Literature DB >> 22995736

Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network.

Romana Novaković1, Adrienne E J M Cavelaars, Geertruida E Bekkering, Blanca Roman-Viñas, Joy Ngo, Mirjana Gurinović, Maria Glibetić, Marina Nikolić, Mana Golesorkhi, Marisol Warthon Medina, Zvonimir Satalić, Anouk Geelen, Lluis Serra Majem, Pieter van't Veer, Lisette C P G M de Groot.   

Abstract

OBJECTIVE: To compare micronutrient intakes and status in Central and Eastern Europe (CEE) with those in other European countries and with reference values.
DESIGN: Review of the micronutrient intake/status data from open access and grey literature sources from CEE.
SETTING: Micronutrients studied were folate, iodine, Fe, vitamin B12 and Zn (for intake and status) and Ca, Cu, Se, vitamin C and vitamin D (for intake). Intake data were based on validated dietary assessment methods; mean intakes were compared with average nutrient requirements set by the Nordic countries or the US Institute of Medicine. Nutritional status was assessed using the status biomarkers and cut-off levels recommended primarily by the WHO.
SUBJECTS: For all population groups in CEE, the mean intake and mean/median status levels were compared between countries and regions: CEE, Scandinavia, Western Europe and Mediterranean.
RESULTS: Mean micronutrient intakes of adults in the CEE region were in the same range as those from other European regions, with exception of Ca (lower in CEE). CEE children and adolescents had poorer iodine status, and intakes of Ca, folate and vitamin D were below the reference values.
CONCLUSIONS: CEE countries are lacking comparable studies on micronutrient intake/status across all age ranges, especially in children. Available evidence showed no differences in micronutrient intake/status in CEE populations in comparison with other European regions, except for Ca intake in adults and iodine and Fe status in children. The identified knowledge gaps urge further research on micronutrient intake/status of CEE populations to make a basis for evidence-based nutrition policy.

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Year:  2012        PMID: 22995736     DOI: 10.1017/S1368980012004077

Source DB:  PubMed          Journal:  Public Health Nutr        ISSN: 1368-9800            Impact factor:   4.022


  13 in total

Review 1.  A systematic review on micronutrient intake adequacy in adult minority populations residing in Europe: the need for action.

Authors:  Joy Ngo; Blanca Roman-Viñas; Lourdes Ribas-Barba; Mana Golsorkhi; Marisol Wharthon Medina; Geertruida E Bekkering; Mirjana Gurinovic; Romana Novakovic; Adriënne Cavelaars; Lisette C P G M de Groot; Lluis Serra-Majem
Journal:  J Immigr Minor Health       Date:  2014-10

2.  Dietary Supplements Questioned in the Polish Notification Procedure upon the Basis of Data from the National Register of Functional Foods and the European System of the RASFF.

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3.  Does the consumption of fruits and vegetables differ between Eastern and Western European populations? Systematic review of cross-national studies.

Authors:  Denes Stefler; Martin Bobak
Journal:  Arch Public Health       Date:  2015-06-15

Review 4.  Adult Nutrient Intakes from Current National Dietary Surveys of European Populations.

Authors:  Holly L Rippin; Jayne Hutchinson; Jo Jewell; Joao J Breda; Janet E Cade
Journal:  Nutrients       Date:  2017-11-27       Impact factor: 5.717

5.  Use of Dietary Supplements among Spanish Pediatricians in Daily Practice: A Cross-Sectional Survey Study.

Authors:  Ignacio Güemes Heras; Alicia Santamaría-Orleans; José F Colinas Herrero; Pilar Gómez Sorrigueta; Luis Ortiz González; Raquel de la Iglesia-Arnaez; Alejandro Canals Baeza
Journal:  J Nutr Metab       Date:  2019-07-24

6.  Prevention of Neural Tube Defects in Europe: A Public Health Failure.

Authors:  Joan K Morris; Marie-Claude Addor; Elisa Ballardini; Ingeborg Barisic; Laia Barrachina-Bonet; Paula Braz; Clara Cavero-Carbonell; Elly Den Hond; Ester Garne; Miriam Gatt; Martin Haeusler; Babak Khoshnood; Nathalie Lelong; Agnieszka Kinsner-Ovaskainen; Sonja Kiuru-Kuhlefelt; Kari Klungsoyr; Anna Latos-Bielenska; Elizabeth Limb; Mary T O'Mahony; Isabelle Perthus; Anna Pierini; Judith Rankin; Anke Rissmann; Florence Rouget; Gerardine Sayers; Antonin Sipek; Sarah Stevens; David Tucker; Christine Verellen-Dumoulin; Hermien E K de Walle; Diana Wellesley; Wladimir Wertelecki; Eva Bermejo-Sanchez
Journal:  Front Pediatr       Date:  2021-06-24       Impact factor: 3.418

Review 7.  Identifying critical nutrient intake in groups at risk of poverty in Europe: the CHANCE project approach.

Authors:  Marina Nikolić; Maria Glibetić; Mirjana Gurinović; Jelena Milešević; Santosh Khokhar; Stefania Chillo; Jonas Algis Abaravicius; Alessandra Bordoni; Francesco Capozzi
Journal:  Nutrients       Date:  2014-04-02       Impact factor: 5.717

8.  Comparison of food and nutrient intakes between cohorts of the HAPIEE and Whitehall II studies.

Authors:  Denes Stefler; Andrzej Pajak; Sofia Malyutina; Ruzena Kubinova; Martin Bobak; Eric J Brunner
Journal:  Eur J Public Health       Date:  2015-12-04       Impact factor: 3.367

9.  Antioxidant vitamin intake and mortality in three Central and Eastern European urban populations: the HAPIEE study.

Authors:  Urszula Stepaniak; Agnieszka Micek; Giuseppe Grosso; Denes Stefler; Roman Topor-Madry; Ruzena Kubinova; Sofia Malyutina; Anne Peasey; Hynek Pikhart; Yuri Nikitin; Martin Bobak; Andrzej Pająk
Journal:  Eur J Nutr       Date:  2015-03-12       Impact factor: 5.614

Review 10.  Maternal Diet and Nutrient Requirements in Pregnancy and Breastfeeding. An Italian Consensus Document.

Authors:  Franca Marangoni; Irene Cetin; Elvira Verduci; Giuseppe Canzone; Marcello Giovannini; Paolo Scollo; Giovanni Corsello; Andrea Poli
Journal:  Nutrients       Date:  2016-10-14       Impact factor: 5.717

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