Literature DB >> 23183295

A history of the isolation and identification of vitamin B(6).

Irwin H Rosenberg1.   

Abstract

In the 1930s, Rudolf Peters showed that young rats kept on a semi-synthetic diet with added thiamin and riboflavin but no other supplement developed 'rat acrodynia', a condition characterized by severe cutaneous lesions. In 1934, Paul György showed that the factor which cured 'rat acrodynia' was vitamin B(6). Other studies soon showed that vitamin B(6) deficiency produced convulsions in rats, pigs, and dogs, and a microcytic anemia in certain animals. Samuel Lepkovsky isolated and crystallized vitamin B(6) in 1938. The following year, Leslie Harris and Karl Folkers, and Richard Kuhn and his associates independently showed that vitamin B(6) was a pyridine derivative, 3-hydroxy-4,5-dihydroxy-methyl-2-methyl-pyridine. György proposed the term pyridoxine for this derivative. Esmond Snell developed a microbiological growth assay in 1942 that led to the characterization of pyridoxamine, the animated product of pyridoxine, and pyridoxal, the formyl derivative of pyridoxine. Further studies showed that pyridoxal, pyridoxamine, and pyridoxine have largely equal activity in animals and owe their vitamin activity to the ability of the organism to convert them into the enzymatically active form pyridoxal-5-phosphate. Pyridoxal-5-phosphate plays a role in a wide variety of enzyme systems, especially in the metabolic utilization and transformation of amino acids.
Copyright © 2012 S. Karger AG, Basel.

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Year:  2012        PMID: 23183295     DOI: 10.1159/000343113

Source DB:  PubMed          Journal:  Ann Nutr Metab        ISSN: 0250-6807            Impact factor:   3.374


  5 in total

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Authors:  James W Whittaker
Journal:  Arch Biochem Biophys       Date:  2015-11-24       Impact factor: 4.013

2.  Synthesis of [13C₃]-B6 Vitamers Labelled at Three Consecutive Positions Starting from [13C₃]-Propionic Acid.

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Journal:  Molecules       Date:  2018-08-23       Impact factor: 4.411

Review 3.  Underground metabolism facilitates the evolution of novel pathways for vitamin B6 biosynthesis.

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Journal:  Appl Microbiol Biotechnol       Date:  2021-03-04       Impact factor: 4.813

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Journal:  Sci Rep       Date:  2022-03-22       Impact factor: 4.379

Review 5.  Functional constituents of plant-based foods boost immunity against acute and chronic disorders.

Authors:  Waseem Khalid; Muhammad Sajid Arshad; Muhammad Modassar Ali Nawaz Ranjha; Maria Barbara Różańska; Shafeeqa Irfan; Bakhtawar Shafique; Muhammad Abdul Rahim; Muhammad Zubair Khalid; Gholamreza Abdi; Przemysław Łukasz Kowalczewski
Journal:  Open Life Sci       Date:  2022-09-08       Impact factor: 1.311

  5 in total

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