Literature DB >> 23122161

Suppression of LPS-induced inflammatory activities by Rosmarinus officinalis L.

Mi-Hee Yu1, Jun-Hyeok Choi, In-Gyeong Chae, Hyo-Gwon Im, Seun-Ah Yang, Kunal More, In-Seon Lee, Jinho Lee.   

Abstract

Rosemary (Rosmarinus officinalis L.) has been used in folk medicine to treat headaches, epilepsy, poor circulation, and many other ailments. It was found that rosemary could act as a stimulant and mild analgesic and could reduce inflammation. However, the mechanisms underlying the anti-inflammatory effects of rosemary need more study to be established. Therefore, in this study, the effects of rosemary on the activation of nuclear factor kappa beta (NF-kB) and mitogen-activated protein kinases (MAPKs), the expression of inducible nitric oxide synthase (iNOS) and cyclooxygenase-2 (COX-2), and the production of nitric oxide (NO), prostaglandin E(2) (PGE(2)), and cytokine in lipopolysaccharide (LPS)-stimulated RAW 264.7 cells were investigated. A methanol extract of rosemary and its hexane fraction reduced NO generation with an IC(50) of 2.75 and 2.83 μg/ml, respectively. Also, the methanol extract and the hexane fraction inhibited LPS-induced MAPKs and NF-kB activation associated with the inhibition of iNOS or COX-2 expression. LPS-induced production of PGE(2) and tumour necrosis factor-alpha (TNF-α) were blocked by rosemary. Rosemary extract and its hexane fraction are important for the prevention of phosphorylation of MAPKs, thereby blocking NF-kB activation, which in turn leads to decreased expression of iNOS and COX-2, thus preventing inflammation.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23122161     DOI: 10.1016/j.foodchem.2012.08.085

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  18 in total

1.  Biological activities of Rosmarinus officinalis L. (rosemary) extract as analyzed in microorganisms and cells.

Authors:  Jonatas Rafael de Oliveira; Daiane de Jesus; Leandro Wagner Figueira; Felipe Eduardo de Oliveira; Cristina Pacheco Soares; Samira Estves Afonso Camargo; Antonio Olavo Cardoso Jorge; Luciane Dias de Oliveira
Journal:  Exp Biol Med (Maywood)       Date:  2017-01-17

2.  Rosmarinus officinalis L. ameliorates titanium dioxide nanoparticles and induced some toxic effects in rats' blood.

Authors:  Intissar Grissa; Lobna Ezzi; Sana Chakroun; Abir Mabrouk; Azer Ben Saleh; Hamadi Braham; Zohra Haouas; Hassen Ben Cheikh
Journal:  Environ Sci Pollut Res Int       Date:  2017-03-30       Impact factor: 4.223

Review 3.  Phytochemistry and Biological Activity of Medicinal Plants in Wound Healing: An Overview of Current Research.

Authors:  Stefania Vitale; Sara Colanero; Martina Placidi; Giovanna Di Emidio; Carla Tatone; Fernanda Amicarelli; Anna Maria D'Alessandro
Journal:  Molecules       Date:  2022-06-01       Impact factor: 4.927

4.  Evaluation of in vitro anti-inflammatory effects of crude ginger and rosemary extracts obtained through supercritical CO2 extraction on macrophage and tumor cell line: the influence of vehicle type.

Authors:  Oselys Rodriguez Justo; Patricia Ucelli Simioni; Dirce Lima Gabriel; Wirla Maria da Silva Cunha Tamashiro; Paulo de Tarso Vieira Rosa; Ângela Maria Moraes
Journal:  BMC Complement Altern Med       Date:  2015-10-29       Impact factor: 3.659

5.  The Neuroprotective Effect of Rosemary (Rosmarinus officinalis L.) Hydro-alcoholic Extract on Cerebral Ischemic Tolerance in Experimental Stroke.

Authors:  Parisa Seyedemadi; Mehdi Rahnema; Mohammad Reza Bigdeli; Shahrebano Oryan; Hassan Rafati
Journal:  Iran J Pharm Res       Date:  2016       Impact factor: 1.696

Review 6.  Rosmarinus officinalis L.: an update review of its phytochemistry and biological activity.

Authors:  Joana M Andrade; Célia Faustino; Catarina Garcia; Diogo Ladeiras; Catarina P Reis; Patrícia Rijo
Journal:  Future Sci OA       Date:  2018-02-01

Review 7.  Neuroprotective Potential of Ellagic Acid: A Critical Review.

Authors:  Ashutosh Gupta; Amit Kumar Singh; Ramesh Kumar; Sarah Jamieson; Abhay Kumar Pandey; Anupam Bishayee
Journal:  Adv Nutr       Date:  2021-07-30       Impact factor: 8.701

8.  Novel Spray Dried Algae-Rosemary Particles Attenuate Pollution-Induced Skin Damage.

Authors:  Roberta Hoskin; Erika Pambianchi; Alessandra Pecorelli; Mary Grace; Jean-Philippe Therrien; Giuseppe Valacchi; Mary Ann Lila
Journal:  Molecules       Date:  2021-06-22       Impact factor: 4.411

9.  Effects of dietary rosemary extract supplementation on growth performance, nutrient digestibility, antioxidant capacity, intestinal morphology, and microbiota of weaning pigs.

Authors:  Mei Yang; Yexin Yin; Fang Wang; Xuetai Bao; Lina Long; Bie Tan; Yulong Yin; Jiashun Chen
Journal:  J Anim Sci       Date:  2021-09-01       Impact factor: 3.338

10.  Antioxidant activity of rosemary (Rosmarinus officinalis L.) essential oil and its hepatoprotective potential.

Authors:  Aleksandar Rašković; Isidora Milanović; Nebojša Pavlović; Tatjana Ćebović; Saša Vukmirović; Momir Mikov
Journal:  BMC Complement Altern Med       Date:  2014-07-07       Impact factor: 3.659

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