Literature DB >> 23079954

Mass spectrometric profiling of Bacillus cereus strains and quantitation of the emetic toxin cereulide by means of stable isotope dilution analysis and HEp-2 bioassay.

Timo Stark1, Sandra Marxen, Andrea Rütschle, Genia Lücking, Siegfried Scherer, Monika Ehling-Schulz, Thomas Hofmann.   

Abstract

A fast and robust high-throughput ultra-performance liquid chromatography/time-of-flight mass spectrometry (UPLC-TOF MS) profiling method was developed and successfully applied to discriminate a total of 78 Bacillus cereus strains into no/low, medium and high producers of the emetic toxin cereulide. The data obtained by UPLC-TOF MS profiling were confirmed by absolute quantitation of cereulide in selected samples by means of high-performance liquid chromatography with tandem mass spectrometry (HPLC-MS/MS) and stable isotope dilution assay (SIDA). Interestingly, the B. cereus strains isolated from four vomit samples and five faeces samples from patients showing symptoms of intoxication were among the group of medium or high producers. Comparison of HEp-2 bioassay data with those determined by means of mass spectrometry showed differences, most likely because the HEp-2 bioassay is based on the toxic action of cereulide towards mitochondria of eukaryotic cells rather than on a direct measurement of the toxin. In conclusion, the UPLC-electrospray ionization (ESI)-TOF MS and the HPLC-ESI-MS/MS-SIDA analyses seem to be promising tools for the robust high-throughput analysis of cereulide in B. cereus cultures, foods and other biological samples.

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Year:  2012        PMID: 23079954     DOI: 10.1007/s00216-012-6485-6

Source DB:  PubMed          Journal:  Anal Bioanal Chem        ISSN: 1618-2642            Impact factor:   4.142


  15 in total

Review 1.  The Bacillus cereus Group: Bacillus Species with Pathogenic Potential.

Authors:  Monika Ehling-Schulz; Didier Lereclus; Theresa M Koehler
Journal:  Microbiol Spectr       Date:  2019-05

2.  Subtyping of Campylobacter jejuni ssp. doylei Isolates Using Mass Spectrometry-based PhyloProteomics (MSPP).

Authors:  Andreas E Zautner; Raimond Lugert; Wycliffe O Masanta; Michael Weig; Uwe Groß; Oliver Bader
Journal:  J Vis Exp       Date:  2016-10-30       Impact factor: 1.355

3.  Depsipeptide Intermediates Interrogate Proposed Biosynthesis of Cereulide, the Emetic Toxin of Bacillus cereus.

Authors:  Sandra Marxen; Timo D Stark; Andrea Rütschle; Genia Lücking; Elrike Frenzel; Siegfried Scherer; Monika Ehling-Schulz; Thomas Hofmann
Journal:  Sci Rep       Date:  2015-05-27       Impact factor: 4.379

Review 4.  Advanced Methods for Detection of Bacillus cereus and Its Pathogenic Factors.

Authors:  Nalini Ramarao; Seav-Ly Tran; Marco Marin; Jasmina Vidic
Journal:  Sensors (Basel)       Date:  2020-05-07       Impact factor: 3.576

5.  Bacillus "next generation" diagnostics: moving from detection toward subtyping and risk-related strain profiling.

Authors:  Monika Ehling-Schulz; Ute Messelhäusser
Journal:  Front Microbiol       Date:  2013-02-22       Impact factor: 5.640

Review 6.  Food-bacteria interplay: pathometabolism of emetic Bacillus cereus.

Authors:  Monika Ehling-Schulz; Elrike Frenzel; Michel Gohar
Journal:  Front Microbiol       Date:  2015-07-14       Impact factor: 5.640

7.  The Endospore-Forming Pathogen Bacillus cereus Exploits a Small Colony Variant-Based Diversification Strategy in Response to Aminoglycoside Exposure.

Authors:  Elrike Frenzel; Markus Kranzler; Timo D Stark; Thomas Hofmann; Monika Ehling-Schulz
Journal:  mBio       Date:  2015-12-08       Impact factor: 7.867

Review 8.  Recent developments in antibody-based assays for the detection of bacterial toxins.

Authors:  Kui Zhu; Richard Dietrich; Andrea Didier; Dominik Doyscher; Erwin Märtlbauer
Journal:  Toxins (Basel)       Date:  2014-04-11       Impact factor: 4.546

9.  Ces locus embedded proteins control the non-ribosomal synthesis of the cereulide toxin in emetic Bacillus cereus on multiple levels.

Authors:  Genia Lücking; Elrike Frenzel; Andrea Rütschle; Sandra Marxen; Timo D Stark; Thomas Hofmann; Siegfried Scherer; Monika Ehling-Schulz
Journal:  Front Microbiol       Date:  2015-10-13       Impact factor: 5.640

Review 10.  Characterization of Bacillus cereus in Dairy Products in China.

Authors:  Xiao-Ye Liu; Qiao Hu; Fei Xu; Shuang-Yang Ding; Kui Zhu
Journal:  Toxins (Basel)       Date:  2020-07-14       Impact factor: 4.546

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