Literature DB >> 22847747

IgE-mediated cow's milk allergy in children.

Faith Huang1, Jennifer S Kim.   

Abstract

The age at which the majority of children outgrow cow's milk allergy now appears to be later than previously reported. Recent studies have attempted to elucidate factors that may help prevent cow's milk allergy, assess markers of persistence, and evaluate the usefulness of new diagnostic methods. Strict avoidance of cow's milk has been the mainstay of treatment. However, given the potential nutritional, social, and immunologic ramifications of cow's milk elimination from a child's diet, there has been a focus on reevaluating this therapeutic approach.

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Year:  2012        PMID: 22847747     DOI: 10.1007/s11882-012-0289-9

Source DB:  PubMed          Journal:  Curr Allergy Asthma Rep        ISSN: 1529-7322            Impact factor:   4.806


  95 in total

1.  The safety and efficacy of sublingual and oral immunotherapy for milk allergy.

Authors:  Corinne A Keet; Pamela A Frischmeyer-Guerrerio; Ananth Thyagarajan; John T Schroeder; Robert G Hamilton; Stephen Boden; Pamela Steele; Sarah Driggers; A Wesley Burks; Robert A Wood
Journal:  J Allergy Clin Immunol       Date:  2011-11-30       Impact factor: 10.793

2.  Further fatalities caused by anaphylactic reactions to food, 2001-2006.

Authors:  S Allan Bock; Anne Muñoz-Furlong; Hugh A Sampson
Journal:  J Allergy Clin Immunol       Date:  2007-02-15       Impact factor: 10.793

3.  Specific oral tolerance induction in children with very severe cow's milk-induced reactions.

Authors:  Giorgio Longo; Egidio Barbi; Irene Berti; Rosanna Meneghetti; Angela Pittalis; Luca Ronfani; Alessandro Ventura
Journal:  J Allergy Clin Immunol       Date:  2007-12-26       Impact factor: 10.793

4.  Clinical reactivity to beef in children allergic to cow's milk.

Authors:  S J Werfel; S K Cooke; H A Sampson
Journal:  J Allergy Clin Immunol       Date:  1997-03       Impact factor: 10.793

5.  Cow's milk allergens identification by two-dimensional immunoblotting and mass spectrometry.

Authors:  Massimo Natale; Carolina Bisson; Giovanna Monti; Amalia Peltran; Lorenza Perono Garoffo; Sabina Valentini; Claudio Fabris; Enrico Bertino; Alessandra Coscia; Amedeo Conti
Journal:  Mol Nutr Food Res       Date:  2004-10       Impact factor: 5.914

6.  Clinical usefulness of microarray-based IgE detection in children with suspected food allergy.

Authors:  H Ott; J M Baron; R Heise; C Ocklenburg; S Stanzel; H-F Merk; B Niggemann; K Beyer
Journal:  Allergy       Date:  2008-11       Impact factor: 13.146

Review 7.  Guidelines for the diagnosis and management of cow's milk protein allergy in infants.

Authors:  Yvan Vandenplas; Sibylle Koletzko; Erika Isolauri; David Hill; Arnold P Oranje; Martin Brueton; Annamaria Staiano; Christophe Dupont
Journal:  Arch Dis Child       Date:  2007-10       Impact factor: 3.791

Review 8.  Update on food allergy.

Authors:  Hugh A Sampson
Journal:  J Allergy Clin Immunol       Date:  2004-05       Impact factor: 10.793

9.  The prevalence of food allergy: a meta-analysis.

Authors:  Roberto J Rona; Thomas Keil; Colin Summers; David Gislason; Laurian Zuidmeer; Eva Sodergren; Sigurveig T Sigurdardottir; Titia Lindner; Klaus Goldhahn; Jorgen Dahlstrom; Doreen McBride; Charlotte Madsen
Journal:  J Allergy Clin Immunol       Date:  2007-07-12       Impact factor: 10.793

10.  Assessment of the immunoglobulin E-mediated immune response to milk-specific proteins in allergic patients using microarrays.

Authors:  J-C Gaudin; H Rabesona; Y Choiset; G Yeretssian; J-M Chobert; V Sakanyan; M Drouet; T Haertlé
Journal:  Clin Exp Allergy       Date:  2008-02-26       Impact factor: 5.018

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  1 in total

1.  IL-10 Receptor or TGF-β Neutralization Abrogates the Protective Effect of a Specific Nondigestible Oligosaccharide Mixture in Cow-Milk-Allergic Mice.

Authors:  JoAnn Kerperien; Désirée Veening-Griffioen; Tjalling Wehkamp; Betty C A M van Esch; Gerard A Hofman; Paquita Cornelissen; Louis Boon; Prescilla V Jeurink; Johan Garssen; Leon M J Knippels; Linette E M Willemsen
Journal:  J Nutr       Date:  2018-08-01       Impact factor: 4.798

  1 in total

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