Literature DB >> 23217308

Automated multi-step purification protocol for Angiotensin-I-Converting-Enzyme (ACE).

Thomas Eisele1, Timo Stressler, Bertolt Kranz, Lutz Fischer.   

Abstract

Highly purified proteins are essential for the investigation of the functional and biochemical properties of proteins. The purification of a protein requires several steps, which are often time-consuming. In our study, the Angiotensin-I-Converting-Enzyme (ACE; EC 3.4.15.1) was solubilised from pig lung without additional detergents, which are commonly used, under mild alkaline conditions in a Tris-HCl buffer (50mM, pH 9.0) for 48h. An automation of the ACE purification was performed using a multi-step protocol in less than 8h, resulting in a purified protein with a specific activity of 37Umg(-1) (purification factor 308) and a yield of 23.6%. The automated ACE purification used an ordinary fast-protein-liquid-chromatography (FPLC) system equipped with two additional switching valves. These switching valves were needed for the buffer stream inversion and for the connection of the Superloop™ used for the protein parking. Automated ACE purification was performed using four combined chromatography steps, including two desalting procedures. The purification methods contained two hydrophobic interaction chromatography steps, a Cibacron 3FG-A chromatography step and a strong anion exchange chromatography step. The purified ACE was characterised by sodium dodecyl sulphate-polyacrylamide gel electrophoresis (SDS-PAGE) and native-PAGE. The estimated monomer size of the purified glycosylated ACE was determined to be ∼175kDa by SDS-PAGE, with the dimeric form at ∼330kDa as characterised by a native PAGE using a novel activity staining protocol. For the activity staining, the tripeptide l-Phe-Gly-Gly was used as the substrate. The ACE cleaved the dipeptide Gly-Gly, releasing the l-Phe to be oxidised with l-amino acid oxidase. Combined with peroxidase and o-dianisidine, the generated H(2)O(2) stained a brown coloured band. This automated purification protocol can be easily adapted to be used with other protein purification tasks.
Copyright © 2012 Elsevier B.V. All rights reserved.

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Year:  2012        PMID: 23217308     DOI: 10.1016/j.jchromb.2012.10.031

Source DB:  PubMed          Journal:  J Chromatogr B Analyt Technol Biomed Life Sci        ISSN: 1570-0232            Impact factor:   3.205


  2 in total

1.  Purification and characterization of angiotensin-converting enzyme (ACE) from sheep lung.

Authors:  Fatih Aydin; Vedat Turkoglu; Zehra Bas
Journal:  Mol Biol Rep       Date:  2021-06-04       Impact factor: 2.316

2.  Characterization of the recombinant exopeptidases PepX and PepN from Lactobacillus helveticus ATCC 12046 important for food protein hydrolysis.

Authors:  Timo Stressler; Thomas Eisele; Michael Schlayer; Sabine Lutz-Wahl; Lutz Fischer
Journal:  PLoS One       Date:  2013-07-19       Impact factor: 3.240

  2 in total

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