| Literature DB >> 22894751 |
Valentina Li Vecchi1, Maurizio Soresi, Lydia Giannitrapani, Giovanni Mazzola, Sara La Sala, Fabio Tramuto, Giuseppe Caruso, Claudia Colomba, Pasquale Mansueto, Simona Madonia, Giuseppe Montalto, Paola Di Carlo.
Abstract
BACKGROUND: Despite the reported high prevalence of osteoporosis in the human immunodeficiency virus (HIV)-population, there have been no previous studies examining dairy calcium intake and bone mineral density (BMD) in HIV-subjects. We assessed the prevalence of low BMD in HIV-infected and uninfected subjects and analyzed the effects of calcium intake, lifestyle and HIV-related risk factors on BMD.Entities:
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Year: 2012 PMID: 22894751 PMCID: PMC3447655 DOI: 10.1186/1471-2334-12-192
Source DB: PubMed Journal: BMC Infect Dis ISSN: 1471-2334 Impact factor: 3.090
Main characteristics of the 112 HIV-infected and 76 HIV-uninfected subjects
| Age years ± SD | 47 ± 9.7 | 49 ± 11.3 |
| Sex (M/F) | 63/49 | 42/34 |
| BMI (kg/m2): | | |
| | 77 (68.7) | 47 (62) |
| ≥ 25-29 | 28 (25) | 23 (30) |
| ≥ 30 | 7 (6.2) | 6 (8) |
| Smoking status: | 37 (33) | |
| | | 44 (58) |
| | 58 (53) | 21 (28) |
| | 16 (14) | 11 (14) |
| Free time physical activity | 57 (51) | 45 (60) |
| Heavy workers | 16 (14) | 10 (13) |
| Italian espresso caffeine intake1 | 30 (27) | 23 (29) |
| Alcohol | 6 (5) | 3 (4) |
| Diabetes | 20 (18) | 11 (14) |
| Education: | | |
| | 34 (30.3) | 20 (26) |
| | 34 (30.3) | 26 (34) |
| | 44 (39.3) | 30 (40) |
| Postmenopause | 18 (36.7) | 26 (34) |
| Fracture | 4 (3.5) | 2 (3) |
| Daily calcium intake (mg/day) (range) | 454 (96-1359) | |
| Dairy intake (times/week) (range) | 10 (2-32) | |
| Daily milk intake (ml/day) (range) | 200 (0-800) | |
| Yogurt intake | 36 (32) | |
| Yogurt intake (ml/week) | 0 (0-1750) | |
| Parmesan intake | 100 (89) | |
| | | |
| Time since HIV diagnosis (years) (range) | 15 (1-27) | |
| Drug addiction | 28 (25) | |
| CD4+ T-cell count (cells/μL) (range) | 551 (5-1082) | |
| nadir CD4+ T-cell count <200 (cells/μL) | 75 (67) | |
| Undetectable HIV-RNA | 81 (72.3) | |
| ART | 104 (93) | |
| Duration of ART exposure: | | |
| < 5 years | 18 (17.3) | |
| 5-9 | 17 (16.3) | |
| ≥ 10 | 69 (66.3) | |
| HCV infection | 41 (36.6) | |
1 Italian espresso caffeine intake = > 4 cups per day.
Correlation between lumbar spine, femoral neck DXA T-scores and the studied parameters in the HIV-infected patients
| | -0.20 | -0.19 | ||
| Female sex b | 0.05 | ns | 0.07 | ns |
| BMI (kg/m2) a | 0.07 | ns | 0.11 | ns |
| | 0.14 | ns | 0.20 | |
| Smoking status b,2 | -0.01 | ns | 0.09 | ns |
| Free time physical activity b | 0.14 | ns | 0.06 | ns |
| Heavy workersb | 0.02 | ns | 0.04 | ns |
| Italian espresso caffeine intake b,3 | -0.04 | ns | -0.05 | ns |
| Alcoholb | -0.03 | ns | 0.02 | ns |
| Diabetesb | -0.14 | ns | -0.02 | ns |
| Postmenopauseb | -0.17 | ns | -0.17 | ns |
| Fractureb | -0.05 | ns | 0.17 | ns |
| Daily calcium intake (mg/day)a | 0.09 | ns | 0.05 | ns |
| Dairy intake (times/week) a | 0.09 | ns | 0.05 | ns |
| Daily milk intake (ml/day)a | 0.07 | ns | 0.08 | ns |
| Parmesan intakeb | 0.08 | ns | 0.15 | ns |
| 0.23 | 0.11 | ns | ||
| Dairy quartile intake (times /week)b,4 | 0.05 | ns | 0.04 | ns |
| | | | | |
| Calcium (mg/dL)a | 0.12 | ns | 0.08 | ns |
| Phosphorus (mg/dL)a | 0.09 | ns | 0.13 | ns |
| Parathyroid hormone (pg/mL)a | -0.16 | ns | -0.13 | ns |
| 25-Hydroxyvitamin D (ng/mL)a | -0.05 | ns | -0.08 | ns |
| | -0.34 | -0.32 | ||
| | -0.19 | -0.25 | ||
| CD4+ T-cell count (cells/μL)a | 0.09 | ns | 0.12 | ns |
| | -0.22 | -0.23 | ||
| Undetectable HIV-RNAb | 0.07 | ns | 0.09 | ns |
| | -0.17 | ns | -0.25 | |
| | -0.23 | -0.34 | ||
| | -0.20 | -0.32 | ||
| Duration tenofovir exposure > 1 yearb | -0.12 | ns | -0.11 | ns |
| NNRTI exposureb | -0.01 | ns | -0.01 | ns |
| | -0.30 | -0.27 | ||
| Duration tenofovir exposure > 1 yearb | -0.12 | ns | -0.11 | ns |
| NNRTI exposureb | -0.01 | ns | -0.01 | ns |
| | -0.30 | -0.27 | ||
a: Pearson’s correlation test; b: Spearman’s rank correlation test.
1 BMI score = 1: < 25; 2: ≥ 25–29; 3: ≥ 30 (kg/m2).
2 Smoking habits were graded 1: non- smokers, 2 smokers, 3 former smokers.
3 Italian espresso caffeine intake = > 4 cups per day.
4 Dairy quartile intake (times /week) = 1: ≤8, 2: 9–10, 3: 11–14, and 4: ≥15.
5 ART and PI score = 0: no exposure; 1: < 5; 2: 5–9; 3: ≥ 10 years.
Figure 1Correlation between BMI and dairy intake quartiles (times/week). The figure shows the significant Spearman’s correlation between BMI values and dairy intake quartiles (1: ≤8, 2: 9–10, 3: 11–14, and 4: ≥15) in the HIV-infected subjects (ρ = 0.36; P < 0.0001).
Multiple linear regression analysis of factors correlated with lumbar spine and femoral neck DXA T-scores
| −1.3 | | |||
| −0.48 | −0.48 | |||
| 0.3 | | |||
| | −0.32 | |||
| −1.4 | ||||
a Variables excluded from the model for lumbar spine DXA T-score assessment: bone alkaline phosphatase, drug addiction , time since HIV diagnosis, score of ART and PI exposure.
b Variables excluded from the model for femoral neck DXA T-score assessment: BMI score, Bone alkaline phosphatase, time since HIV diagnosis, score of ART and PI exposure, HIV/HCV co-infection.