| Literature DB >> 23226147 |
Bryan P Brown1, Shannon R Brown, John M Senko.
Abstract
Flue gas desulfurization (FGD) systems are employed to remove SO(x) gasses that are produced by the combustion of coal for electric power generation, and consequently limit acid rain associated with these activities. Wet FGDs represent a physicochemically extreme environment due to the high operating temperatures and total dissolved solids (TDS) of fluids in the interior of the FGD units. Despite the potential importance of microbial activities in the performance and operation of FGD systems, the microbial communities associated with them have not been evaluated. Microbial communities associated with distinct process points of FGD systems at several coal-fired electricity generation facilities were evaluated using culture-dependent and -independent approaches. Due to the high solute concentrations and temperatures in the FGD absorber units, culturable halothermophilic/tolerant bacteria were more abundant in samples collected from within the absorber units than in samples collected from the makeup waters that are used to replenish fluids inside the absorber units. Evaluation of bacterial 16S rRNA genes recovered from scale deposits on the walls of absorber units revealed that the microbial communities associated with these deposits are primarily composed of thermophilic bacterial lineages. These findings suggest that unique microbial communities develop in FGD systems in response to physicochemical characteristics of the different process points within the systems. The activities of the thermophilic microbial communities that develop within scale deposits could play a role in the corrosion of steel structures in FGD systems.Entities:
Keywords: flue gas desulfurization; microbially influenced corrosion; thermophiles
Year: 2012 PMID: 23226147 PMCID: PMC3510643 DOI: 10.3389/fmicb.2012.00412
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
Figure 1Schematic depiction of the operation of a limestone-based wet FGD system [adapted from Kiil et al. ( Asterisks are used to point out locations where samples were obtained from the FGD systems evaluated in this study.
Aqueous chemical composition of source, makeup, reuse, and slurry fluids.
| Facility A Unit 1 absorber slurry | A-U1slurry | 5.8 | 413 | 45 | 563 | n/d | 0.96 | 6.0 | 118 | 4.1 |
| Facility A Unit 2 absorber slurry | A-U2slurry | 6.5 | 83 | 15 | 143 | n/d | 1.14 | 16.3 | 62 | 7.9 |
| Facility A Unit 1 makeup water | A-U1makeup | 6.5 | 0.88 | n/d | 0.25 | n/d | 0.55 | 6.0 | 9.5 | n/a |
| Facility A source water | Asource | 6.5 | 1.13 | n/d | 0.38 | n/d | 0.64 | 3.2 | 4.4 | n/a |
| Facility B Unit 1 absorber slurry | B-U1slurry | 6.7 | 453 | 1 | 125 | n/d | 0.05 | 1.2 | 64 | 4.5 |
| Facility B Unit 2 absorber slurry | B-U2slurry | 6.8 | 268 | n/d | 60 | n/d | 1.21 | 31.4 | 28 | 6.0 |
| Facility B Unit 1 reuse water | B-U1reuse | 6.6 | 0.75 | n/d | 0.63 | n/d | 0.04 | 1.6 | 13 | n/a |
| Facility C Unit 1 absorber slurry | C-U1slurry | 6.6 | 335 | n/d | 760 | 30 | 1.83 | 9.8 | 179 | 10.4 |
| Facility C Unit 2 absorber slurry | C-U2slurry | 6.2 | 754 | n/d | 1623 | 500 | 0.97 | 4.7 | 191 | 13.5 |
| Facility C Unit 1 makeup water | C-U1makeup | 6.5 | n/d | n/d | n/d | 49 | n/d | 0.6 | 7.9 | n/a |
| Facility C Unit 2 makeup water | C-U2makeup | 7.3 | n/d | n/d | n/d | 55 | n/d | 0.6 | 9.3 | n/a |
| Facility D Unit 1 absorber slurry | D-U1slurry | 6.8 | 73 | 10 | 15 | n/d | n/d | 16.9 | 6.0 | 3.5 |
| Facility D Unit 1 makeup water | D-U1makeup | n/a | n/a | n/a | n/a | n/a | n/a | n/a | n/a | n/a |
| Facility E Unit 1 absorber slurry | E-U1slurry | 6.7 | 292 | 8 | 115 | n/d | 0.50 | 16.9 | 25 | 7.1 |
n/a, not analyzed; n/d, not detected.
Solid-phase chemistry of suspended solids in slurry and wall scales from FGD absorber units.
| Facility A Unit 1 absorber slurry | A-U1slurry | 5 | 36 | 6 | 4 | 11 | 0.62 |
| Facility A Unit 2 absorber slurry | A-U2slurry | 3 | 139 | 8 | 8 | 18 | 2.70 |
| Facility A Unit 2 wall scale | A-U2scale | 4 | 21 | 7 | 7 | 34 | 5.50 |
| Facility B Unit 1 absorber slurry | B-U1slurry | 4 | 20 | 2 | 2 | 5 | 0.36 |
| Facility B Unit 2 absorber slurry | B-U2slurry | 34 | 87 | 5 | 5 | 10 | 1.60 |
| Facility B Unit 1 wall scale | B-U2scale | 7 | 75 | 2 | 2 | 6 | 5.60 |
| Facility C Unit 1 absorber slurry | C-U1slurry | 19 | 64 | 18 | 24 | 45 | 1.11 |
| Facility C Unit 2 absorber slurry | C-U2slurry | 21 | 66 | 23 | 22 | 53 | 0.53 |
| Facility D Unit 1 absorber slurry | D-U1slurry | 11 | 51 | 2 | 2 | 5 | 2.78 |
| Facility E Unit 1 absorber slurry | E-U1slurry | 13 | 51 | 17 | 18 | 35 | 0.74 |
Microbial abundances and diversity estimates from FGD systems.
| A-U1slurry | 1.1 × 107 | 9.3 × 105 | 11,908 | 184 | 86 | 2.3 | 113 |
| A-U2scale | 1.2 × 108 | 5.2 × 108 | 4954 | 236 | 22 | 3.09 | 205 |
| A-U2slurry | 1.5 × 103 | 4.4 × 105 | 6009 | 191 | 59 | 2.7 | 132 |
| A-U1makeup | 3.5 × 102 | 3.5 × 102 | 9381 | 1865 | 41 | 5.9 | 1628 |
| Asource | n/d | n/d | 1009 | 335 | 51 | 4.1 | 271 |
| B-U1slurry | 2.1 × 106 | 2.4 × 107 | 5516 | 113 | 79 | 1.8 | 57 |
| B-U2scale | 7.6 × 107 | 1.2 × 105 | 9271 | 292 | 20 | 2.46 | 213 |
| B-U2slurry | 1.5 × 105 | 4.4 × 105 | 9634 | 284 | 79 | 3 | 200 |
| B-U1reuse | 2.4 × 103 | 2.4 × 103 | 6708 | 330 | 48 | 3.5 | 294 |
| C-U1slurry | 4.3 × 105 | 9.3 × 105 | 8016 | 163 | 75 | 2.4 | 88 |
| C-U2slurry | 7.5 × 102 | 9.3 × 102 | 4133 | 110 | 65 | 2.8 | 128 |
| C-U1makeup | 7.5 × 100 | n/d | 8319 | 2260 | 57 | 6.3 | 1956 |
| C-U2makeup | 2.3 × 100 | 2.3 × 100 | 7219 | 1692 | 41 | 5.5 | 1506 |
| D-U1slurry | 2.3 × 101 | 2.1 × 103 | 5355 | 123 | 61 | 2.4 | 92 |
| D-U1makeup | n/a | n/a | 3721 | 1047 | 41 | 5.6 | 870 |
| E-U1slurry | 2.1 × 106 | 1.1 × 107 | 5437 | 218 | 42 | 2.9 | 177 |
Values represent MPN/g of scale and MPN/ml of water or slurry.
n/a, not analyzed; n/d, not detected.
Figure 2Rarefaction curves produced from sequence libraries derived from source water, makeup waters, absorber slurries, and absorber scale deposits from electric power facilities A–E. In facility A, Asource, A-U1makeup, A-U1slurry, A-U2slurry, and A-U2scale are depicted by green, red, blue, yellow, and black lines, respectively. In facility B, B-U1makeup, B-U1slurry, B-U2slurry, and B-U2scale are depicted by red, blue, yellow, and black lines, respectively. In facility C, C-U1makeup, C-U2makeup, C-U1slurry, and C-U2slurry are depicted by red, black, blue, and yellow lines, respectively. In facilities D and E, D-U1makeup, D-U1slurry, and E-U1slurry are depicted by red, blue, and yellow lines, respectively.
Figure 3PCoA analysis of scale- (black shapes), slurry- (red shapes), makeup water- (blue shapes), and source water- (green shape) associated bacterial communities using weighted UniFrac (Lozupone and Knight, Scatterplot of PC1 vs. PC2 is shown in (panel A), and scatterplot of PC2 vs. PC3 is shown in (panel B). Microbial communities observed in facilities (A, B, C, D, and E) are depicted using •, ■, ♦, ▲, and ▼, respectively. In cases where more than one unit from the same facility was evaluated, unit numbers are shown next to their respective shape. Ovals are used to aid in visualization of “clustering” of microbial communities.
Figure 4Phylum-level (and class-level in the cases of the Proteobacteria) bacterial 16S rRNA gene OTU abundances in (panels A and B) makeup, reuse, and source waters, (panel C) absorber slurries, and (panel D) wall scales recovered from FGD units.
Genus-level taxonomic assignments of abundant (≥20%) phylotypes affiliated with abundant (≥8%) phyla (and classes, in the case of the Proteobacteria) detected in slurries of FGD absorber units. If halophilic or thermophilic representatives of a given genus have been described, this is noted by a (+). Relevant references are provided as superscript numbers and full citations are provided below the table.
| A-U1slurry | Alphaproteobacteria (37%) | +1 | - | Aerobic organoheterotrophs; isolated from soil, activated sludge, and marine systems1−4 | |
| Gammaproteobacteria (25%) | +5 | - | Common soil and sediment-associated bacteria; also isolated from saline industrial settings5 | ||
| Betaproteobacteria (20%) | - | - | Aerobic, thiosulfate oxidizers; isolated from freshwater lakes and fresh volcanic deposits6, 7 | ||
| Actinobacteria (16%) | - | - | Mesophilic soil bacteria8, 9 | ||
| A-U2slurry | Cyanobacteria (31%) | Group VIII | +10, 11 | +12 | Oxygenic phototrophs |
| Alphaproteobacteria (21%) | +13-15 | - | Encountered in soil aquatic and industrial settings | ||
| Actinobacteria (18%) | +16-18 | - | Aerobic soil organotrophs16-18 | ||
| - | +19 | Associated with animals, plants; dairy industrial importance; strains shown to tolerate temperatures as high as 90°C19 | |||
| Betaproteobacteria (17%) | - | - | Aerobic, thiosulfate oxidizers; isolated from freshwater lakes and fresh volcanic deposits6, 7 | ||
| +20 | - | Common in soil; found in saline soil20 | |||
| - | - | Isolated from drinking water and freshwater springs20 | |||
| B-U1slurry | Gammaproteobacteria (55%) | +5, 24 | - | Widely distributed in soil and aquatic settings5, 24 | |
| Enterobacteriaceae | +5, 25 | +5 | Widely distributed, including halophilic and thermophilic representatives in industrial settings5 | ||
| Alphaproteobacteria (30%) | - | - | Aerobic organotrophic isolates from soil, water, and plants26 | ||
| Firmicutes (13%) | +27 | - | Halophilic genus27 | ||
| B-U2slurry | Firmicutes (43%) | - | +28 | Normally plant- or animal-associated; thermophilic/tolerant strains resistant to pasteurization28, 29 | |
| +30-34 | +70 | – | |||
| - | - | Oral bacteria72 | |||
| Actinobacteria (24%) | - | +19 | Associated with animals, plants; dairy industrial importance; strains shown to tolerate temperatures as high as 90°C19 | ||
| Gammaproteobacteria (21%) | +35, 36 | +37 | Widespread in soil, sediment, and aquatic systems; includes halophilic35, 36 and thermophilic37 representatives | ||
| B-U2slurry | +5, 24 | - | Widely distributed in soil and aquatic settings5, 24 | ||
| Betaproteobacteria (8%) | - | - | Aerobic, thiosulfate oxidizers; isolated from freshwater lakes and fresh volcanic deposits6, 7 | ||
| C-U1slurry | Alphaproteobacteria (28%) | +38 | - | Widespread in soil; one halophilic isolate38 | |
| Betaproteobacteria (28%) | +20 | - | Common in soil; found in saline soil20 | ||
| Actinobacteria (22%) | - | - | Mesophilic soil bacteria8, 9 | ||
| +39, 40 | - | All isolated Marmoricola spp. from marine settings or moderately halophilic39, 40 | |||
| Gammaproteobacteria (19%) | Enterobacteriaceae | +5, 25 | +5 | Widely distributed, including halophilic and thermophilic representatives in industrial settings5 | |
| C-U2slurry | Actinobacteria (27%) | - | +19 | Associated with animals, plants; dairy industrial importance; strains shown to tolerate temperatures as high as 90°C19 | |
| +16, 41 | - | Associated with plants, animals, soils, sediments in fresh and saline settings | |||
| Alphaproteobacteria (23%) | Acetobacteraceae | +42 | -43 | Genus-level assignment not possible; OTUs 98–99% similar to sequences detected in non-saline soil44-47 | |
| Betaproteobacteria (20%) | - | - | Isolated from drinking water and freshwater springs20 | ||
| Firmicutes (16%) | +48-52 | - | All | ||
| Gammaproteobacteria (10%) | Enterobacteriaceae | +5, 25 | +5 | Widely distributed, including halophilic and thermophilic representatives in industrial settings5 | |
| Xanthomonadaceae | +53 | +54, 55 | Widespread in soil and aquatic settings | ||
| D-U1slurry | Gammaproteobacteria (27%) | +16 | +56 | Widespread in soil, sediment and aquatic settings | |
| Enterobacteriaceae | +5 | +5 | Widely distributed, including halophilic and thermophilic representatives in industrial settings5 | ||
| Betaproteobacteria (27%) | Commamonadaceae | - | - | Genus-level assignment not possible; OTUs 100% similar to | |
| Actinobacteria (26%) | - | +19 | Associated with animals, plants; dairy industrial importance; strains shown to tolerate temperatures as high as 90°C19 | ||
| Bacteroidetes (17%) | +16 | - | Aerobic organotrophic bacteria common to freshwater and soil65 | ||
| E-U1slurry | Gammaproteobacteria (40%) | Enterobacteriaceae | +5 | +5 | Widely distributed, including halophilic and thermophilic representatives in industrial settings5 |
| +16 | +56 | Widespread in soil, sediment and aquatic settings | |||
| Firmicutes (14%) | +59-61 | +62-64 | Organotrophic anaerobic bacteria | ||
| - | +28 | Normally plant- or animal-associated; thermophilic/tolerant strains resistant to pasteurization28, 29 | |||
| E-U1slurry | Bacteroidetes (11%) | +16 | - | Aerobic organotrophic bacteria common to freshwater and soil65 | |
| Betaproteobacteria (11%) | +20 | - | Common in soil; found in saline soil20 | ||
| Actinobacteria (10%) | - | +19 | Associated with animals, plants; dairy industrial importance; strains shown to tolerate temperatures as high as 90°C19 | ||
| +66 | - | Isolates recovered from soil and freshwater settings71 | |||
| Alphaproteobacteria (8%) | +67 | +68 | Aerobic isolates from soil, sediments, industrial, and freshwater settings; plant and animal hosts69 |
Genus-level taxonomic assignments could not be made using the Ribosomal Database Project II Classifier function73 in the MacQIIME environment74.