Literature DB >> 22891758

An extensive investigation into the prevalence and the genetic and serological diversity of toxigenic Vibrio parahaemolyticus in Italian marine coastal waters.

D Ottaviani1, F Leoni, E Rocchegiani, R Mioni, A Costa, S Virgilio, L Serracca, D Bove, C Canonico, A Di Cesare, L Masini, S Potenziani, G Caburlotto, V Ghidini, M M Lleo.   

Abstract

The relationship between Vibrio parahaemolyticus strains isolated from the aquatic environment and those isolated from cases of infection in humans is poorly understood due to the low prevalence of tdh- and/or trh-positive strains in the environment. To address this concern, it would be useful to analyse the genetic relationships among environmental and food strains and with reference to clinical isolates, also applying molecular typing methods. The aim of this study was to evaluate the prevalence of toxigenic V.parahaemolyticus in Italian coastal waters and seafood, to examine intra-species variability and to identify, using serotyping and pulsed-field gel electrophoresis (PFGE), relationships among strains from different sources, geographical origin and period of isolation. Of the 192 V.parahaemolyticus strains isolated in different Italian areas and examined in this study, 25 (13.0%) proved to carry the trh gene while none of the strains proved positive to the search by PCR for tdh and Group-Specific-toxRS genes. The prevalence of toxigenic strains in the Tyrrhenian Sea was significantly lower than that calculated for the Ligurian coasts. Regarding the sources of isolation, the higher prevalence of trh-positive V.parahaemolyticus was revealed in fish, followed by clams, plankton, oysters, mussels and lastly seawater. Within the toxigenic strains, 16 serotypes and 20 distinct PFGE patterns were identified. Two clusters, which included a total of 8 V.parahaemolyticus strains, were specifically associated with the North Adriatic Sea area and were stable over time. Our results demonstrate that trh-positive V.parahaemolyticus strains circulated in Italy in the period 2002-2009 with a prevalence higher than that reported from other European and extra-European countries, confirming that toxigenic V.parahaemolyticus is an emerging public health concern in Italy, regardless of its pandemic potential.
© 2012 Society for Applied Microbiology and Blackwell Publishing Ltd.

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Year:  2012        PMID: 22891758     DOI: 10.1111/j.1462-2920.2012.02839.x

Source DB:  PubMed          Journal:  Environ Microbiol        ISSN: 1462-2912            Impact factor:   5.491


  9 in total

1.  Antimicrobial Resistance, Virulence Factors, and Genetic Profiles of Vibrio parahaemolyticus from Seafood.

Authors:  Magdalena Lopatek; Kinga Wieczorek; Jacek Osek
Journal:  Appl Environ Microbiol       Date:  2018-08-01       Impact factor: 4.792

Review 2.  A Global Perspective of Vibrio Species and Associated Diseases: Three-Decade Meta-Synthesis of Research Advancement.

Authors:  Hope Onohuean; Ezera Agwu; U U Nwodo
Journal:  Environ Health Insights       Date:  2022-05-18

3.  Dynamics of Vibrio with virulence genes detected in Pacific harbor seals (Phoca vitulina richardii) off California: implications for marine mammal health.

Authors:  Stephanie N Hughes; Denise J Greig; Woutrina A Miller; Barbara A Byrne; Frances M D Gulland; James T Harvey
Journal:  Microb Ecol       Date:  2013-02-08       Impact factor: 4.552

4.  Bile Sensing: The Activation of Vibrio parahaemolyticus Virulence.

Authors:  Vengadesh Letchumanan; Kok-Gan Chan; Tahir M Khan; Sarah I Bukhari; Nurul-Syakima Ab Mutalib; Bey-Hing Goh; Learn-Han Lee
Journal:  Front Microbiol       Date:  2017-04-21       Impact factor: 5.640

5.  Characterization of a novel zinc transporter ZnuA acquired by Vibrio parahaemolyticus through horizontal gene transfer.

Authors:  Ming Liu; Meiying Yan; Lizhang Liu; Sheng Chen
Journal:  Front Cell Infect Microbiol       Date:  2013-10-10       Impact factor: 5.293

6.  Antimicrobial susceptibility of Vibrio vulnificus and Vibrio parahaemolyticus recovered from recreational and commercial areas of Chesapeake Bay and Maryland Coastal Bays.

Authors:  Kristi S Shaw; Rachel E Rosenberg Goldstein; Xin He; John M Jacobs; Byron C Crump; Amy R Sapkota
Journal:  PLoS One       Date:  2014-02-25       Impact factor: 3.240

7.  Genetic diversity of Arcobacter isolated from bivalves of Adriatic and their interactions with Mytilus galloprovincialis hemocytes.

Authors:  Donatella Ottaviani; Francesco Mosca; Serena Chierichetti; Pietro Giorgio Tiscar; Francesca Leoni
Journal:  Microbiologyopen       Date:  2016-09-20       Impact factor: 3.139

8.  Vibrio parahaemolyticus-specific Halobacteriovorax From Seawater of a Mussel Harvesting Area in the Adriatic Sea: Abundance, Diversity, Efficiency and Relationship With the Prey Natural Level.

Authors:  Donatella Ottaviani; Silvia Pieralisi; Elena Rocchegiani; Mario Latini; Francesca Leoni; Francesco Mosca; Alberto Pallavicini; Pietro Giorgio Tiscar; Gabriele Angelico
Journal:  Front Microbiol       Date:  2020-07-08       Impact factor: 5.640

9.  Serology, virulence and molecular characteristics of Vibrio parahaemolyticus isolated from seafood in Zhejiang province.

Authors:  Xiao Chen; Qiaoyun Zhu; Fei Yu; Wen Zhang; Ruonan Wang; Xianfei Ye; Linfeng Jin; Yanchao Liu; Shufei Li; Yu Chen
Journal:  PLoS One       Date:  2018-10-04       Impact factor: 3.240

  9 in total

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