Literature DB >> 2297229

Concentrations of long-chain acyl-acyl carrier proteins during fatty acid synthesis by chloroplasts isolated from pea (Pisum sativum), safflower (Carthamus tinctoris), and amaranthus (Amaranthus lividus) leaves.

G Roughan1, I Nishida.   

Abstract

Fatty acid synthesis from [1-14C]acetate by chloroplasts isolated from peas and amaranthus was linear for at least 15 min, whereas incorporation of the tracer into long-chain acyl-acyl carrier protein (ACP) did not increase after 2-3 min. When reactions were transferred to the dark after 3-5 min, long-chain acyl-ACPs lost about 90% of their radioactivity and total fatty acids retained all of theirs. Half-lives of the long-chain acyl-ACPs were estimated to be 10-15 s. Concentrations of palmitoyl-, stearoyl-, and oleoyl-ACP as indicated by equilibrium labeling during steady-state fatty acid synthesis, ranged from 0.6-1.1, 0.2-0.7, and 0.4-1.6 microM, respectively, for peas and from 1.6-1.9, 1.3-2.6, and 0.6-1.4 microM, respectively, for amaranthus. These values are based on a chloroplast volume of 47 microliters/mg chlorophyll and varied according to the mode of the incubation. A slow increase in activity of the fatty acid synthetase in safflower chloroplasts resulted in long-chain acyl-ACPs continuing to incorporate labeled acetate for 10 min. Upon re-illumination following a dark break, however, both fatty acid synthetase activity and acyl-ACP concentrations increased very rapidly. Palmitoyl-ACP was present at concentrations up to 2.5 microM in safflower chloroplasts, whereas those of stearoyl- and oleoyl-ACPs were in the lower ranges measured for peas. Acyl-ACPs were routinely separated from extracts of chloroplasts that had been synthesising long-chain fatty acids from labeled acetate by a minor modification of the method of Mancha et al. (Anal. Biochem., 1975, 68, 600-608). The results compared favorably with those obtained using alternative analytical methods such as adsorption to filter paper and partition chromatography on silicic acid columns. The acyl-ACP which coprecipitated with ammonium sulfate was not affected by treatments with neutral hydroxylamine or borohydride, whereas that eluted from silicic acid was relatively easily derivatized. A single radioactive polypeptide of Mr 11,500 from pea and amaranthus chloroplasts was revealed by autoradiography of gels from sodium dodecyl sulfate-polyacrylamide gel electrophoresis analysis of the silicic acid eluates.

Entities:  

Mesh:

Substances:

Year:  1990        PMID: 2297229     DOI: 10.1016/0003-9861(90)90007-l

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


  11 in total

1.  Substrate-dependent mutant complementation to select fatty acid desaturase variants for metabolic engineering of plant seed oils.

Authors:  E B Cahoon; J Shanklin
Journal:  Proc Natl Acad Sci U S A       Date:  2000-10-24       Impact factor: 11.205

2.  The biosynthesis of erucic acid in developing embryos of brassica rapa

Authors: 
Journal:  Plant Physiol       Date:  1998-09       Impact factor: 8.340

3.  Identification of bifunctional delta12/omega3 fatty acid desaturases for improving the ratio of omega3 to omega6 fatty acids in microbes and plants.

Authors:  Howard G Damude; Hongxiang Zhang; Leonard Farrall; Kevin G Ripp; Jean-Francois Tomb; Dieter Hollerbach; Narendra S Yadav
Journal:  Proc Natl Acad Sci U S A       Date:  2006-06-08       Impact factor: 11.205

4.  Regulation of plant Fatty Acid biosynthesis : analysis of acyl-coenzyme a and acyl-acyl carrier protein substrate pools in spinach and pea chloroplasts.

Authors:  D Post-Beittenmiller; G Roughan; J B Ohlrogge
Journal:  Plant Physiol       Date:  1992-10       Impact factor: 8.340

5.  Fatty Acid-Elongating Activity in Rapidly Expanding Leek Epidermis.

Authors:  K. J. Evenson; D. Post-Beittenmiller
Journal:  Plant Physiol       Date:  1995-10       Impact factor: 8.340

6.  Modification of the fatty acid composition of Escherichia coli by coexpression of a plant acyl-acyl carrier protein desaturase and ferredoxin.

Authors:  E B Cahoon; L A Mills; J Shanklin
Journal:  J Bacteriol       Date:  1996-02       Impact factor: 3.490

7.  Induction, purification and characterisation of acyl-ACP thioesterase from developing seeds of oil seed rape (Brassica napus).

Authors:  A Hellyer; P F Leadlay; A R Slabas
Journal:  Plant Mol Biol       Date:  1992-12       Impact factor: 4.076

8.  Exogenous myristic acid can be partially degraded prior to activation to form acyl-acyl carrier protein intermediates and lipid A in Vibrio harveyi.

Authors:  Z Shen; D M Byers
Journal:  J Bacteriol       Date:  1994-01       Impact factor: 3.490

9.  Synthesis in vitro of very long chain fatty acids in Vibrio sp. strain ABE-1.

Authors:  N Morita; N Okajima; M Gotoh; H Hayashi; H Okuyama; S Sasaki
Journal:  Arch Microbiol       Date:  1992       Impact factor: 2.552

10.  Potential Cross-Reactive Immunity to SARS-CoV-2 From Common Human Pathogens and Vaccines.

Authors:  Pedro A Reche
Journal:  Front Immunol       Date:  2020-10-16       Impact factor: 7.561

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.