Literature DB >> 23110474

Rapid identification of Saccharomyces eubayanus and its hybrids.

Reuben J Pengelly1, Alan E Wheals.   

Abstract

The Saccharomyces species Saccharomyces eubayanus was recently discovered in Patagonia. Genomic, genetic and phylogenetic data all suggest that it is one of the two parents of the hybrid yeast S. pastorianus (S. cerevisiae being the other). Saccharomyces eubayanus genomes can also be found in strains of the hybrid species S. bayanus. Here, we describe a novel pair of PCR primers targeted against the S. eubayanus FSY1 gene that will specifically detect S. eubayanus and hybrids containing this allele of the gene. The primer pair can be used to identify the species using a rapid, inexpensive colony PCR method suitable for a preliminary identification of wild isolates.
© 2012 Federation of European Microbiological Societies. Published by Blackwell Publishing Ltd. All rights reserved.

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Year:  2012        PMID: 23110474     DOI: 10.1111/1567-1364.12018

Source DB:  PubMed          Journal:  FEMS Yeast Res        ISSN: 1567-1356            Impact factor:   2.796


  12 in total

1.  New lager yeast strains generated by interspecific hybridization.

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Journal:  J Ind Microbiol Biotechnol       Date:  2015-02-15       Impact factor: 3.346

2.  Investigating flavour characteristics of British ale yeasts: techniques, resources and opportunities for innovation.

Authors:  Neva Parker; Steve James; Jo Dicks; Chris Bond; Carmen Nueno-Palop; Chris White; Ian N Roberts
Journal:  Yeast       Date:  2014-12-04       Impact factor: 3.239

3.  Evolutionary Engineering in Chemostat Cultures for Improved Maltotriose Fermentation Kinetics in Saccharomyces pastorianus Lager Brewing Yeast.

Authors:  Anja Brickwedde; Marcel van den Broek; Jan-Maarten A Geertman; Frederico Magalhães; Niels G A Kuijpers; Brian Gibson; Jack T Pronk; Jean-Marc G Daran
Journal:  Front Microbiol       Date:  2017-09-08       Impact factor: 5.640

4.  Alternative Saccharomyces interspecies hybrid combinations and their potential for low-temperature wort fermentation.

Authors:  Jarkko Nikulin; Kristoffer Krogerus; Brian Gibson
Journal:  Yeast       Date:  2017-08-30       Impact factor: 3.239

5.  A Unique Saccharomyces cerevisiae × Saccharomyces uvarum Hybrid Isolated From Norwegian Farmhouse Beer: Characterization and Reconstruction.

Authors:  Kristoffer Krogerus; Richard Preiss; Brian Gibson
Journal:  Front Microbiol       Date:  2018-09-24       Impact factor: 5.640

6.  In vivo recombination of Saccharomyces eubayanus maltose-transporter genes yields a chimeric transporter that enables maltotriose fermentation.

Authors:  Nick Brouwers; Arthur R Gorter de Vries; Marcel van den Broek; Susan M Weening; Tom D Elink Schuurman; Niels G A Kuijpers; Jack T Pronk; Jean-Marc G Daran
Journal:  PLoS Genet       Date:  2019-04-04       Impact factor: 5.917

7.  A large set of newly created interspecific Saccharomyces hybrids increases aromatic diversity in lager beers.

Authors:  Stijn Mertens; Jan Steensels; Veerle Saels; Gert De Rouck; Guido Aerts; Kevin J Verstrepen
Journal:  Appl Environ Microbiol       Date:  2015-09-25       Impact factor: 4.792

8.  Ploidy influences the functional attributes of de novo lager yeast hybrids.

Authors:  Kristoffer Krogerus; Mikko Arvas; Matteo De Chiara; Frederico Magalhães; Laura Mattinen; Merja Oja; Virve Vidgren; Jia-Xing Yue; Gianni Liti; Brian Gibson
Journal:  Appl Microbiol Biotechnol       Date:  2016-05-17       Impact factor: 4.813

9.  Inheritance of brewing-relevant phenotypes in constructed Saccharomyces cerevisiae × Saccharomyces eubayanus hybrids.

Authors:  Kristoffer Krogerus; Tuulikki Seppänen-Laakso; Sandra Castillo; Brian Gibson
Journal:  Microb Cell Fact       Date:  2017-04-21       Impact factor: 5.328

10.  Selection of Pof-Saccharomyces eubayanus Variants for the Construction of S. cerevisiae × S. eubayanus Hybrids With Reduced 4-Vinyl Guaiacol Formation.

Authors:  Jasper A Diderich; Susan M Weening; Marcel van den Broek; Jack T Pronk; Jean-Marc G Daran
Journal:  Front Microbiol       Date:  2018-07-27       Impact factor: 5.640

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