Literature DB >> 23122773

Guatemalan potato moth Tecia solanivora distinguish odour profiles from qualitatively different potatoes Solanum tuberosum L.

Miriam Frida Karlsson1, Göran Birgersson, Peter Witzgall, Jonas Duus Stevens Lekfeldt, P A Nimal Punyasiri, Marie Bengtsson.   

Abstract

Guatemalan potato moth, Tecia solanivora, lay eggs in the soil nearby potato Solanum spp. and larvae feed on the tubers. We investigated the oviposition behaviour of T. solanivora females and the survival of larval offspring on healthy vs. stressed, i.e. light exposed and/or damaged potato tubers. In choice tests, females laid significantly more eggs in response to potato odour of healthy tubers and female oviposition preference correlated with higher larval survival. Survival of larvae was negatively correlated with the tuber content of the steroid glycoalkaloids α-solanine and α-chaconine: healthy potatoes contained lower amounts than stressed tubers, ranging from 25 to 500 μg g⁻¹ and from 30 to 600 μg g⁻¹, respectively. Analysis of volatile compounds emitted by potato tubers revealed that stressed tubers could clearly be distinguished from healthy tubers by the composition of their volatile profiles. Compounds that contributed to this difference were e.g. decanal, nonanal, isopropyl myristate, phenylacetaldehyde, benzothiazole, heptadecane, octadecane, myristicin, E,E-α-farnesene and verbenone. Oviposition assays, when female moths were not in contact with the tubers, clearly demonstrated that volatiles guide the females to lay fewer eggs on stressed tubers that are of inferior quality for the larvae. We propose that volatiles, such as sesquiterpenes and aldehydes, mediate oviposition behaviour and are correlated with biosynthetically related, non-volatile compounds, such as steroidal glycoalkaloids, which influence larval survival. We conclude that the oviposition response and larval survival of T. solanivora on healthy vs. stressed tubers supports the preference performance hypothesis for insect herbivores.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23122773     DOI: 10.1016/j.phytochem.2012.09.015

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  4 in total

1.  Fermentation of yam (Dioscorea spp. L.) by indigenous phytase-producing lactic acid bacteria strains.

Authors:  Nádia Nara Batista; Cíntia Lacerda Ramos; Leonardo de Figueiredo Vilela; Disney Ribeiro Dias; Rosane Freitas Schwan
Journal:  Braz J Microbiol       Date:  2019-02-26       Impact factor: 2.476

2.  Host-plant location by the Guatemalan potato moth Tecia solanivora is assisted by floral volatiles.

Authors:  Miriam Frida Karlsson; Magali Proffit; Göran Birgersson
Journal:  Chemoecology       Date:  2017-08-29       Impact factor: 1.725

Review 3.  Plant Secondary Metabolites as Defense Tools against Herbivores for Sustainable Crop Protection.

Authors:  Pratap Adinath Divekar; Srinivasa Narayana; Bhupendra Adinath Divekar; Rajeev Kumar; Basana Gowda Gadratagi; Aishwarya Ray; Achuit Kumar Singh; Vijaya Rani; Vikas Singh; Akhilesh Kumar Singh; Amit Kumar; Rudra Pratap Singh; Radhe Shyam Meena; Tusar Kanti Behera
Journal:  Int J Mol Sci       Date:  2022-02-28       Impact factor: 5.923

4.  Genome-Wide HMG Family Investigation and Its Role in Glycoalkaloid Accumulation in Wild Tuber-Bearing Solanum commersonii.

Authors:  Clizia Villano; Vincenzo D'Amelia; Salvatore Esposito; Maria Grazia Adelfi; Felice Contaldi; Rosalia Ferracane; Paola Vitaglione; Riccardo Aversano; Domenico Carputo
Journal:  Life (Basel)       Date:  2020-04-10
  4 in total

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