Literature DB >> 23107520

Dietary protein for human health.

Paul J Moughan1.   

Abstract

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Year:  2012        PMID： 23107520     DOI： 10.1017/S0007114512003509

Source DB:  PubMed          Journal:  Br J Nutr        ISSN： 0007-1145            Impact factor:   3.718


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  6 in total

1.  Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality.

Authors:  Sanjeev Budhathoki; Norie Sawada; Motoki Iwasaki; Taiki Yamaji; Atsushi Goto; Ayaka Kotemori; Junko Ishihara; Ribeka Takachi; Hadrien Charvat; Tetsuya Mizoue; Hiroyasu Iso; Shoichiro Tsugane
Journal:  JAMA Intern Med       Date:  2019-08-26       Impact factor: 21.873

2.  Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality in a Japanese Cohort.

Authors:  Sanjeev Budhathoki; Norie Sawada; Motoki Iwasaki; Taiki Yamaji; Atsushi Goto; Ayaka Kotemori; Junko Ishihara; Ribeka Takachi; Hadrien Charvat; Tetsuya Mizoue; Hiroyasu Iso; Shoichiro Tsugane
Journal:  JAMA Intern Med       Date:  2019-11-01       Impact factor: 21.873

3.  Association of animal and plant protein intakes with biomarkers of insulin and insulin-like growth factor axis.

Authors:  Dong Hoon Lee; Fred K Tabung; Edward L Giovannucci
Journal:  Clin Nutr       Date:  2022-04-14       Impact factor: 7.643

Review 4.  Dietary Protein Sources and Incidence of Breast Cancer: A Dose-Response Meta-Analysis of Prospective Studies.

Authors:  Jing Wu; Rong Zeng; Junpeng Huang; Xufeng Li; Jiren Zhang; James Chung-Man Ho; Yanfang Zheng
Journal:  Nutrients       Date:  2016-11-17       Impact factor: 5.717

Review 5.  Dietary Protein and Energy Balance in Relation to Obesity and Co-morbidities.

Authors:  Mathijs Drummen; Lea Tischmann; Blandine Gatta-Cherifi; Tanja Adam; Margriet Westerterp-Plantenga
Journal:  Front Endocrinol (Lausanne)       Date:  2018-08-06       Impact factor: 5.555

6.  Digestible Indispensable Amino Acid Scores (DIAAS) of Six Cooked Chinese Pulses.

Authors:  Fei Han; Paul J Moughan; Juntao Li; Shaojie Pang
Journal:  Nutrients       Date:  2020-12-15       Impact factor: 5.717
  6 in total

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