Literature DB >> 22897363

Archaea in the foregut of macropod marsupials: PCR and amplicon sequence-based observations.

A V Klieve1, D Ouwerkerk, A J Maguire.   

Abstract

AIMS: To investigate, using culture-independent techniques, the presence and diversity of methanogenic archaea in the foregut of kangaroos. METHODS AND
RESULTS: DNA was extracted from forestomach contents of 42 kangaroos (three species), three sheep and three cattle. Four qualitative and quantitative PCR assays targeting the archaeal domain (16S rRNA gene) or the functional methanogenesis gene, mcrA, were used to determine the presence and population density of archaea in kangaroos and whether they were likely to be methanogens. All ruminal samples were positive for archaea, produced PCR product of expected size, contained high numbers of archaea and high numbers of cells with mcrA genes. Kangaroos were much more diverse and contradictory. Fourteen kangaroos had detectable archaea with numbers 10- to 1000-fold fewer than sheep and cattle. Many kangaroos that did not possess archaea were positive for the mcrA gene and had detectable numbers of cells with this gene and vice versa. DNA sequence analysis of kangaroos' archaeal 16S rRNA gene clones show that many methanogens were related to Methanosphaera stadmanae. Other sequences were related to non-methanogenic archaea (Thermoplasma sp.), and a number of kangaroos had mcrA gene sequences related to methane oxidising archaea (ANME).
CONCLUSIONS: Discrepancies between qualitative and quantitative PCR assays for archaea and the mcrA gene suggest that the archaeal communities are very diverse and it is possible that novel species exist. SIGNIFICANCE AND IMPACT OF THE STUDY: Archaea (in general) were below detectable limits in many kangaroos, especially Red kangaroos; when present they are in lower numbers than in ruminants, and the archaea are not necessarily methanogenic. The determination of why this is the case in the kangaroo foregut could assist in reducing emissions from other ecosystems in the future.
© 2012 The Authors Journal of Applied Microbiology © 2012 The Society for Applied Microbiology.

Entities:  

Mesh:

Substances:

Year:  2012        PMID: 22897363     DOI: 10.1111/j.1365-2672.2012.05428.x

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  6 in total

1.  Spatial dynamics of the bacterial community structure in the gastrointestinal tract of red kangaroo (Macropus rufus).

Authors:  Meirong Li; Wei Jin; Yuanfei Li; Lingling Zhao; Yanfen Cheng; Weiyun Zhu
Journal:  World J Microbiol Biotechnol       Date:  2016-04-27       Impact factor: 3.312

2.  Investigation of the microbial metabolism of carbon dioxide and hydrogen in the kangaroo foregut by stable isotope probing.

Authors:  Scott Godwin; Alicia Kang; Lisa-Maree Gulino; Mike Manefield; Maria-Luisa Gutierrez-Zamora; Marco Kienzle; Diane Ouwerkerk; Kerri Dawson; Athol V Klieve
Journal:  ISME J       Date:  2014-03-13       Impact factor: 10.302

3.  Shedding light on the microbial community of the macropod foregut using 454-amplicon pyrosequencing.

Authors:  Lisa-Maree Gulino; Diane Ouwerkerk; Alicia Y H Kang; Anita J Maguire; Marco Kienzle; Athol V Klieve
Journal:  PLoS One       Date:  2013-04-23       Impact factor: 3.240

4.  Genetic resources for methane production from biomass described with the Gene Ontology.

Authors:  Endang Purwantini; Trudy Torto-Alalibo; Jane Lomax; João C Setubal; Brett M Tyler; Biswarup Mukhopadhyay
Journal:  Front Microbiol       Date:  2014-12-03       Impact factor: 5.640

5.  Metabolic Hydrogen Flows in Rumen Fermentation: Principles and Possibilities of Interventions.

Authors:  Emilio M Ungerfeld
Journal:  Front Microbiol       Date:  2020-04-15       Impact factor: 5.640

6.  Bacterial and Archaeal Diversity in the Gastrointestinal Tract of the North American Beaver (Castor canadensis).

Authors:  Robert J Gruninger; Tim A McAllister; Robert J Forster
Journal:  PLoS One       Date:  2016-05-26       Impact factor: 3.240

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.