| Literature DB >> 22868169 |
Kai-Wei Lin1, A-Mei Huang, Shyh-Chyun Yang, Jing-Ru Weng, Tzyh-Chyuan Hour, Yeong-Shiau Pu, Chun-Nan Lin.
Abstract
Two new triterpenoids, garcinielliptones Q (1) and S (3), and a new phloroglucinol, garcinielliptone R (2), were isolated from the seed of Garcinia subelliptica. Their structures were established by analysis of their spectroscopic data. Phloroglucinol, garcinielliptone FC (4) from this plant exhibited a significant increase of antiproliferative effect, while 4 combined with cisplatin significantly caused decrease of cell inhibition induced by cisplatin in NTUB1. Exposure of NTUB1 cells to 4 cotreated with cisplatin for significantly decreased the amount of reactive oxygen species (ROS) than that of the total amount generated by 4 and cisplatin. These results suggested that 4 could protect the cisplatin toxicity through reduction of ROS in NTUB1. Phloroglucinols, garcinielliptones, A (5) and F (7), and garsubelline A (6), from this plant, revealed ABTS radical cation scavenging activity and 5 displayed an inhibitory effect on xanthine oxidase. These finding showed that 5-7 may be used as antioxidants.Entities:
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Year: 2012 PMID: 22868169 DOI: 10.1016/j.foodchem.2012.04.133
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514