Literature DB >> 23186967

Iodine nutrition during pregnancy in Toronto, Canada.

Pamela M Katz1, Angela M Leung, Lewis E Braverman, Elizabeth N Pearce, George Tomlinson, Xuemei He, Jaclyn Vertes, Nan Okun, Paul G Walfish, Denice S Feig.   

Abstract

OBJECTIVE: To evaluate the status of iodine nutrition among pregnant women presenting for routine antenatal care in Toronto, Canada, as determined by the median urine iodine concentration (UIC) of this population.
METHODS: A cross-sectional, observational study was conducted involving 142 pregnant women recruited from four low-risk antenatal outpatient clinics in Toronto, Canada. Subjects completed a questionnaire and provided a spot urine sample for the measurement of iodine concentration.
RESULTS: Mean maternal age was 33.8 ± 4.3 years. Mean gestational age was 29.3 ± 7.8 weeks. The median UIC was 221 μg/L (interquartile range, 142 to 397 μg/L). Six women (4.2%) had urine iodine levels <50 μg/L, and 36 women (25.4%) had levels between 50 and 150 μg/L.
CONCLUSION: This cohort of primarily Caucasian, well-educated, and relatively affluent pregnant women in Toronto, Canada, are iodine sufficient, perhaps due to universal salt iodization and/or other dietary and lifestyle factors.

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Year:  2013        PMID: 23186967      PMCID: PMC3968857          DOI: 10.4158/EP12193.OR

Source DB:  PubMed          Journal:  Endocr Pract        ISSN: 1530-891X            Impact factor:   3.443


  21 in total

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  2 in total

1.  Urinary perchlorate and thiocyanate concentrations in pregnant women from Toronto, Canada.

Authors:  Angela M Leung; Pamela M Katz; Xuemei He; Denice S Feig; Elizabeth N Pearce; Lewis E Braverman
Journal:  Thyroid       Date:  2013-09-11       Impact factor: 6.568

2.  Iodine Status Modifies the Association between Fluoride Exposure in Pregnancy and Preschool Boys' Intelligence.

Authors:  Carly V Goodman; Meaghan Hall; Rivka Green; Jonathan Chevrier; Pierre Ayotte; Esperanza Angeles Martinez-Mier; Taylor McGuckin; John Krzeczkowski; David Flora; Richard Hornung; Bruce Lanphear; Christine Till
Journal:  Nutrients       Date:  2022-07-16       Impact factor: 6.706

  2 in total

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