Literature DB >> 22846754

Organ-specific symptoms during oral food challenge in children with food allergy.

Birgit Ahrens, Bodo Niggemann, Ulrich Wahn, Kirsten Beyer.   

Abstract

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Year:  2012        PMID： 22846754     DOI： 10.1016/j.jaci.2012.05.045

Source DB:  PubMed          Journal:  J Allergy Clin Immunol        ISSN： 0091-6749            Impact factor:   10.793


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  9 in total

1.  Risk and safety requirements for diagnostic and therapeutic procedures in allergology: World Allergy Organization Statement.

Authors:  Marek L Kowalski; Ignacio Ansotegui; Werner Aberer; Mona Al-Ahmad; Mubeccel Akdis; Barbara K Ballmer-Weber; Kirsten Beyer; Miguel Blanca; Simon Brown; Chaweewan Bunnag; Arnaldo Capriles Hulett; Mariana Castells; Hiok Hee Chng; Frederic De Blay; Motohiro Ebisawa; Stanley Fineman; David B K Golden; Tari Haahtela; Michael Kaliner; Connie Katelaris; Bee Wah Lee; Joanna Makowska; Ulrich Muller; Joaquim Mullol; John Oppenheimer; Hae-Sim Park; James Parkerson; Giovanni Passalacqua; Ruby Pawankar; Harald Renz; Franziska Rueff; Mario Sanchez-Borges; Joaquin Sastre; Glenis Scadding; Scott Sicherer; Pongsakorn Tantilipikorn; James Tracy; Vera van Kempen; Barbara Bohle; G Walter Canonica; Luis Caraballo; Maximiliano Gomez; Komei Ito; Erika Jensen-Jarolim; Mark Larche; Giovanni Melioli; Lars K Poulsen; Rudolf Valenta; Torsten Zuberbier
Journal:  World Allergy Organ J       Date:  2016-10-12       Impact factor: 4.084

2.  Risk Factors for Severe Reactions during Double-Blind Placebo-Controlled Food Challenges.

Authors:  Noriyuki Yanagida; Sakura Sato; Tomoyuki Asaumi; Kiyotake Ogura; Motohiro Ebisawa
Journal:  Int Arch Allergy Immunol       Date:  2017-04-06       Impact factor: 2.749

Review 3.  A comprehensive review of sensitization and allergy to soy-based products.

Authors:  Yitzhak Katz; Pedro Gutierrez-Castrellon; Manuel Gea González; Rodolfo Rivas; Bee Wah Lee; Pedro Alarcon
Journal:  Clin Rev Allergy Immunol       Date:  2014-06       Impact factor: 8.667

Review 4.  Mucosal immunology of food allergy.

Authors:  M Cecilia Berin; Hugh A Sampson
Journal:  Curr Biol       Date:  2013-05-06       Impact factor: 10.834

Review 5.  Food allergy: an enigmatic epidemic.

Authors:  M Cecilia Berin; Hugh A Sampson
Journal:  Trends Immunol       Date:  2013-05-04       Impact factor: 16.687

Review 6.  Benefits and limitations of molecular diagnostics in peanut allergy: Part 14 of the series Molecular Allergology.

Authors:  Lars Lange; Kirsten Beyer; Jörg Kleine-Tebbe
Journal:  Allergo J Int       Date:  2014-08-07

Review 7.  Multifactorial Modulation of Food-Induced Anaphylaxis.

Authors:  Sara Benedé; María Garrido-Arandia; Laura Martín-Pedraza; Cristina Bueno; Araceli Díaz-Perales; Mayte Villalba
Journal:  Front Immunol       Date:  2017-05-16       Impact factor: 7.561

8.  The effect of age, sex, race/ethnicity, health insurance, and food specific serum immunoglobulin E on outcomes of oral food challenges.

Authors:  Andrew T Dang; Pavan K Chundi; Nadeem A Mousa; Amanda I Beyer; Somboon Chansakulporn; Carina Venter; Tesfaye B Mersha; Amal H Assa'ad
Journal:  World Allergy Organ J       Date:  2020-02-17       Impact factor: 4.084

9.  Protective Effect of Glycomacropeptide on Food Allergy with Gastrointestinal Manifestations in a Rat Model through Down-Regulation of Type 2 Immune Response.

Authors:  Diana Reyes-Pavón; Daniel Cervantes-García; Luis G Bermúdez-Humarán; Laura Elena Córdova-Dávalos; Andrés Quintanar-Stephano; Mariela Jiménez; Eva Salinas
Journal:  Nutrients       Date:  2020-09-25       Impact factor: 5.717
  9 in total

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