Literature DB >> 22900992

A critical review of methods for detecting human noroviruses and predicting their infectivity.

Angus Knight1, Dan Li, Mieke Uyttendaele, Lee-Ann Jaykus.   

Abstract

Human noroviruses (hNoVs) are the single most common cause of acute non-bacterial gastroenteritis in the industrialized world but cannot be grown in simple culture systems. Different approaches for detecting hNoVs and predicting their infectivity are reviewed. Although reverse transcription quantitative PCR (RT-qPCR) is the most widely used method to detect human noroviruses (hNoVs) it is unable to discriminate between infectious and non-infectious particles. There is therefore a dilemma in assessing the risk to human health from samples detected as positive in RT-qPCR assays. In the absence of an efficient cell, culture based detection system for hNoVs RT-qPCR methods need to differentiate RT-qPCR signals from intact infective particles, intact defective particles, degraded particles (consisting of capsid protein and virus RNA, herein referred to as ribonucleoprotein complexes (RNPs), and "naked" RNA. This review provides a critical analysis of methods for detecting hNoVs, and differentiating such signals with reference to relevant studies of virus infectivity, structure, inactivation, and the disassembly of virus particles during infection. The application of these methods as an adjunct to the proposed RT-qPCR European Committee for Standards (CEN) methods for the detection of hNoVs in foods and the environment is discussed.

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Year:  2012        PMID: 22900992     DOI: 10.3109/1040841X.2012.709820

Source DB:  PubMed          Journal:  Crit Rev Microbiol        ISSN: 1040-841X            Impact factor:   7.624


  31 in total

Review 1.  Nucleic acid-based biotechnologies for food-borne pathogen detection using routine time-intensive culture-based methods and fast molecular diagnostics.

Authors:  Amira Souii; Manel Ben M'hadheb-Gharbi; Jawhar Gharbi
Journal:  Food Sci Biotechnol       Date:  2016-02-29       Impact factor: 2.391

2.  Use of F-Specific RNA Bacteriophage to Estimate Infectious Norovirus Levels in Oysters.

Authors:  J A Lowther; L Cross; T Stapleton; N E Gustar; D I Walker; M Sills; S Treagus; V Pollington; D N Lees
Journal:  Food Environ Virol       Date:  2019-05-21       Impact factor: 2.778

3.  Persistence of human norovirus RT-qPCR signals in simulated gastric fluid.

Authors:  Grace Tung-Thompson; Jennifer Gentry-Shields; Angela Fraser; Lee-Ann Jaykus
Journal:  Food Environ Virol       Date:  2014-10-26       Impact factor: 2.778

4.  Optimization and Implementation of the Virus Extraction Method for Hepatitis E Virus Detection from Raw Pork Liver.

Authors:  Mitchie Y Zhao; Dan Li
Journal:  Food Environ Virol       Date:  2021-01-15       Impact factor: 2.778

Review 5.  Molecular detection and genotyping of noroviruses.

Authors:  Ambroos Stals; Elisabeth Mathijs; Leen Baert; Nadine Botteldoorn; Sarah Denayer; Axel Mauroy; Alexandra Scipioni; Georges Daube; Katelijne Dierick; Lieve Herman; Els Van Coillie; Etienne Thiry; Mieke Uyttendaele
Journal:  Food Environ Virol       Date:  2012-11-04       Impact factor: 2.778

Review 6.  Potential Approaches to Assess the Infectivity of Hepatitis E Virus in Pork Products: A Review.

Authors:  Nigel Cook; Martin D'Agostino; Reimar Johne
Journal:  Food Environ Virol       Date:  2017-05-03       Impact factor: 2.778

Review 7.  Comparison of methods for evaluating the thermal stability of human enteric viruses.

Authors:  Sabastine E Arthur; Kristen E Gibson
Journal:  Food Environ Virol       Date:  2014-12-20       Impact factor: 2.778

8.  Comprehensive comparison of cultivable norovirus surrogates in response to different inactivation and disinfection treatments.

Authors:  Theresa Cromeans; Geun Woo Park; Veronica Costantini; David Lee; Qiuhong Wang; Tibor Farkas; Alvin Lee; Jan Vinjé
Journal:  Appl Environ Microbiol       Date:  2014-07-11       Impact factor: 4.792

9.  Application of long-range and binding reverse transcription-quantitative PCR to indicate the viral integrities of noroviruses.

Authors:  Dan Li; Ann De Keuckelaere; Mieke Uyttendaele
Journal:  Appl Environ Microbiol       Date:  2014-08-08       Impact factor: 4.792

10.  Inactivation of Human Norovirus Genogroups I and II and Surrogates by Free Chlorine in Postharvest Leafy Green Wash Water.

Authors:  Nathan Dunkin; ShihChi Weng; Joseph G Jacangelo; Kellogg J Schwab
Journal:  Appl Environ Microbiol       Date:  2017-10-31       Impact factor: 4.792

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