Literature DB >> 23220111

Demulsifying properties of extracellular products and cells of Pseudomonas aeruginosa MSJ isolated from petroleum-contaminated soil.

J O P A Coutinho1, M P S Silva, P M Moraes, A S Monteiro, J C C Barcelos, E P Siqueira, V L Santos.   

Abstract

A strain of Pseudomonas aeruginosa isolated from a site contaminated with refined oil products exhibited demulsification capabilities against Tween 80-Span 80 stabilized oil-in-water (O/W), Tween 80-stabilized water-in-oil (W/O) model emulsions (kerosene-water), and an industrial emulsion (Daido Dairoll PA-5A). GC-MS analysis confirmed the presence of fatty acids and carbohydrates in the extracellular biodemulsifier. The demulsifying activity of cells and culture supernatants was favored by growth in media containing 1% diesel oil. There was a correlation between culture age, de-emulsification and cellular hydrophobicity, and highest activities were observed for cells and supernatants from 96-h cultures. Activity increased with addition of up to 60 mg cells or 300 μL supernatant to emulsions. The activity was relatively stable at 20-40 °C and to freezing, but was reduced by 69% by washing the cells with chloroform-methanol-water. This demulsifier has potential for application in biotreatment of emulsified oily wastewaters to promote recovery and/or degradation of oil.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23220111     DOI: 10.1016/j.biortech.2012.09.137

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  5 in total

1.  Characterization of the extracellular biodemulsifiers secreted by Bacillus cereus LH-6 and the enhancement of demulsifying efficiency by optimizing the cultivation conditions.

Authors:  Ning Hou; Fengzhao Feng; Yan Shi; Huiming Cao; Chunyan Li; Zhi Cao; Yi Cheng
Journal:  Environ Sci Pollut Res Int       Date:  2014-04-29       Impact factor: 4.223

2.  Analysis of bacterial diversity in two oil blocks from two low-permeability reservoirs with high salinities.

Authors:  Meng Xiao; Shan-Shan Sun; Zhong-Zhi Zhang; Jun-Ming Wang; Long-Wei Qiu; Hua-Yang Sun; Zhao-Zheng Song; Bei-Yu Zhang; De-Li Gao; Guang-Qing Zhang; Wei-Min Wu
Journal:  Sci Rep       Date:  2016-01-20       Impact factor: 4.379

3.  Yeasts and bacterial biosurfactants as demulsifiers for petroleum derivative in seawater emulsions.

Authors:  Fernanda Cristina P Rocha E Silva; Bruno Augusto C Roque; Nathalia Maria P Rocha E Silva; Raquel D Rufino; Juliana M Luna; Valdemir A Santos; Ibrahim M Banat; Leonie A Sarubbo
Journal:  AMB Express       Date:  2017-11-15       Impact factor: 3.298

4.  Demulsification of crude oil-in-water emulsions by means of fungal spores.

Authors:  Alba Adriana Vallejo-Cardona; Rafael Martínez-Palou; Benjamín Chávez-Gómez; Graciela García-Caloca; Jairo Guerra-Camacho; Ricardo Cerón-Camacho; Jesús Reyes-Ávila; James Robert Karamath; Jorge Aburto
Journal:  PLoS One       Date:  2017-02-24       Impact factor: 3.240

5.  Investigation of Physicho-chemical Properties and Characterization of Produced Biosurfactant by Selected Indigenous Oil-degrading Bacterium.

Authors:  Ziba Najmi; Gholamhossein Ebrahimipour; Andrea Franzetti; Ibrahim Mohamed Banat
Journal:  Iran J Public Health       Date:  2018-08       Impact factor: 1.429

  5 in total

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