Literature DB >> 23206091

Frequency-domain correction of sensor dynamic error for step response.

Shuang-Long Yang1, Ke-Jun Xu.   

Abstract

To obtain accurate results in dynamic measurements it is required that the sensors should have good dynamic performance. In practice, sensors have non-ideal dynamic characteristics due to their small damp ratios and low natural frequencies. In this case some dynamic error correction methods can be adopted for dealing with the sensor responses to eliminate the effect of their dynamic characteristics. The frequency-domain correction of sensor dynamic error is a common method. Using the existing calculation method, however, the correct frequency-domain correction function (FCF) cannot be obtained according to the step response calibration experimental data. This is because of the leakage error and invalid FCF value caused by the cycle extension of the finite length step input-output intercepting data. In order to solve these problems the data splicing preprocessing and FCF interpolation are put forward, and the FCF calculation steps as well as sensor dynamic error correction procedure by the calculated FCF are presented in this paper. The proposed solution is applied to the dynamic error correction of the bar-shaped wind tunnel strain gauge balance so as to verify its effectiveness. The dynamic error correction results show that the adjust time of the balance step response is shortened to 10 ms (shorter than 1/30 before correction) after frequency-domain correction, and the overshoot is fallen within 5% (less than 1/10 before correction) as well. The dynamic measurement accuracy of the balance is improved significantly.

Year:  2012        PMID: 23206091     DOI: 10.1063/1.4767902

Source DB:  PubMed          Journal:  Rev Sci Instrum        ISSN: 0034-6748            Impact factor:   1.523


  1 in total

1.  Novel Method for Processing the Dynamic Calibration Signal of Pressure Sensor.

Authors:  Zhongyu Wang; Qiang Li; Zhuoran Wang; Hu Yan
Journal:  Sensors (Basel)       Date:  2015-07-21       Impact factor: 3.576

  1 in total

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