Literature DB >> 22913110

Opportunities for improving maternal nutrition and birth outcomes: synthesis of country experiences.

John B Mason1, Lisa S Saldanha, Usha Ramakrishnan, Alyssa Lowe, Elizabeth A Noznesky, Amy Webb Girard, Deborah A McFarland, Reynaldo Martorell.   

Abstract

BACKGROUND: Undernutrition in women in poor countries remains prevalent and affects maternal, neonatal and child health (MNCH) outcomes. Improving MNCH outcomes requires better policies and programs that enhance women's nutrition.
OBJECTIVE: The studies aimed to better understand awareness, perceptions, barriers to intervention, and policy and program priorities and approaches, through different platforms, addressing three related priority problems: anemia, intra-uterine growth retardation (IUGR), and maternal thinness and stunting (including incomplete growth with early pregnancy).
METHODS: Results of a global literature review on program effectiveness, and from case studies in Ethiopia, India, and Nigeria, were synthesized. RESULTS AND
CONCLUSIONS: Anemia can be reduced by iron-folate supplementation, but all aspects for successful implementation, from priority to resources to local capacity, require strengthening. For IUGR, additional interventions, offood supplementation or cash transfers, may be required for impact, plus measures to combat early pregnancy. Breaking the intergenerational cycle of women's undernutrition may also be helped by child nutrition programs. Potential interventions exist and need to be built on: iron-folate and multiple micronutrient supplementation, food fortification (including iodized salt),food supplementation and/or cash transfer programs, combatting early pregnancy, infant and young child nutrition. Potential platforms are: the health system especially antenatal care, community-based nutrition programs (presently usually child-oriented but can be extended to women), child health days, safety net programs, especially cash transfer and conditional cash transfer programs. Making these more effective requires system development and organization, capacity and training, technical guidelines and operational research, and advocacy (who takes the lead?), information, monitoring and evaluation.

Entities:  

Mesh:

Year:  2012        PMID: 22913110     DOI: 10.1177/15648265120332S107

Source DB:  PubMed          Journal:  Food Nutr Bull        ISSN: 0379-5721            Impact factor:   2.069


  16 in total

1.  Impact of folic acid intake during pregnancy on genomic imprinting of IGF2/H19 and 1-carbon metabolism.

Authors:  Aggeliki Tserga; Alexandra M Binder; Karin B Michels
Journal:  FASEB J       Date:  2017-08-04       Impact factor: 5.191

2.  Association of county perinatal resources and gestational weight gain in West Virginia, United States.

Authors:  Wilson A Koech; Christa L Lilly
Journal:  BMC Pregnancy Childbirth       Date:  2019-12-16       Impact factor: 3.007

3.  Prevalence of Undernutrition and Associated Factors among Pregnant Women in a Public General Hospital, Tigray, Northern Ethiopia: A Cross-Sectional Study Design.

Authors:  Ebud Ayele; Guesh Gebreayezgi; Teklewoini Mariye; Degena Bahrey; Gebrekiros Aregawi; Gebregziabher Kidanemariam
Journal:  J Nutr Metab       Date:  2020-10-07

4.  Health effects of 'Juntos', a conditional cash transfer programme in Peru.

Authors:  José E Pérez-Lu; Cesar Cárcamo; Arijit Nandi; Jay S Kaufman
Journal:  Matern Child Nutr       Date:  2016-08-22       Impact factor: 3.092

Review 5.  The first 500 days of life: policies to support maternal nutrition.

Authors:  John B Mason; Roger Shrimpton; Lisa S Saldanha; Usha Ramakrishnan; Cesar G Victora; Amy Webb Girard; Deborah A McFarland; Reynaldo Martorell
Journal:  Glob Health Action       Date:  2014-06-06       Impact factor: 2.640

6.  Evaluation of health in pregnancy grants in Scotland: a protocol for a natural experiment.

Authors:  Ruth Dundas; Samiratou Ouédraogo; Lyndal Bond; Andrew H Briggs; James Chalmers; Ron Gray; Rachael Wood; Alastair H Leyland
Journal:  BMJ Open       Date:  2014-10-16       Impact factor: 2.692

7.  International summit on the nutrition of adolescent girls and young women: consensus statement.

Authors:  Nancy Krebs; Susan Bagby; Zulfiqar A Bhutta; Kathryn Dewey; Caroline Fall; Fred Gregory; William Hay; Lisa Rhuman; Christine Wallace Caldwell; Kent L Thornburg
Journal:  Ann N Y Acad Sci       Date:  2017-07-19       Impact factor: 5.691

8.  Dietary habits, food taboos, and perceptions towards weight gain during pregnancy in Arsi, rural central Ethiopia: a qualitative cross-sectional study.

Authors:  Taddese Alemu Zerfu; Melaku Umeta; Kaleab Baye
Journal:  J Health Popul Nutr       Date:  2016-07-25       Impact factor: 2.000

Review 9.  Improving women's nutrition imperative for rapid reduction of childhood stunting in South Asia: coupling of nutrition specific interventions with nutrition sensitive measures essential.

Authors:  Sheila C Vir
Journal:  Matern Child Nutr       Date:  2016-05       Impact factor: 3.092

10.  Knowledge, Attitude, and Practice of Adolescent Girls towards Reducing Malnutrition in Maiduguri Metropolitan Council, Borno State, Nigeria: Cross-Sectional Study.

Authors:  Ruth Charles Shapu; Suriani Ismail; Norliza Ahmad; Lim Poh Ying; Ibrahim Abubakar Njodi
Journal:  Nutrients       Date:  2020-06-04       Impact factor: 5.717

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