Literature DB >> 23134086

Rapid simultaneous identification and determination of the multiple compounds in crude Fructus Corni and its processed products by HPLC-MS/MS with multiple reaction monitoring mode.

Hao Cai1, Gang Cao, Baochang Cai.   

Abstract

CONTEXT: Fructus Corni, a traditional Chinese medicines, is derived from the dry ripe sarcocarp of Cornus officinalis Sieb. et Zucc (Cornaceae). Gallic acid, 5-hydroxymethylfurfural, morroniside, sweroside, loganin, cornin, 7-O-methyl-morroniside and cornuside are the active constituents of Fructus Corni used in many traditional Chinese medicines. This paper describes a sensitive and specific assay for the determination of the eight bioactive compounds in crude and processed Fructus Corni extracts.
MATERIALS AND METHODS: In this paper, the eight components were determined by high performance liquid chromatography coupled with triple quadrupole mass spectrometry (MS/MS). Quantization was based on multiple reaction monitoring using the precursor production combination for determination of the eight analytes. The analysis was performed on an Agilent Zorbax Extend C(18) column (100 mm × 3.0 mm, 3.5 μm), and an electrospray ionization (ESI)-tandem interface in the positive and negative ion polarity mode was employed prior to mass spectrometric detection.
RESULTS: With the optimized conditions, the eight bioactive compounds were detected properly within 10 min. The developed method showed good precision and reproducibility with the limits of detection ranged from 0.0042 to 12.7875 ng/mL and the average recoveries ranged from 97.08 to 103.7%. DISCUSSION AND
CONCLUSION: This newly established method is validated as simple, reliable and accurate. It can be used as a valid analytical method for intrinsic quality control of crude and processed Fructus Corni.

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Year:  2012        PMID: 23134086     DOI: 10.3109/13880209.2012.720689

Source DB:  PubMed          Journal:  Pharm Biol        ISSN: 1388-0209            Impact factor:   3.503


  9 in total

1.  Fructus Corni extract-induced neuritogenesis in PC12 cells is associated with the suppression of stromal interaction molecule 1 expression and inhibition of Ca2+ influx.

Authors:  Xushi Wang; Jiaqi Liu; N A Jin; Dan Xu; Junyu Wang; Yongming Han; Nina Yin
Journal:  Exp Ther Med       Date:  2015-02-25       Impact factor: 2.447

2.  Corni Fructus Alleviates UUO-Induced Renal Fibrosis via TGF-β/Smad Signaling.

Authors:  Jin A Lee; Mi-Rae Shin; Seong-Soo Roh
Journal:  Biomed Res Int       Date:  2022-05-06       Impact factor: 3.246

Review 3.  An Overview of Traditional Uses, Phytochemical Compositions and Biological Activities of Edible Fruits of European and Asian Cornus Species.

Authors:  Maria C Tenuta; Brigitte Deguin; Monica R Loizzo; Claire Cuyamendous; Marco Bonesi; Vincenzo Sicari; Lorenza Trabalzini; Anne-Claire Mitaine-Offer; Jianbo Xiao; Rosa Tundis
Journal:  Foods       Date:  2022-04-26

Review 4.  Corni Fructus: a review of chemical constituents and pharmacological activities.

Authors:  Yu Dong; Zhe-Ling Feng; Hu-Biao Chen; Fu-Sheng Wang; Jia-Hong Lu
Journal:  Chin Med       Date:  2018-06-25       Impact factor: 5.455

Review 5.  Cornus mas and Cornus Officinalis-Analogies and Differences of Two Medicinal Plants Traditionally Used.

Authors:  Monika E Czerwińska; Matthias F Melzig
Journal:  Front Pharmacol       Date:  2018-08-28       Impact factor: 5.810

6.  Optimizing Processing Technology of Cornus officinalis: Based on Anti-Fibrotic Activity.

Authors:  Xin Han; Chuan Ding; Yan Ning; QiYuan Shan; Minjie Niu; Hao Cai; Peng Xu; Gang Cao
Journal:  Front Nutr       Date:  2022-05-03

7.  Quality Evaluation of Polar and Active Components in Crude and Processed Fructus Corni by Quantitative Analysis of Multicomponents with Single Marker.

Authors:  Yuhong Jiang; Hui Chen; Liling Wang; Jing Zou; Xiao Zheng; Zhihui Liu
Journal:  J Anal Methods Chem       Date:  2016-06-29       Impact factor: 2.193

8.  Multiomics-based characterization of specialized metabolites biosynthesis in Cornus Officinalis.

Authors:  Amit Rai; Megha Rai; Hidetaka Kamochi; Tetsuya Mori; Ryo Nakabayashi; Michimi Nakamura; Hideyuki Suzuki; Kazuki Saito; Mami Yamazaki
Journal:  DNA Res       Date:  2020-04-01       Impact factor: 4.477

Review 9.  Effects of processing adjuvants on traditional Chinese herbs.

Authors:  Lin-Lin Chen; Robert Verpoorte; Hung-Rong Yen; Wen-Huang Peng; Yung-Chi Cheng; Jung Chao; Li-Heng Pao
Journal:  J Food Drug Anal       Date:  2018-03-19       Impact factor: 6.157

  9 in total

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