Literature DB >> 22939931

Potential health risks to adults and children in the UK from exposure to dietary lead in gamebirds shot with lead ammunition.

R E Green1, D J Pain.   

Abstract

We estimate potential risks to human health in the UK from dietary exposure to lead from wild gamebirds killed by shooting. The main source of exposure to lead in Europe is now dietary. We used data on lead concentrations in UK gamebirds, from which gunshot had been removed following cooking to simulate human exposure to lead. We used UK food consumption and lead concentration data to evaluate the number of gamebird meals consumed weekly that would be expected, based upon published studies, to result in changes, over and above those resulting from exposure to lead in the base diet, in intelligence quotient (IQ), Systolic Blood Pressure and chronic kidney disease (CKD) considered in a recent opinion of the European Food Safety Authority (EFSA) to be significant at a population level and also in SAT test scores and in rates of spontaneous abortion. We found the consumption of <1 meal of game a week may be associated with a one point reduction in IQ in children and 1.2-6.5 gamebird meals per week may be associated with the other effects. These results should help to inform the development of appropriate responses to the risks from ingesting lead from ammunition in game in the UK and European Union (EU).
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 22939931     DOI: 10.1016/j.fct.2012.08.032

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  7 in total

1.  Protective effects of Nigella sativa L. seed extract on lead induced neurotoxicity during development and early life in mouse models.

Authors:  Umer Javed Butt; Syed Adnan Ali Shah; Touqeer Ahmed; Saadia Zahid
Journal:  Toxicol Res (Camb)       Date:  2017-10-05       Impact factor: 3.524

2.  Risk Assessment of Cd, Cu, and Pb from the consumption of hunted meat: red-legged partridge and wild rabbit.

Authors:  Jesús Salvador Sevillano-Morales; Jesús Sevillano-Caño; Fernando Cámara-Martos; Alicia Moreno-Ortega; Manuel Angel Amaro-López; Antonio Arenas-Casas; Rafael Moreno-Rojas
Journal:  Biol Trace Elem Res       Date:  2020-07-30       Impact factor: 3.738

3.  Performance of lead-free versus lead-based hunting ammunition in ballistic soap.

Authors:  Felix Gremse; Oliver Krone; Mirko Thamm; Fabian Kiessling; René Hany Tolba; Siegfried Rieger; Carl Gremse
Journal:  PLoS One       Date:  2014-07-16       Impact factor: 3.240

4.  Marination increases the bioavailability of lead in game meat shot with lead ammunition.

Authors:  Kirsten Schulz; Franziska Brenneis; Richard Winterhalter; Markus Spolders; Hermann Fromme; Silvio Dietrich; Petra Wolf; Carl Gremse; Helmut Schafft; Robert Pieper; Monika Lahrssen-Wiederholt
Journal:  J Nutr Sci       Date:  2021-04-06

5.  Lead ammunition residues in a hunted Australian grassland bird, the stubble quail (Coturnix pectoralis): Implications for human and wildlife health.

Authors:  Jordan O Hampton; Heath Dunstan; Simon D Toop; Jason S Flesch; Alessandro Andreotti; Deborah J Pain
Journal:  PLoS One       Date:  2022-04-21       Impact factor: 3.752

Review 6.  How contaminated with ammunition-derived lead is meat from European small game animals? Assessing and reducing risks to human health.

Authors:  Deborah J Pain; Rhys E Green; Mark A Taggart; Niels Kanstrup
Journal:  Ambio       Date:  2022-05-10       Impact factor: 6.943

7.  Implications for food safety of the size and location of fragments of lead shotgun pellets embedded in hunted carcasses of small game animals intended for human consumption.

Authors:  Rhys Green; Mark Taggart; Deborah Pain; Keturah Smithson
Journal:  PLoS One       Date:  2022-08-22       Impact factor: 3.752

  7 in total

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