Literature DB >> 22982071

Acute ethanol intake induces superoxide anion generation and mitogen-activated protein kinase phosphorylation in rat aorta: a role for angiotensin type 1 receptor.

Alvaro Yogi1, Glaucia E Callera, André S Mecawi, Marcelo E Batalhão, Evelin C Carnio, José Antunes-Rodrigues, Regina H Queiroz, Rhian M Touyz, Carlos R Tirapelli.   

Abstract

Ethanol intake is associated with increase in blood pressure, through unknown mechanisms. We hypothesized that acute ethanol intake enhances vascular oxidative stress and induces vascular dysfunction through renin-angiotensin system (RAS) activation. Ethanol (1 g/kg; p.o. gavage) effects were assessed within 30 min in male Wistar rats. The transient decrease in blood pressure induced by ethanol was not affected by the previous administration of losartan (10 mg/kg; p.o. gavage), a selective AT₁ receptor antagonist. Acute ethanol intake increased plasma renin activity (PRA), angiotensin converting enzyme (ACE) activity, plasma angiotensin I (ANG I) and angiotensin II (ANG II) levels. Ethanol induced systemic and vascular oxidative stress, evidenced by increased plasma thiobarbituric acid-reacting substances (TBARS) levels, NAD(P)H oxidase-mediated vascular generation of superoxide anion and p47phox translocation (cytosol to membrane). These effects were prevented by losartan. Isolated aortas from ethanol-treated rats displayed increased p38MAPK and SAPK/JNK phosphorylation. Losartan inhibited ethanol-induced increase in the phosphorylation of these kinases. Ethanol intake decreased acetylcholine-induced relaxation and increased phenylephrine-induced contraction in endothelium-intact aortas. Ethanol significantly decreased plasma and aortic nitrate levels. These changes in vascular reactivity and in the end product of endogenous nitric oxide metabolism were not affected by losartan. Our study provides novel evidence that acute ethanol intake stimulates RAS activity and induces vascular oxidative stress and redox-signaling activation through AT₁-dependent mechanisms. These findings highlight the importance of RAS in acute ethanol-induced oxidative damage.
Copyright © 2012 Elsevier Inc. All rights reserved.

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Year:  2012        PMID: 22982071     DOI: 10.1016/j.taap.2012.08.029

Source DB:  PubMed          Journal:  Toxicol Appl Pharmacol        ISSN: 0041-008X            Impact factor:   4.219


  10 in total

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6.  Acute ethanol intake induces mitogen-activated protein kinase activation, platelet-derived growth factor receptor phosphorylation, and oxidative stress in resistance arteries.

Authors:  Natália A Gonzaga; Glaucia E Callera; Alvaro Yogi; André S Mecawi; José Antunes-Rodrigues; Regina H Queiroz; Rhian M Touyz; Carlos R Tirapelli
Journal:  J Physiol Biochem       Date:  2014-04-15       Impact factor: 4.158

7.  Nebivolol Prevents Up-Regulation of Nox2/NADPH Oxidase and Lipoperoxidation in the Early Stages of Ethanol-Induced Cardiac Toxicity.

Authors:  Gabriel T do Vale; Carla B P da Silva; Arthur H Sousa; Natália A Gonzaga; Juliana M Parente; Katiúscia M Araújo; Michele M Castro; Carlos R Tirapelli
Journal:  Cardiovasc Toxicol       Date:  2020-10-16       Impact factor: 3.231

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Journal:  Arq Bras Cardiol       Date:  2016-10-27       Impact factor: 2.000

Review 9.  Alcohol Consumption: A New Risk Factor for Arterial Stiffness?

Authors:  Chueh-Lung Hwang; James Muchira; Brooks A Hibner; Shane A Phillips; Mariann R Piano
Journal:  Cardiovasc Toxicol       Date:  2022-02-23       Impact factor: 2.755

10.  Xanthohumol, a prenylated flavonoid from hops (Humulus lupulus L.), protects rat tissues against oxidative damage after acute ethanol administration.

Authors:  Carmen Pinto; Juan J Cestero; Beatriz Rodríguez-Galdón; Pedro Macías
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  10 in total

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