Literature DB >> 23077006

Organic food quality: from field to fork.

Johannes Kahl.   

Abstract

Mesh：

Year:  2012        PMID： 23077006     DOI： 10.1002/jsfa.5888

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN： 0022-5142            Impact factor:   3.638


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  1 in total

1.  The measurement of competitiveness of forest green food industry in Yunnan Province.

Authors:  Zhongming Li; Wei Fu; Thomas Bilaliib Udimal; Mingcan Luo; Jiancheng Chen
Journal:  PLoS One       Date:  2021-12-10       Impact factor: 3.240
  1 in total

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