Literature DB >> 23118245

Nutrient intake from food in children with autism.

Susan L Hyman1, Patricia A Stewart, Brianne Schmidt, Usa Cain, Nicole Lemcke, Jennifer T Foley, Robin Peck, Traci Clemons, Ann Reynolds, Cynthia Johnson, Benjamin Handen, S Jill James, Patty Manning Courtney, Cynthia Molloy, Philip K Ng.   

Abstract

OBJECTIVE: The impact of abnormal feeding behaviors reported for children with autism spectrum disorders (ASDs) on their nutritional status is unknown. We compared nutrient intake from food consumed by children with and without ASD and examined nutrient deficiency and excess.
METHODS: Prospective 3-day food records and BMI for children (2-11 years) with ASD participating in the Autism Treatment Network (Arkansas, Cincinnati, Colorado, Pittsburgh, and Rochester) were compared with both the National Health and Nutrition Examination Survey data and a matched subset based on age, gender, family income, and race/ethnicity (N = 252 analyzed food records).
RESULTS: Children with ASD and matched controls consumed similar amounts of nutrients from food. Only children with ASD aged 4 to 8 years consumed significantly less energy, vitamins A and C, and the mineral Zn; and those 9 to 11 years consumed less phosphorous. A greater percentage of children with ASD met recommendations for vitamins K and E. Few children in either group met the recommended intakes for fiber, choline, calcium, vitamin D, vitamin K, and potassium. Specific age groups consumed excessive amounts of sodium, folate, manganese, zinc, vitamin A (retinol), selenium, and copper. No differences were observed in nutritional sufficiency of children given restricted diets. Children aged 2 to 5 years with ASD had more overweight and obesity, and children 5 to 11 years had more underweight.
CONCLUSIONS: Children with ASD, like other children in America, consume less than the recommended amounts of certain nutrients from food. Primary care for all children should include nutritional surveillance and attention to BMI.

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Year:  2012        PMID: 23118245      PMCID: PMC4536585          DOI: 10.1542/peds.2012-0900L

Source DB:  PubMed          Journal:  Pediatrics        ISSN: 0031-4005            Impact factor:   7.124


  29 in total

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2.  Feeding symptoms, dietary patterns, and growth in young children with autism spectrum disorders.

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6.  Assessment of gender and age effects on serum and hair trace element levels in children with autism spectrum disorder.

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7.  Dietary adequacy of Egyptian children with autism spectrum disorder compared to healthy developing children.

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8.  Bone Density in Adolescents and Young Adults with Autism Spectrum Disorders.

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9.  Bone Mineral Density in Boys Diagnosed with Autism Spectrum Disorder: A Case-Control Study.

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10.  Dietary adequacy of children with autism compared with controls and the impact of restricted diet.

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