Literature DB >> 23033879

Effects of temperature and photoperiod on yield and chemical composition of northern and southern clones of bilberry (Vaccinium myrtillus L.).

Eivind Uleberg1, Jens Rohloff, Laura Jaakola, Kajetan Trôst, Olavi Junttila, Hely Häggman, Inger Martinussen.   

Abstract

After pollination outdoors, individual bilberry plants from two Northern and two Southern clones were studied for climatic effects on berry yield and quality in a controlled phytotrone experiment at 12 and 18 °C. At each temperature, the following light treatments were tested: (1) 12 h natural light, (2) 24 h natural light, and (3) 24 h natural light plus red light. The first experimental year there was no difference in yield between temperatures; however, the second experimental year the berry yields was significantly higher at 18 °C. Berry ripening was faster in the Northern than in the Southern clones at 12 °C. Northern clones also showed significantly higher contents of total anthocyanins, all measured anthocyanin derivatives, total phenolics, malic acid and sucrose. Metabolic profiling revealed higher levels of flavanols, hydroxycinnamic acids, quinic acid and carbohydrates at 12 °C.

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Year:  2012        PMID: 23033879     DOI: 10.1021/jf302924m

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  19 in total

1.  The plant product quinic acid activates Ca2+ -dependent mitochondrial function and promotes insulin secretion from pancreatic beta cells.

Authors:  Eija Heikkilä; Aurelie Hermant; Jonathan Thevenet; Flavien Bermont; Sameer S Kulkarni; Joanna Ratajczak; Jaime Santo-Domingo; El Hadji Dioum; Carles Canto; Denis Barron; Andreas Wiederkehr; Umberto De Marchi
Journal:  Br J Pharmacol       Date:  2019-07-15       Impact factor: 8.739

2.  Light and abscisic acid independently regulated FaMYB10 in Fragaria × ananassa fruit.

Authors:  Yasuko Kadomura-Ishikawa; Katsuyuki Miyawaki; Akira Takahashi; Toshiya Masuda; Sumihare Noji
Journal:  Planta       Date:  2014-12-23       Impact factor: 4.116

3.  Effects of Insect Herbivory on Bilberry Production and Removal of Berries by Frugivores.

Authors:  Tuuli-Marjaana Koski; Marika Kalpio; Toni Laaksonen; Päivi M Sirkiä; Heikki P Kallio; Baoru Yang; Kaisa M Linderborg; Tero Klemola
Journal:  J Chem Ecol       Date:  2017-04-03       Impact factor: 2.626

4.  Genetic diversity and population structure of an important wild berry crop.

Authors:  Laura Zoratti; Luisa Palmieri; Laura Jaakola; Hely Häggman
Journal:  AoB Plants       Date:  2015-10-19       Impact factor: 3.276

Review 5.  Light-controlled flavonoid biosynthesis in fruits.

Authors:  Laura Zoratti; Katja Karppinen; Ana Luengo Escobar; Hely Häggman; Laura Jaakola
Journal:  Front Plant Sci       Date:  2014-10-09       Impact factor: 5.753

6.  Metabolite changes in conifer buds and needles during forced bud break in Norway spruce (Picea abies) and European silver fir (Abies alba).

Authors:  Priyanka Dhuli; Jens Rohloff; G Richard Strimbeck
Journal:  Front Plant Sci       Date:  2014-12-11       Impact factor: 5.753

7.  Monochromatic light increases anthocyanin content during fruit development in bilberry.

Authors:  Laura Zoratti; Marian Sarala; Elisabete Carvalho; Katja Karppinen; Stefan Martens; Lara Giongo; Hely Häggman; Laura Jaakola
Journal:  BMC Plant Biol       Date:  2014-12-16       Impact factor: 4.215

Review 8.  On the Developmental and Environmental Regulation of Secondary Metabolism in Vaccinium spp. Berries.

Authors:  Katja Karppinen; Laura Zoratti; Nga Nguyenquynh; Hely Häggman; Laura Jaakola
Journal:  Front Plant Sci       Date:  2016-05-18       Impact factor: 5.753

9.  Modification of Sunlight Radiation through Colored Photo-Selective Nets Affects Anthocyanin Profile in Vaccinium spp. Berries.

Authors:  Laura Zoratti; Laura Jaakola; Hely Häggman; Lara Giongo
Journal:  PLoS One       Date:  2015-08-19       Impact factor: 3.240

Review 10.  Caffeoylquinic acids: chemistry, biosynthesis, occurrence, analytical challenges, and bioactivity.

Authors:  Armando Alcázar Magaña; Naofumi Kamimura; Amala Soumyanath; Jan F Stevens; Claudia S Maier
Journal:  Plant J       Date:  2021-07-23       Impact factor: 7.091

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