Literature DB >> 23165542

[Aging and hyponutrition; a challenge for the sustainability of the NHS. Conclusions of the 9th ABBOT-SENPE Debate Forum].

A García de Lorenzo y Mateos1, J Álvarez, F De Man.   

Abstract

Hyponutrition is a common problem at all health care levels, from primary to specialized care, as well as in geriatric care. Its incidence in a hospital setting is 40% and 60% in nursing homes. This is very important, it is highly related with progressive aging of the European population, and is the biggest and most frequent cause of disability among the elderly population living at home or institutions. Countries such as Holland, Denmark, or the United Kingdom have developed Comprehensive Strategic Plans to fight against hyponutrition by developing and implementing guidelines, establishing mandatory screenings at the moment of hospital admission and discharge, at nursing homes, etc. In our country, a combined action of SENPE and Abbott Foundation is developing a Comprehensive Strategic Plan (+ nutridos Project) in which clear, precise, and validated recommendations are established to perform nutritional screening both in hospitalized patients and institutionalized and ambulatory elderly people. This issue has to take into account the social and financial aspects. Hyponutrition is many times insufficiently recognized and treated. This has a negative impact on the individual patient in terms of morbidity, mortality, independence, and quality of life, as well as on the health care systems in terms of use of health care resources and costs.

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Year:  2012        PMID: 23165542     DOI: 10.3305/nh.2012.27.4.5979

Source DB:  PubMed          Journal:  Nutr Hosp        ISSN: 0212-1611            Impact factor:   1.057


  4 in total

1.  Relationship between inflammation and oxidative stress and cognitive decline in the institutionalized elderly.

Authors:  Marília Baierle; Sabrina N Nascimento; Angela M Moro; Natália Brucker; Fernando Freitas; Bruna Gauer; Juliano Durgante; Suelen Bordignon; Murilo Zibetti; Clarissa M Trentini; Marta M M F Duarte; Tilman Grune; Nicolle Breusing; Solange C Garcia
Journal:  Oxid Med Cell Longev       Date:  2015-03-19       Impact factor: 6.543

2.  Validation of the Spanish version of the Edinburgh feeding evaluation in dementia scale applied to institutionalized older persons with dementia: a study protocol.

Authors:  Maria Carmen Saucedo Figueredo; Juan Carlos Morilla Herrera; Roberto Ramos Gil; Maria Nieves Arjona Gómez; Felicisima García Dillana; Javier Martínez Blanco; Jose Miguel Morales Asencio
Journal:  Nurs Open       Date:  2016-04-06

3.  Predictive ability of the Mini Nutritional Assessment Short Form (MNA-SF) in a free-living elderly population: a cross-sectional study.

Authors:  Nieves Martínez-Alzamora; Gonzalo Clemente Marín; Silamani J A Guirao-Goris; Rosa María Ferrer-Diego; Raimunda Montejano Lozoya
Journal:  PeerJ       Date:  2017-05-18       Impact factor: 2.984

4.  Six simple questions to detect malnutrition or malnutrition risk in elderly women.

Authors:  Tranquilina Gutiérrez-Gómez; Ernesto Cortés; Antonio Palazón-Bru; Isabel Peñarrieta-de Córdova; Vicente Francisco Gil-Guillén; Rosa María Ferrer-Diego
Journal:  PeerJ       Date:  2015-10-13       Impact factor: 2.984

  4 in total

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