Literature DB >> 22926311

Application of NIR spectroscopy for the quality control of mangosteen pericarp powder: quantitative analysis of alpha-mangostin in mangosteen pericarp powder and capsule.

Jomjai Peerapattana1, Kuniko Otsuka, Makoto Otsuka.   

Abstract

Near-infrared spectroscopy (NIR) was applied to the quantitative analysis of the concentration of alpha-mangostin (aM) in mangosteen pericarp powder (MP). The predicted results from the partial least squares chemometric method of various pretreatment data were compared to obtain the best calibration model. Two different types of containers (transparent capsules and glass vials) filled with the same samples were measured. For MP mixture in vials, the calibration model involving nine principal components (PC) could predict the amount of aM most accurately based on non-pretreatment spectral data. For MP mixture in capsules, the calibration model involving nine PC could predict the amount of aM most accurately based on first-derivative pretreatment spectra. The relationships of the calibration models for both samples had sufficiently linear plots. The standard error of cross-validation for the MP mixture in vials was lower and the R(2) values of validation were higher compared to the MP mixture in capsules. The equation for prediction of the concentration of aM in MP mixtures in vials is y = 0.9775x + 0.0425 with R(2) = 0.9950 and for those in capsules is y = 1.0264x + 0.0126 with R(2) = 0.9898. Both validation results indicated that the concentrations of aM in MP mixtures were predicted with sufficient accuracy and repeatability. NIR can be a useful tool for the quality control of herbal medicine in powder form without any sample preparation. The type and the shape of the container should be considered to obtain more accurate data.

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Year:  2012        PMID: 22926311     DOI: 10.1007/s11418-012-0698-z

Source DB:  PubMed          Journal:  J Nat Med        ISSN: 1340-3443            Impact factor:   2.343


  12 in total

1.  One hundred percent online identity check of pharmaceutical products by near-infrared spectroscopy on the packaging line.

Authors:  T Herkert; H Prinz; K Kovar
Journal:  Eur J Pharm Biopharm       Date:  2001-01       Impact factor: 5.571

Review 2.  Near-infrared spectroscopy in the pharmaceutical industry.

Authors:  M Blanco; J Coello; H Iturriaga; S Maspoch; C de la Pezuela
Journal:  Analyst       Date:  1998-08       Impact factor: 4.616

3.  Validation of a near-infrared transmission spectroscopic procedure. Part B: Application to alternate content uniformity and release assay methods for pharmaceutical solid dosage forms.

Authors:  Gary E Ritchie; Robert W Roller; Emil W Ciurczak; Howard Mark; Cindy Tso; Stacy A MacDonald
Journal:  J Pharm Biomed Anal       Date:  2002-06-20       Impact factor: 3.935

4.  Comparative determination of polymorphs of indomethacin in powders and tablets by chemometrical near-infrared spectroscopy and x-ray powder diffractometry.

Authors:  Makoto Otsuka; Fumie Kato; Yoshihisa Matsuda; Yukihiro Ozaki
Journal:  AAPS PharmSciTech       Date:  2003       Impact factor: 3.246

Review 5.  Near-infrared spectroscopy and imaging: basic principles and pharmaceutical applications.

Authors:  Gabriele Reich
Journal:  Adv Drug Deliv Rev       Date:  2005-06-15       Impact factor: 15.470

Review 6.  Recent applications of Chemical Imaging to pharmaceutical process monitoring and quality control.

Authors:  A A Gowen; C P O'Donnell; P J Cullen; S E J Bell
Journal:  Eur J Pharm Biopharm       Date:  2007-11-01       Impact factor: 5.571

7.  Antibacterial activity of xanthones from guttiferaeous plants against methicillin-resistant Staphylococcus aureus.

Authors:  M Iinuma; H Tosa; T Tanaka; F Asai; Y Kobayashi; R Shimano; K Miyauchi
Journal:  J Pharm Pharmacol       Date:  1996-08       Impact factor: 3.765

8.  Quantitative and qualitative determination of six xanthones in Garcinia mangostana L. by LC-PDA and LC-ESI-MS.

Authors:  Xiuhong Ji; Bharathi Avula; Ikhlas A Khan
Journal:  J Pharm Biomed Anal       Date:  2006-11-28       Impact factor: 3.935

9.  HPLC analysis of selected xanthones in mangosteen fruit.

Authors:  Edward B Walker
Journal:  J Sep Sci       Date:  2007-06       Impact factor: 3.645

10.  Inhibition of cyclooxygenase and prostaglandin E2 synthesis by gamma-mangostin, a xanthone derivative in mangosteen, in C6 rat glioma cells.

Authors:  Keigo Nakatani; Norimichi Nakahata; Tsutomu Arakawa; Hideyuki Yasuda; Yasushi Ohizumi
Journal:  Biochem Pharmacol       Date:  2002-01-01       Impact factor: 6.100

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  3 in total

1.  Dose-Independent ADME Properties and Tentative Identification of Metabolites of α-Mangostin from Garcinia mangostana in Mice by Automated Microsampling and UPLC-MS/MS Methods.

Authors:  Seung Yon Han; Byoung Hoon You; Yu Chul Kim; Young-Won Chin; Young Hee Choi
Journal:  PLoS One       Date:  2015-07-15       Impact factor: 3.240

2.  Rapid Discrimination for Traditional Complex Herbal Medicines from Different Parts, Collection Time, and Origins Using High-Performance Liquid Chromatography and Near-Infrared Spectral Fingerprints with Aid of Pattern Recognition Methods.

Authors:  Haiyan Fu; Yao Fan; Xu Zhang; Hanyue Lan; Tianming Yang; Mei Shao; Sihan Li
Journal:  J Anal Methods Chem       Date:  2015-08-09       Impact factor: 2.193

3.  Mangostanin, a Xanthone Derived from Garcinia mangostana Fruit, Exerts Protective and Reparative Effects on Oxidative Damage in Human Keratinocytes.

Authors:  Mario Abate; Cristina Pagano; Milena Masullo; Marianna Citro; Simona Pisanti; Sonia Piacente; Maurizio Bifulco
Journal:  Pharmaceuticals (Basel)       Date:  2022-01-11
  3 in total

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