Literature DB >> 23241975

Functional gene differences in soil microbial communities from conventional, low-input, and organic farmlands.

Kai Xue1, Liyou Wu, Ye Deng, Zhili He, Joy Van Nostrand, Philip G Robertson, Thomas M Schmidt, Jizhong Zhou.   

Abstract

Various agriculture management practices may have distinct influences on soil microbial communities and their ecological functions. In this study, we utilized GeoChip, a high-throughput microarray-based technique containing approximately 28,000 probes for genes involved in nitrogen (N)/carbon (C)/sulfur (S)/phosphorus (P) cycles and other processes, to evaluate the potential functions of soil microbial communities under conventional (CT), low-input (LI), and organic (ORG) management systems at an agricultural research site in Michigan. Compared to CT, a high diversity of functional genes was observed in LI. The functional gene diversity in ORG did not differ significantly from that of either CT or LI. Abundances of genes encoding enzymes involved in C/N/P/S cycles were generally lower in CT than in LI or ORG, with the exceptions of genes in pathways for lignin degradation, methane generation/oxidation, and assimilatory N reduction, which all remained unchanged. Canonical correlation analysis showed that selected soil (bulk density, pH, cation exchange capacity, total C, C/N ratio, NO(3)(-), NH(4)(+), available phosphorus content, and available potassium content) and crop (seed and whole biomass) variables could explain 69.5% of the variation of soil microbial community composition. Also, significant correlations were observed between NO(3)(-) concentration and denitrification genes, NH(4)(+) concentration and ammonification genes, and N(2)O flux and denitrification genes, indicating a close linkage between soil N availability or process and associated functional genes.

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Year:  2012        PMID: 23241975      PMCID: PMC3568620          DOI: 10.1128/AEM.03393-12

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  30 in total

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Authors:  A Sessitsch; A Weilharter; M H Gerzabek; H Kirchmann; E Kandeler
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2.  The Structure of Microbial Communities in Soil and the Lasting Impact of Cultivation.

Authors:  D.H. Buckley; T.M. Schmidt
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3.  Greenhouse gases in intensive agriculture: contributions of individual gases to the radiative forcing of the atmosphere

Authors: 
Journal:  Science       Date:  2000-09-15       Impact factor: 47.728

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Journal:  ISME J       Date:  2010-04-08       Impact factor: 10.302

5.  Functional- and abundance-based mechanisms explain diversity loss due to N fertilization.

Authors:  Katharine N Suding; Scott L Collins; Laura Gough; Christopher Clark; Elsa E Cleland; Katherine L Gross; Daniel G Milchunas; Steven Pennings
Journal:  Proc Natl Acad Sci U S A       Date:  2005-03-08       Impact factor: 11.205

Review 6.  Microbial community structure and its functional implications.

Authors:  Jed A Fuhrman
Journal:  Nature       Date:  2009-05-14       Impact factor: 49.962

7.  Development of a common oligonucleotide reference standard for microarray data normalization and comparison across different microbial communities.

Authors:  Yuting Liang; Zhili He; Liyou Wu; Ye Deng; Guanghe Li; Jizhong Zhou
Journal:  Appl Environ Microbiol       Date:  2009-12-28       Impact factor: 4.792

8.  Long-term trends in nitrous oxide emissions, soil nitrogen, and crop yields of till and no-till cropping systems.

Authors:  A Stuart Grandy; Terrance D Loecke; Sara Parr; G Philip Robertson
Journal:  J Environ Qual       Date:  2006-07-06       Impact factor: 2.751

9.  Bacterial gene abundances as indicators of greenhouse gas emission in soils.

Authors:  Sergio E Morales; Theodore Cosart; William E Holben
Journal:  ISME J       Date:  2010-02-25       Impact factor: 10.302

10.  Loss of plant species after chronic low-level nitrogen deposition to prairie grasslands.

Authors:  Christopher M Clark; David Tilman
Journal:  Nature       Date:  2008-02-07       Impact factor: 49.962

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  14 in total

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Authors:  Aman S Gill; Angela Lee; Krista L McGuire
Journal:  Appl Environ Microbiol       Date:  2017-08-01       Impact factor: 4.792

2.  Ethanol-blended petroleum fuels: implications of co-solvency for phytotechnologies.

Authors:  Michael O Eze; Simon C George
Journal:  RSC Adv       Date:  2020-02-11       Impact factor: 4.036

3.  Analysis of soil bacteria susceptibility to manufactured nanoparticles via data visualization.

Authors:  Rong Liu; Yuan Ge; Patricia A Holden; Yoram Cohen
Journal:  Beilstein J Nanotechnol       Date:  2015-07-28       Impact factor: 3.649

4.  Microbial community structure of relict niter-beds previously used for saltpeter production.

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5.  Three-decade long fertilization-induced soil organic carbon sequestration depends on edaphic characteristics in six typical croplands.

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Journal:  Sci Rep       Date:  2016-08-05       Impact factor: 4.379

6.  Diversity of bacteria and archaea in the rhizosphere of bioenergy crop Jatropha curcas.

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7.  Soil pH determines microbial diversity and composition in the park grass experiment.

Authors:  Kateryna Zhalnina; Raquel Dias; Patricia Dörr de Quadros; Austin Davis-Richardson; Flavio A O Camargo; Ian M Clark; Steve P McGrath; Penny R Hirsch; Eric W Triplett
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8.  Warming Alters Expressions of Microbial Functional Genes Important to Ecosystem Functioning.

Authors:  Kai Xue; Jianping Xie; Aifen Zhou; Feifei Liu; Dejun Li; Liyou Wu; Ye Deng; Zhili He; Joy D Van Nostrand; Yiqi Luo; Jizhong Zhou
Journal:  Front Microbiol       Date:  2016-05-06       Impact factor: 5.640

9.  An Apple Fruit Fermentation (AFF) Treatment Improves the Composition of the Rhizosphere Microbial Community and Growth of Strawberry (Fragaria × ananassa Duch 'Benihoppe') Seedlings.

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10.  Microbial Profiling of a Suppressiveness-Induced Agricultural Soil Amended with Composted Almond Shells.

Authors:  Carmen Vida; Nuria Bonilla; Antonio de Vicente; Francisco M Cazorla
Journal:  Front Microbiol       Date:  2016-01-22       Impact factor: 5.640

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