Literature DB >> 22947454

Calcium alginate/gum Arabic beads containing glibenclamide: development and in vitro characterization.

Amit Kumar Nayak1, Biswarup Das, Ruma Maji.   

Abstract

This work investigates the development, optimization and in vitro characterization of calcium alginate/gum Arabic beads by an ionotropic gelation method for prolonged sustained release of glibenclamide. The effects of amount of sodium alginate and gum Arabic as independent process variables on the drug encapsulation efficiency and drug release were optimized and analyzed based on central composite design and response surface methodology. Increment in drug encapsulation efficiency and decrease in drug release were found with the increase of both the amounts of sodium alginate and gum Arabic, used as polymer-blend. These optimized beads showed high drug encapsulation efficiency (86.02±2.97%), and suitable sustained drug release pattern over prolonged period (cumulative drug release after 7 h of 35.68±1.38%). The average size of these formulated dried beads containing glibenclamide ranged from 1.15±0.11 to 1.55±0.19 mm. The in vitro dissolution of these beads showed prolonged sustained release of glibenclamide over 7 h, which followed first-order model (R(2)=0.9886-0.9985) with anomalous (non-Fickian) diffusion mechanism (release exponent, n=0.72-0.81). The swelling and degradation of the optimized beads were influenced by pH of test mediums. These beads were also characterized by SEM and FTIR spectroscopy for surface morphology and excipients-drug interaction analysis, respectively. These developed calcium alginate/gum Arabic beads containing glibenclamide could possibly be advantageous in terms of advanced patient compliance with reduced dosing interval.
Copyright © 2012 Elsevier B.V. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2012        PMID: 22947454     DOI: 10.1016/j.ijbiomac.2012.08.021

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  6 in total

1.  Application of response surface methodology and spectroscopic approach for investigating of curcumin nanoencapsulation using natural biopolymers and nonionic surfactant.

Authors:  Shaghayegh Sheikhzadeh; Mohammad Alizadeh; Mahmoud Rezazad; Hamed Hamishehkar
Journal:  J Food Sci Technol       Date:  2016-11-07       Impact factor: 2.701

2.  Prunus armeniaca Gum-Alginate Polymeric Microspheres to Enhance the Bioavailability of Tramadol Hydrochloride: Formulation and Evaluation.

Authors:  Shazia Noureen; Sobia Noreen; Shazia Akram Ghumman; Fozia Batool; Huma Hameed; Sara Hasan; Fozia Noreen; Mervat A Elsherif; Syed Nasir Abbas Bukhari
Journal:  Pharmaceutics       Date:  2022-04-22       Impact factor: 6.525

3.  Bioactive Gum Arabic/κ-Carrageenan-Incorporated Nano-Hydroxyapatite Nanocomposites and Their Relative Biological Functionalities in Bone Tissue Engineering.

Authors:  Sumbul Mirza; Reshma Jolly; Iram Zia; Mohd Saad Umar; Mohammad Owais; Mohammad Shakir
Journal:  ACS Omega       Date:  2020-05-11

4.  Studies on survivability, storage stability of encapsulated spray dried probiotic powder.

Authors:  Divyasree Arepally; Ravula Sudharshan Reddy; Tridib Kumar Goswami
Journal:  Curr Res Food Sci       Date:  2020-10-01

5.  Plantago ovata F. Mucilage-Alginate Mucoadhesive Beads for Controlled Release of Glibenclamide: Development, Optimization, and In Vitro-In Vivo Evaluation.

Authors:  Amit Kumar Nayak; Dilipkumar Pal; Kousik Santra
Journal:  J Pharm (Cairo)       Date:  2013-04-04

6.  Microencapsulation of Lactobacillus plantarum DKL 109 using External Ionic Gelation Method.

Authors:  Honam Chun; Cheol-Hyun Kim; Young-Hee Cho
Journal:  Korean J Food Sci Anim Resour       Date:  2014-10-31       Impact factor: 2.622

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.