Literature DB >> 22941369

An improved sampling protocol for analysis of intracellular metabolites in Mortierella alpina.

Xin Liu1, Hongman Zhang, Xiaojun Ji, Hongbo Zheng, Xin Zhang, Ninghua Fu, He Huang.   

Abstract

Sampling of intracellular metabolites in Mortierella alpina was investigated as part of a metabolomics study. After comparison of four sampling protocols, rapid filtration of the culture using a laboratory-made nylon filter and absorbent gauze under normal pressure followed by quenching in liquid N(2) and grinding (the improved protocol) was the most effective. Rapid filtration under normal pressure decreased intracellular metabolites leakage and subsequent grinding of cells contributed to intracellular metabolites extraction. The above quenching method together with 75 % (v/v) ethanol, buffered with 60 mM HEPES, at 80 °C for 3 min is therefore suitable for sampling intracellular metabolites in M. alpina.

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Year:  2012        PMID: 22941369     DOI: 10.1007/s10529-012-1030-4

Source DB:  PubMed          Journal:  Biotechnol Lett        ISSN: 0141-5492            Impact factor:   2.461


  4 in total

1.  Effects of aeration on metabolic profiles of Mortierella alpina during the production of arachidonic acid.

Authors:  Xin Zhang; Ling Jiang; Li-Ying Zhu; Qin-Ke Shen; Xiao-Jun Ji; He Huang; Hong-Man Zhang
Journal:  J Ind Microbiol Biotechnol       Date:  2017-05-15       Impact factor: 3.346

2.  Evaluation of metabolome sample preparation and extraction methodologies for oleaginous filamentous fungi Mortierella alpina.

Authors:  Hengqian Lu; Haiqin Chen; Xin Tang; Qin Yang; Hao Zhang; Yong Q Chen; Wei Chen
Journal:  Metabolomics       Date:  2019-03-21       Impact factor: 4.290

3.  Fast Filtration of Bacterial or Mammalian Suspension Cell Cultures for Optimal Metabolomics Results.

Authors:  Natalie Bordag; Vijay Janakiraman; Jonny Nachtigall; Sandra González Maldonado; Bianca Bethan; Jean-Philippe Laine; Elie Fux
Journal:  PLoS One       Date:  2016-07-20       Impact factor: 3.240

Review 4.  Arachidonic acid production by the oleaginous fungus Mortierella alpina 1S-4: A review.

Authors:  Hiroshi Kikukawa; Eiji Sakuradani; Akinori Ando; Sakayu Shimizu; Jun Ogawa
Journal:  J Adv Res       Date:  2018-02-08       Impact factor: 10.479

  4 in total

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