| Literature DB >> 22865263 |
Jagna Chmielowska-Bąk1, Joanna Deckert.
Abstract
Exposure to cadmium results in disturbances in cell homeostasis in all living organisms. The first response to stress factors, including cadmium, is activation of signal transduction pathways that mobilize cell defense mechanisms. The aim of this review is a comparison between the signaling network triggered by Cd in plants and animals. Despite differences in the structure and physiology of plant and animal cells, their cadmium signal transduction pathways share many common elements. These elements include signaling molecules such as ROS, Ca(2+) and NO, the involvement of phospholipase C, mitogen-activated protein kinase cascades, and activation of transcription factors. Undoubtedly, both animals and plants also possess specific signaling pathways. In case of animals, Wnt/β-catenin, sonic hedgehog and oestorgen signaling are engaged in the transduction of cadmium signal. Plant specific signal transduction pathways include signaling mediated by plant hormones. The role of ethylene and jasmonic, salicylic and abscisic acid in plant response to cadmium is also discussed.Entities:
Year: 2012 PMID: 22865263 PMCID: PMC3497896 DOI: 10.1007/s12079-012-0173-3
Source DB: PubMed Journal: J Cell Commun Signal ISSN: 1873-9601 Impact factor: 5.782
Influence of cadmium on NO generation
| Organism | Effect | Cadmium concentration | Treatment duration | References |
|---|---|---|---|---|
| Animals | ||||
| Haemocytes of mussel | ↑ | 5, 10 and 50 μM | 1 h | Dailianis |
|
| ||||
| Mouse peritoneal macrophages | ↑ | 10 μM | 6, 18 and 24 h | Ramirez et al. |
| Human endothelial cells | ↓ | 1 and 5 μM | 8 h | Kolluru et al. |
| Human macrophages culture | ↑ | 0,4–0,7 μM | 48 h | Hassoun and Stohs |
| Mouse peritoneal macrophages | ↓ | 10 μM | 72 h | Ramirez et al. |
| Mouse peritoneal macrophages | ↑ | 15 ppm | 2 months | Ramirez and Gimenez |
| Plants | ||||
| Tobacco BY-2 cells | ↑ | 150 μM | 2,4,6,8 and 12 h | Ma et al. |
|
| ↑ | 200 μM | 7 h | Besson-Bard et al. |
| Barley roots ( | ↑ | 1 mM | 24 h | Valentovičová et al. |
| Rice roots ( | ↓ | 100 μM | 24 h | Xiong et al. |
| Pea roots ( | ↑ | 100 μM | 24 and 48 h | Lehotai et al. |
| Arabidopsis suspension cultures | ↑ | 150 μM | 48 h | De Michele et al. |
| Wheat roots ( | ↑ | 10 μM | 72 h | Mahmood et al. |
| Soybean cell suspension ( | ↑ | 4 μM and 7 μM | 72 h | Kopyra et al. |
| Wheat roots ( | ↑ | 100 μM | 5 days | Groppa et al. |
| Pea leaves | ↓ | 50 μM | 14 days | Rodriguez-Serrano et al. |
| Pea roots ( | ↓ | 50 μM | 14 days | Rodriguez-Serrano et al. |
| Pea leaves ( | ↓ | 50 μM | 14 days | Barroso et al. |
| Wheat roots ( | ↑ | 1 μM | 28 days | Mahmood et al. |