Literature DB >> 23218276

High performance polyethylene/thermoplastic starch blends through controlled emulsification phenomena.

Claire Cerclé1, Pierre Sarazin, Basil D Favis.   

Abstract

The emulsification efficacies of a range of compatibilizers for polyethylene/thermoplastic starch blends have been studied and a detailed morphological and mechanical analysis has been conducted. It is shown that polyethylene-maleic anhydride terpolymers containing elastomeric segments provided excellent emulsification of PE/TPS blends with a fine morphology (volume diameter of 1.4 μm; number average diameter of 600 nm). The blends compatibilized with these copolymers exhibit a very high elongation at break of about 800%, the highest value ever reported for PE/TPS systems. Also, significant improvement in notched impact strength performance at interfacial saturation was found for these systems leading to specimens with an equivalent performance to pure polyethylene. An excellent correlation was found between the critical concentration for interfacial saturation and the mechanical properties, indicating the key role of morphology.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23218276     DOI: 10.1016/j.carbpol.2012.08.107

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  3 in total

Review 1.  Bio- and Fossil-Based Polymeric Blends and Nanocomposites for Packaging: Structure⁻Property Relationship.

Authors:  Francesca Luzi; Luigi Torre; José Maria Kenny; Debora Puglia
Journal:  Materials (Basel)       Date:  2019-02-03       Impact factor: 3.623

2.  Elaboration and Characterization of Active Films Containing Iron-Montmorillonite Nanocomposites for O2 Scavenging.

Authors:  Erland-Modeste Kombaya-Touckia-Linin; Sébastien Gaucel; Moulay T Sougrati; Lorenzo Stievano; Nathalie Gontard; Valérie Guillard
Journal:  Nanomaterials (Basel)       Date:  2019-08-23       Impact factor: 5.076

3.  Sustainable Bioactive Packaging Based on Thermoplastic Starch and Microalgae.

Authors:  Anna Martina Tedeschi; Fabrizio Di Caprio; Antonella Piozzi; Francesca Pagnanelli; Iolanda Francolini
Journal:  Int J Mol Sci       Date:  2021-12-24       Impact factor: 5.923

  3 in total

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