| Literature DB >> 23105303 |
C R Wilma Delphine Silvia1, D M Vasudevan, K S Prabhu.
Abstract
The present study was conducted on thirty untreated oral cancer patients proved by clinical and histopathological evidence and thirty healthy control subjects. The levels of glycoprotein-associated carbohydrates such as hexose, hexosamine, fucose and sialic acid were found to be elevated significantly as compared to control subjects. There was a progressive rise in these markers as the stages of oral cancer advanced.Entities:
Keywords: Fucose; Hexosamine; Hexose; Oral cancer; Sialic Acid
Year: 2001 PMID: 23105303 PMCID: PMC3453603 DOI: 10.1007/BF02867579
Source DB: PubMed Journal: Indian J Clin Biochem ISSN: 0970-1915