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4 in total

1. Dietary proteins modulate the effects of fish oil on triglyceridemia in the rat.

Authors: I Demonty; Y Deshaies; H Jacques
Journal: Lipids Date: 1998-09 Impact factor: 1.880

2. Interaction between dietary protein and fat in triglyceride metabolism in the rat: effects of soy protein and menhaden oil.

Authors: Isabelle Demonty; Yves Deshaies; Benoît Lamarche; Hélène Jacques
Journal: Lipids Date: 2002-07 Impact factor: 1.880

3. Supplementary health benefits of soy aglycons of isoflavone by improvement of serum biochemical attributes, enhancement of liver antioxidative capacities and protection of vaginal epithelium of ovariectomized rats.

Authors: Tu-Fa Lien; Yu-Lin Hsu; Dan-Yuan Lo; Robin Yy Chiou
Journal: Nutr Metab (Lond) Date: 2009-04-09 Impact factor: 4.169

4. Protective effect of soy isoflavones and activity levels of plasma paraoxonase and arylesterase in the experimental nonalcoholic steatohepatitis model.

Authors: Bilal Ustundag; Ibrahim Halil Bahcecioglu; Kazim Sahin; Sevda Duzgun; Suleyman Koca; Funda Gulcu; Ibrahim Hanifi Ozercan
Journal: Dig Dis Sci Date: 2007-04-10 Impact factor: 3.487

4 in total