Literature DB >> 22996308

Production of recombinant Agaricus bisporus tyrosinase in Saccharomyces cerevisiae cells.

Chiara Lezzi1, Gianluca Bleve, Stefano Spagnolo, Carla Perrotta, Francesco Grieco.   

Abstract

It has been demonstrated that Agaricus bisporus tyrosinase is able to oxidize various phenolic compounds, thus being an enzyme of great importance for a number of biotechnological applications. The tyrosinase-coding PPO2 gene was isolated by reverse-transcription polymerase chain reaction (RT-PCR) using total RNA extracted from the mushroom fruit bodies as template. The gene was sequenced and cloned into pYES2 plasmid, and the resulting pY-PPO2 recombinant vector was then used to transform Saccharomyces cerevisiae cells. Native polyacrylamide gel electrophoresis followed by enzymatic activity staining with L-3,4-dihydroxyphenylalanine (L-DOPA) indicated that the recombinant tyrosinase is biologically active. The recombinant enzyme was overexpressed and biochemically characterized, showing that the catalytic constants of the recombinant tyrosinase were higher than those obtained when a commercial tyrosinase was used, for all the tested substrates. The present study describes the recombinant production of A. bisporus tyrosinase in active form. The produced enzyme has similar properties to the one produced in the native A. bisporus host, and its expression in S. cerevisiae provides good potential for protein engineering and functional studies of this important enzyme.

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Year:  2012        PMID: 22996308     DOI: 10.1007/s10295-012-1192-z

Source DB:  PubMed          Journal:  J Ind Microbiol Biotechnol        ISSN: 1367-5435            Impact factor:   3.346


  27 in total

Review 1.  Recombinant protein production in yeasts.

Authors:  Diethard Mattanovich; Paola Branduardi; Laura Dato; Brigitte Gasser; Michael Sauer; Danilo Porro
Journal:  Methods Mol Biol       Date:  2012

2.  Comparative analysis of polyphenol oxidase from plant and fungal species.

Authors:  Carrie M Marusek; Nicole M Trobaugh; William H Flurkey; Jennifer K Inlow
Journal:  J Inorg Biochem       Date:  2005-12-05       Impact factor: 4.155

Review 3.  Tyrosinase inhibitors from natural and synthetic sources: structure, inhibition mechanism and perspective for the future.

Authors:  Y-J Kim; H Uyama
Journal:  Cell Mol Life Sci       Date:  2005-08       Impact factor: 9.261

4.  Cloning, characterization and expression of two new polyphenol oxidase cDNAs from Agaricus bisporus.

Authors:  Jinju Wu; Hongbing Chen; Jinyan Gao; Xiao Liu; Wei Cheng; Xiaojuan Ma
Journal:  Biotechnol Lett       Date:  2010-07-31       Impact factor: 2.461

5.  Laccase--and not tyrosinase--is the enzyme responsible for quinone methide production from 2,6-dimethoxy-4-allyl phenol.

Authors:  M Sugumaran; J L Bolton
Journal:  Arch Biochem Biophys       Date:  1998-05-15       Impact factor: 4.013

6.  Quaternary structure of mushroom tyrosinase.

Authors:  K G Strothkamp; R L Jolley; H S Mason
Journal:  Biochem Biophys Res Commun       Date:  1976-05-17       Impact factor: 3.575

7.  Expression of the Trichoderma reesei tyrosinase 2 in Pichia pastoris: isotopic labeling and physicochemical characterization.

Authors:  Ann Westerholm-Parvinen; Emilia Selinheimo; Harry Boer; Nisse Kalkkinen; Maija Mattinen; Markku Saloheimo
Journal:  Protein Expr Purif       Date:  2007-05-04       Impact factor: 1.650

8.  Enzyme, protein, carbohydrate, and phenolic contaminants in commercial tyrosinase preparations: potential problems affecting tyrosinase activity and inhibition studies.

Authors:  Allison Flurkey; Jena Cooksey; Akhila Reddy; Kelli Spoonmore; Antonio Rescigno; Jennifer Inlow; William H Flurkey
Journal:  J Agric Food Chem       Date:  2008-05-24       Impact factor: 5.279

9.  Studies on the transformation of intact yeast cells by the LiAc/SS-DNA/PEG procedure.

Authors:  R D Gietz; R H Schiestl; A R Willems; R A Woods
Journal:  Yeast       Date:  1995-04-15       Impact factor: 3.239

10.  Comparison of the characteristics of fungal and plant tyrosinases.

Authors:  Emilia Selinheimo; Deirdre NiEidhin; Charlotte Steffensen; Jacob Nielsen; Anne Lomascolo; Sonia Halaouli; Eric Record; David O'Beirne; Johanna Buchert; Kristiina Kruus
Journal:  J Biotechnol       Date:  2007-05-24       Impact factor: 3.307

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  4 in total

1.  An enzyme-coupled biosensor enables (S)-reticuline production in yeast from glucose.

Authors:  William C DeLoache; Zachary N Russ; Lauren Narcross; Andrew M Gonzales; Vincent J J Martin; John E Dueber
Journal:  Nat Chem Biol       Date:  2015-05-18       Impact factor: 15.040

2.  Heterologous expression and characterization of functional mushroom tyrosinase (AbPPO4).

Authors:  Matthias Pretzler; Aleksandar Bijelic; Annette Rompel
Journal:  Sci Rep       Date:  2017-05-12       Impact factor: 4.379

3.  Versatile Fungal Polyphenol Oxidase with Chlorophenol Bioremediation Potential: Characterization and Protein Engineering.

Authors:  Efstratios Nikolaivits; Maria Dimarogona; Ioanna Karagiannaki; Angelina Chalima; Ayelet Fishman; Evangelos Topakas
Journal:  Appl Environ Microbiol       Date:  2018-11-15       Impact factor: 4.792

Review 4.  Laccases and Tyrosinases in Organic Synthesis.

Authors:  Ludmila Martínková; Barbora Křístková; Vladimír Křen
Journal:  Int J Mol Sci       Date:  2022-03-22       Impact factor: 5.923

  4 in total

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