitamin D and Parathyroid Hormone Levels in Overweight and Obese Adolescents.

Authors:  Aparna Varma Bhongir; S M Vijaitha; Sravanthi Kuruguntla; Padma Yalamati; Sapna Vyakaranam
Journal:  Indian J Clin Biochem       Date:  2018-07-11

3.  Changing patterns of prescription in vitamin D supplementation in adults: analysis of a regional dataset.

Authors:  L Cianferotti; S Parri; G Gronchi; C Rizzuti; C Fossi; D M Black; M L Brandi
Journal:  Osteoporos Int       Date:  2015-06-12       Impact factor: 4.507

4.  Waist circumference in relation to outcomes of infertility treatment with assisted reproductive technologies.

Authors:  Ming-Chieh Li; Lidia Mínguez-Alarcón; Mariel Arvizu; Yu-Han Chiu; Jennifer B Ford; Paige L Williams; Jill Attaman; Russ Hauser; Jorge E Chavarro
Journal:  Am J Obstet Gynecol       Date:  2019-02-11       Impact factor: 8.661

5.  Three doses of vitamin D, bone mineral density, and geometry in older women during modest weight control in a 1-year randomized controlled trial.

Authors:  L C Pop; D Sukumar; S H Schneider; Y Schlussel; T Stahl; C Gordon; X Wang; T V Papathomas; S A Shapses
Journal:  Osteoporos Int       Date:  2016-08-17       Impact factor: 4.507

6.  Vitamin D status in young Swedish women with anorexia nervosa during intensive weight gain therapy.

Authors:  Anna Svedlund; Cecilia Pettersson; Bojan Tubic; Per Magnusson; Diana Swolin-Eide
Journal:  Eur J Nutr       Date:  2016-06-15       Impact factor: 5.614

Review 7.  Targeted 25-hydroxyvitamin D concentration measurements and vitamin D3 supplementation can have important patient and public health benefits.

Authors:  William B Grant; Fatme Al Anouti; Meis Moukayed
Journal:  Eur J Clin Nutr       Date:  2020-01-29       Impact factor: 4.016

Review 8.  Obesity and hypovitaminosis D: causality or casualty?

Authors:  Silvia Migliaccio; Andrea Di Nisio; Chiara Mele; Lorenzo Scappaticcio; Silvia Savastano; Annamaria Colao
Journal:  Int J Obes Suppl       Date:  2019-04-12

9.  Reduced-fat Gouda-type cheese enriched with vitamin D3 effectively prevents vitamin D deficiency during winter months in postmenopausal women in Greece.

Authors:  Yannis Manios; George Moschonis; Christina Mavrogianni; Eghm van den Heuvel; Cécile M Singh-Povel; Mairead Kiely; Kevin D Cashman
Journal:  Eur J Nutr       Date:  2016-07-22       Impact factor: 5.614

Review 10.  Vitamin D supplementation, body weight and human serum 25-hydroxyvitamin D response: a systematic review.

Authors:  Armin Zittermann; Jana B Ernst; Jan F Gummert; Jochen Börgermann
Journal:  Eur J Nutr       Date:  2013-12-01       Impact factor: 5.614

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